I think for someone like yourself living with diabetes you should not have these types of recipes or at least tell people this is a once in a blue moon dessert. Diabetes is on the rise because of these types of ingredients and recipes. Being European, I know you can cook and bake with clean ingredients and it’s not a danger to anyone’s health. Then again, you do you. You just popped up on my feed but I don’t know why.
My family has a hard time, so I make it late at night asleep, and then I wait till after dinner at next night. I just made one this past weekend for Mother’s Day and my sisters birthday, and it was delicious. One of my favorites and a great dessert for summer!!
This is my sons absolute favorite dessert. He always requests this for his birthday cake because he doesn't like bday cake. He will be 20 May 27th.👼🏼 Now I don't know which recipe I'll use I have seen three really awesome looking ones you have done. I was thinking of trying the Nutella one with the whipped cream and chocolate pudding. Just to change it up a bit that one had Marshmallow cream in it seems super decadent. Decisions decisions lol hell maybe I'll make 2!!!🤣🤣🤣 Thank you Ms Paula!!! Proud of you for exercising I've gotta get back to it. I have been bad this past year. Maybe you will be my inspiration to get it in gear!!! Love you Lady!! Happy Monday 🤗😘🌹💗🍫🍫🍫🍫🍫🍫😁🪺🐦🎀
Well Paula, I am so glad that you're back where I can watch you again. I think you are absolutely delightful and the The lights that you create are spectacular. I have enjoyed your humor and your creations for many years. And no, I don't think I'd be able to wait 24 hours to get a spoonful of that. Maybe two hours and maybe even less. Might even have to have a spoon underneath that bowl when I'm pouring it in the pan Happy cooking to you. I'll be looking forward to seeing you again
LOVE LOVE LOVE an eclair cake! Only, I make mine with homemade pastry cream versus instant pudding. And YES PAULA, gotta use the fresh whipped cream! YUMMM!
Paula you are such a wonderful person with a god given talent. Wish I had that. My friend friend makes this she she said it is out of this world and I can see wow wow taste great without me eating any. Paula you are so beautiful you truly are. Thank you so much. 😊
You look fine, you look good. You still do wonderful food entertainment very well. I have one of your cookbooks. They've been delicious had to tweak some of it. Because I did not have some of the ingredients but it all came out good. God bless you and your families. God bless America and the world. God bless the children and keep them safe from harm.👍🙏🇺🇲❤️😉
Paula good for you on working out. You look wonderful. But just a suggestion I think you would look much better in smaller frame glasses. I think you look so much more better in the clear frames opposed to the black. You keep up the wonderful work on your health. Such an inspiration.
Been making this for years Never have I sprayed the bottom of the dish. There is nothing to stick to it and your not cooking it off so eliminate the Pam spray
I can't use pam or any type of spray for pans it sends me running to the bathroom. (Restarants use it alot. For stuff not to stick to pans. It affects me that way. I don't think those sprays are safe. I use butter instead.
Too many processed foods. People are now getting cancer younger and younger and it’s the foods we eat that are only now that we are knowing this. We can cook simple and easy without all the junk. Then again, it’s your choice. Be well.
@@heatherthompson8878 here ya go miss lol. Seriously! Here’s a list in just 3 ingredients. Do your research, check, learn. The following is ALL JUNK! Shame on Paula Deen. She has type 2 diabetes from eating all this crap. Jello pudding ingredients: SUGAR, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, SALT, DISODIUM PHOSPHATE AND TETRASODIUM PYROPHOSPHATE (FOR THICKENING), MONO- AND DIGLYCERIDES (PREVENT FOAMING), ARTIFICIAL COLOR, YELLOW 5, YELLOW 6, BHA (PRESERVATIVE). Graham crackers INGREDIENTS: GRAHAM FLOUR (WHOLE GRAIN WHEAT FLOUR), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, SOYBEAN AND/OR CANOLA OIL, HONEY, LEAVENING (BAKING SODA, CALCIUM PHOSPHATE), SALT, ARTIFICIAL FLAVOR. CONTAINS: WHEAT. Cool Whip Original is made of water, hydrogenated vegetable oil (including coconut and palm kernel oils), high fructose corn syrup, corn syrup, skimmed milk, light cream (less than 2%), sodium caseinate, natural and artificial flavor, xanthan and guar gums, polysorbate 60, sorbitan monostearate, sodium polyphosphate, ...
Would y'all be able to wait the whole 24 hours to enjoy this delicious éclair cake?
Luckily I have a 2nd refrigerator in the garage so…out of sight, out of mind!
Looks so delicious thank you for sharing your recipe 🤤 the waiting will be the best 💜💯💜
No waaaayyu!😊
I think for someone like yourself living with diabetes you should not have these types of recipes or at least tell people this is a once in a blue moon dessert. Diabetes is on the rise because of these types of ingredients and recipes. Being European, I know you can cook and bake with clean ingredients and it’s not a danger to anyone’s health. Then again, you do you. You just popped up on my feed but I don’t know why.
My family has a hard time, so I make it late at night asleep, and then I wait till after dinner at next night. I just made one this past weekend for Mother’s Day and my sisters birthday, and it was delicious. One of my favorites and a great dessert for summer!!
My older sister made this for my 40th birthday almost 29 years ago. One of my favorites. Thank you Ellen. I love and miss you so much.😢❤
Eclairs are my favorite. Thank you Paula! Can’t wait to make this for a family party.
I used to make this back in the 70’s-80’s. Always a hit.
This is my sons absolute favorite dessert. He always requests this for his birthday cake because he doesn't like bday cake. He will be 20 May 27th.👼🏼 Now I don't know which recipe I'll use I have seen three really awesome looking ones you have done. I was thinking of trying the Nutella one with the whipped cream and chocolate pudding. Just to change it up a bit that one had Marshmallow cream in it seems super decadent. Decisions decisions lol hell maybe I'll make 2!!!🤣🤣🤣 Thank you Ms Paula!!! Proud of you for exercising I've gotta get back to it. I have been bad this past year. Maybe you will be my inspiration to get it in gear!!! Love you Lady!! Happy Monday 🤗😘🌹💗🍫🍫🍫🍫🍫🍫😁🪺🐦🎀
Well Paula, I am so glad that you're back where I can watch you again. I think you are absolutely delightful and the The lights that you create are spectacular. I have enjoyed your humor and your creations for many years. And no, I don't think I'd be able to wait 24 hours to get a spoonful of that. Maybe two hours and maybe even less. Might even have to have a spoon underneath that bowl when I'm pouring it in the pan Happy cooking to you. I'll be looking forward to seeing you again
You brought back memories. I made this recipe many years ago. Have to start making it again. Thanks Paula
This recipe is new to me, never had it. I'm going to make it for my daughter's birthday later this week. Thanks for another "best dish"!
I’ve been making this for years. My oldest son’s favorite. 😋😋😋😋
Thank you for your recipes and videos ❤
Thanks Paula for teaching me to use heavy whipping cream. My husband's favorite dessert ❤
❤❤❤
Thank you Paula for always showing the best recipes I'm going to make this for myself for my birthday
Looks good Paula Deen
Gorgeous Paula😍love you!!!
Oh Miss Paula, you look so pretty after a workout! I am going to make this eclair cake for my 3 guys. It’s right up their alley! Ty and God bless. 👍👍😘
This Eclair Cake recipe looks so delicious 😋 Paula.
Looks delicious Thanks for sharing
LOVE LOVE LOVE an eclair cake! Only, I make mine with homemade pastry cream versus instant pudding. And YES PAULA, gotta use the fresh whipped cream! YUMMM!
My husband makes this with a chocolate ganache on top. you can also add strawberries or cherries to your dessert layers.
Looks delicious!!!!
Congratulations! Way to go 🙂
Good Morning Paula how are you doing this morning have a blessed and awesome day love you ❤
Looks so good.
Another great video. Thanks
oooooohhhh lawd that looks so good!
Looks really nice enjoy
Paula’s recipes are outstanding. If you want something different, try her bbq sauce made using peanut butter.
Great recipe!😋🙂💯
Paula you are such a wonderful person with a god given talent. Wish I had that. My friend friend makes this she she said it is out of this world and I can see wow wow taste great without me eating any. Paula you are so beautiful you truly are. Thank you so much.
😊
You look fine, you look good. You still do wonderful food entertainment very well. I have one of your cookbooks. They've been delicious had to tweak some of it. Because I did not have some of the ingredients but it all came out good. God bless you and your families. God bless America and the world. God bless the children and keep them safe from harm.👍🙏🇺🇲❤️😉
🎉 my mother used to make one of them chocolate eclair cake while I was little that was over 80 some odd years ago
Paula good for you on working out. You look wonderful. But just a suggestion I think you would look much better in smaller frame glasses. I think you look so much more better in the clear frames opposed to the black. You keep up the wonderful work on your health. Such an inspiration.
🎉👏👏👏👏👏Way To go Paula!!!
I agree with you about the whipped cream.
❤❤❤
Yum
Paula! Navy blue is your color. You look so beautiful at the end with the navy blue blouse on.
I am diabetic...could you use sugar free pudding and powdered sugar?
"I'm a Poet and don't know it" LOL LOL...Looks great Paula!!!!
I just tuned in hadn’t watched you for a while. You look thinner. All the best!
we make it sometimes. my aunt used to make it for us
I love you with all my heart ❤
Paula, how do you manage the sweets since you’re a diabetic?
Probably ozempic
She's lost a lot of weight the last few years,before the meds craze.@blueskiesmom1323
Awesome. Real cream. I hate cool whip
we you icing for the store too it works.
Is there whipped cream in it?
It’s called arthritis. Nothing to be ashamed of. I’ve had it for years. I will say exercising really helps
Yes, it does help. EVERYTHING !!
❤it
My mom used to make that using chocolate pudding, but this looks good, I will try it. Paula what, you look so thin ?
Been making this for years
Never have I sprayed the bottom of the dish. There is nothing to stick to it and your not cooking it off so eliminate the Pam spray
Good for you working out
So healthful.
Heartway farm makes almost the same,,
P.S. was this video made a while back? You still have an Easter lily. Very pretty…
I’ve made this many times. It’s not necessary to grease the pan.
I can't use pam or any type of spray for pans it sends me running to the bathroom. (Restarants use it alot. For stuff not to stick to pans. It affects me that way. I don't think those sprays are safe. I use butter instead.
You lost me at packaged vanilla pudding. Sorry, Paula. You can do better!
Totally fresh whipped cream over that fake stuff
Paula show your pretty hair.
Ozempic?
Obviously
You lost so much weight 😮
Paula dean looks so old what happened to her face😢
Never lick your fingers when you are cooking for others!!
Do not loose to much weight it makes you lose k unhealthy
Um, she's a diabetic right??
You are super skinny!
Yikes! Those glasses! 😬
i have not seen you in a while...... wow age is catching up.
This recipe is from the back of a Jell-O box from the 60's or 70's ... i'm sure it's great for what it is, but it is nothing like an actual eclair.
No one said it tasted like an actual eclair. It's inspired by the flavors.
@@ashleys4652 she tasted it and then said "i swear, you'd think it's an eclair" .... 9:15
@@ashleys4652 and furthermore, nowhere did I specifically state that they said it tasted like one.
it is absolutely delish!!
A tired old recipe from a tired old cook
Omg, Paula is So old.. What is she like 80..
Wow
I must be too
Doesn’t matter she’s so pretty
@@roxybennett3964.. You think 🤔
Not a fan of this recipe.😢
But other people are. So what was your point to make this comment. So unnecessary.
Too many processed foods. People are now getting cancer younger and younger and it’s the foods we eat that are only now that we are knowing this. We can cook simple and easy without all the junk. Then again, it’s your choice. Be well.
Yup
I think there’s even more to it then just processed foods, these last few years.
@@valbrooks6982so much more!
Whats all processed most of it is not lol
@@heatherthompson8878 here ya go miss lol. Seriously! Here’s a list in just 3 ingredients. Do your research, check, learn. The following is ALL JUNK! Shame on Paula Deen. She has type 2 diabetes from eating all this crap.
Jello pudding ingredients:
SUGAR, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, SALT, DISODIUM PHOSPHATE AND TETRASODIUM PYROPHOSPHATE (FOR THICKENING), MONO- AND DIGLYCERIDES (PREVENT FOAMING), ARTIFICIAL COLOR, YELLOW 5, YELLOW 6, BHA (PRESERVATIVE).
Graham crackers
INGREDIENTS: GRAHAM FLOUR (WHOLE GRAIN WHEAT FLOUR), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, SOYBEAN AND/OR CANOLA OIL, HONEY, LEAVENING (BAKING SODA, CALCIUM PHOSPHATE), SALT, ARTIFICIAL FLAVOR. CONTAINS: WHEAT.
Cool Whip
Original is made of water, hydrogenated vegetable oil (including coconut and palm kernel oils), high fructose corn syrup, corn syrup, skimmed milk, light cream (less than 2%), sodium caseinate, natural and artificial flavor, xanthan and guar gums, polysorbate 60, sorbitan monostearate, sodium polyphosphate, ...