We got our M1 a few weeks ago and love it. I have made oat milk, almond milk and a few others. We also made plant based cookies with the pulp. This machine is worth every penny.
I love the way you made the energy balls with the pulp right on the mat! I’m going to try that too, thank you. I made the blueberry cardamom milk in the Nama M1, and all the milks, have been deelish! Just had a matcha blueberry cardamom milk latte that was to die for. 🎉 This machine is THE best. 🎉🎉
I would love to see how easy or difficult it is to clean. Would you guys be able to make a video where you also clean it. I find that a lot of juicers and milk makers have filters/sieves that are super annoying to clean, and so I have kind of gone away from them. But if this one was pretty easy to get clean, then I would definitely consider it.
We got our M1 a few weeks ago and love it. I have made oat milk, almond milk and a few others. We also made plant based cookies with the pulp. This machine is worth every penny.
Amazing! Great to hear you’re enjoying yours too! ❤️❤️
Have you found that it is very easy to clean? Or is it annoying to clean the filter?
Looks amazing! Can’t wait to get my hands on one. Any idea when it will be coming to the UK? 😀
Really nice mylk
Super easy to clean.
I love the way you made the energy balls with the pulp right on the mat! I’m going to try that too, thank you. I made the blueberry cardamom milk in the Nama M1, and all the milks, have been deelish! Just had a matcha blueberry cardamom milk latte that was to die for. 🎉 This machine is THE best. 🎉🎉
Such a helpful tutorial! I appreciate the tips on flavoring the milk. I’m excited to try adding vanilla or cocoa. Keep up the great content!
I would love to see how easy or difficult it is to clean. Would you guys be able to make a video where you also clean it. I find that a lot of juicers and milk makers have filters/sieves that are super annoying to clean, and so I have kind of gone away from them. But if this one was pretty easy to get clean, then I would definitely consider it.
Lovely combination - rose and pistachio 🤤😋🥤
How about using an emulsifier like lecithin or xanthan gum?
Could you show how to make it without that machine?
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