CHICKEN PULAO 😋|SAMEENA KI RASOI
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- Опубликовано: 10 сен 2024
- Welcome to Indian Zaika! In this video, I'll be showing you how to make a delicious and mouthwatering CHICKEN PULAO 😋
Chicken Pulao is a one pot rice pilaf made with rice, chicken, spices and herbs. In this post I share my Mom’s Hyderabadi style Chicken Pulao recipe. Though not as popular as Biryani, Pulao is a nutritious, filling and comfort food. This mildly spiced, aromatic and delicious Chicken Pulao is easy to make for a weeknight dinner, ready under 45 minutes.
Pulao is a close cousin of Biryani and varies in many aspects. It is so much lighter, less spicy & less greasy than a Biryani. This makes it more of a comfort food than a luxurious treat.
In Indian cuisine, vegetable pulao is very popular and is made more often in the homes. However you won’t find Chicken Pulao being made that often since a lot of people love Biryani over pulao.
Growing up, My Mom made this Chicken Pulao more often for a weekend meal. It was served with Kurma or Shorba/ Salan and Raita. Down in South India, a pulao is always served with a gravy side dish like Aloo Kurma, Chicken Kurma, salan or shorba.
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