अरबी की सूखी मसालेदार सब्जी | Arbi Masala Recipe | Fried Arbi recipe | Sukhi arbi recipe

Kurkuri Arbi ki Sabji, Dry Masala Arbi, Arui masala , Sukhi arbi recipe, Crispy Arbi Tukras, Sauteed Taro Root, Aloo Kachaloo,
#ArbiMasala #TaroRootSazi #DryMasalaSabzi
Ingredients :
Taro root (अरबी) - 400 gms
Mustard oil (सरसों का तेल) - 2 to 3 tbsp
Green coriander (हरा धनिया) - 2 to 3 tbsp (finely chopped)
Carom seeds (अजवायन) - 1 tsp
Asafoestida (हींग) - 1/2 pinch
Turmeric Powder (हल्दी पाउडर) - 1/2 tsp
Green chili (हरी मिर्च) - 2 (finely chopped )
Ginger (अदरक ) - 1/2 inch piece (finely chopped )
Red chili powder (लाल मिर्च पाउडर) - 1/2 tsp
Coriander Powder (धनिया पाउडर ) - 2 tsp
Dry Mango Powder (अमचूर पाउडर) - 1/2 tsp
Garam masala (गरम मसाला) - 1/4 tsp
Salt (नमक) - 1 tsp or to taste
Direction:
Getting Ready:
1. Take 400 gms arbi. Wash and put the arbi to boil. Add as much water in which the arbi sink.Turn on the flame. Close the lid of cooker. Boil till single whistle.
2. After the whistle, reduce flame. Boil it the cooker for 2 minutes on low flame.Then turn off flame. After pressure escapes from cooker, check the arbi.If soft they are ready.
3. Take out arbi from cooker, place in a plate and cool them.Once cool, peel with help of a knife.Keep the while part of it. Then cut them vertically.
Making:
4. Add 2 to 3 tbsp mustard oil to the pan.When sufficiently hot add Add 1 tsp carom seeds,Add 1/2 pinch asafoetida, 1/2 tsp turmeric powder,2 tsp coriander powder,2 green chilies finely chopped,1/2 inch ginger piece finely chopped .Slightly roast the spices.
5. Add the arbis, add 1 tsp salt or to taste,add 1/2 tsp dry mango powder, 1/2 tsp red chili powder,add 1/4 tsp garam masala. Mix the spices.
6. Spread the arbi a little. Cover them and cook for 2 to 3 minutes on low flame.After 3 minutes check it. Flip it. When arbi are crispy, add a little green coriander to it and mix. Turn off flame,take out the arbi in a plate.
Serving:
7. Sprinkle a little green coriander over Arbi masala to garnish and serve it with you favorite poori or paratha. You can carry along Arbi sabzi with poori or parantha wherever you travel. This sabzi stays good for 24 hour, doesn't go stale easily.
Subscribe for more recipes -
www.youtube.com...
For the Best recipes on RUclips, log onto -
/ nishamadhulika
Find us on Facebook at -
/ nishamadhulika
Visit my Hindi Website
nishamadhulika.com

[@premsarin110]

Queen of recepies..simplicity personified... Respects

[@nishamadhulika]

Thank you so much, *Prem Sarin*

[@kantasharma7840]

Without garlic onions ke bina achha test aata hai very good

[@nishamadhulika]

Thank you so much, *Kanta Sharma*

[@canvascruise8308]

I made methi daana achar using your recipe, I was unable to believe the way it turned out. Thanks a lot ma'am, you are an epitome of women empowerment ❤️

[@nishamadhulika]

Thanks n welcome *Canvas Cruise*

[@Kunal0666_Lucifer]

Nice profile pic mam love u ❤

[@jagratsoni]

Itna khaaya hai...
Ab meri banaane ki baari.
Thanks Aunty ji...
Beautifully explained .

[@nishamadhulika]

Bahut bahut dhanyawad *Jagrat Soni* . Aap zaroor try kijiye aur apne anubhav humare sath share kijiye.

[@harshitawadhwa5241]

I tried it out..it turned out to be very delicious.. Instant cook..u explained it so well with all basics.. That even a beginner can easily make without any prob..

[@kapilsharma7834]

मजा आ गया मैम जी 😋😋😋😋😋😋😋😋😋😋😋😋😋

[@nishamadhulika]

बहुत बहुत धन्यवाद *Kapil Sharma*

[@kanikaaggarwal8188]

I tried it & it turned out awesome 👌 thanks for all the tips (including cutting it vertically) 😊

[@nishamadhulika]

Thanks n welcome *Kanika Aggarwal*

[@DynamicDailies]

Thanks maine sabji banyi...Mast test...💐💐

[@nishamadhulika]

Thanks n welcome *himali karekar*

[@yashulgautamsharma]

I look at her and i just see a sweet mother! She will definately be the best grand mother too! Very loving and caring!

[@nishamadhulika]

Thanks n welcome *yashul sharma*

[@sushmakamboj8207]

@@nishamadhulika i97

[@krishnatripathi4982]

😊😊😊

[@sumanmalviya7548]

Thank you deedi ji,you are great.
Aapki awaaz bohot madhurata hi.Utana hi sikhane ka tarikh bhi bohot accha hi.Mai to aapki meethi awaaz ki deewani hu.Aap Jo bhi batati hai,usi trike se mai bhi cool krti hu.Sabzi tasty bnti hai.
Aapko Mera bohot bohot dhanyavaad Madhulika Didi.

[@nishamadhulika]

Suman Malviya, Thanks and most welcome

[@sujatabose20]

Tried this recipe. Turned out very well & tasty. Love the way you explain & demonstrate. Thank you very much!

[@nishamadhulika]

Most welcome 😊 *sujatabose20*

[@sunitagoel8892]

Wow Nisha ma'am...you are the best...going to make this Masala Arbi..mouthwatering..thanks

[@nishamadhulika]

Thanks *@sunitagoel8892* , try it out and give us your feedback on its preparation.

[@BholaKumar-ir9xe]

Innocence of urs 🌸 nd speciality of ur cooking, comes with a tasty recipe as resultant, appreciating u nisha ji 🙏

[@nishamadhulika]

Bhola Kumar Thank you so much

[@sushmajoshi5641]

Very nice mam app ki hr video acchi hoti hai tks

[@debasmitasen9274]

Apki her recipy bhut tasty Hoti hai

[@nishamadhulika]

Thank you so much, *debasmita sen*

[@AshokSingh-ho4qs]

Aap bilkul ma ki tarah samjhati ho thanku

[@aditimalhotra542]

I tried this receipe today and bahut achi bani... Thanks Madhulika ji...

[@nishamadhulika]

Thanks n welcome *Aditi Malhotra*

[@namratasingh3485]

Thank you so much for being an online mom, who is always there and will be there forever for any recipes. I'm cooking decently now, credit goes to you. Lots of love and respect for you. I wish you to be happy and healthy 💕

[@nishamadhulika]

Thanks n welcome *namrata singh*

[@SapnaK-v4o]

Super aap ka tarika mojhe bhuat bdiya lagta hai mem ❤

[@nishamadhulika]

*@user-id1js7hm3s* , it is my pleasure. 🙏

[@kamleshpatel7254]

Bahut badiya mam. I like Arabi much. thanks.. for recipe

[@kritigupta4141]

I tried second time and watched vdo many times it turned out so delicious 😋

[@nishamadhulika]

Thanks *Kriti Gupta* for the feedback.

[@sonaligoel9509]

thanks mam .....this is looking amazing after making........

[@PoonamSingh-wi2yo]

Aaj maa ki anupasthiti me aap k video ne madat ki thank u very very much

[@rajashreeghadigaonkar9853]

Awesome recipe 👌👌..Tried this veggie called Arbi for the first time today & it turned out to be fantabulous 👌👍..Thanks for such a lovely recipe..We all relished this healthy recipe a lot👍

[@nishamadhulika]

Thanks n welcome *Rajashree C G*

[@santoshkanojiya8850]

Mem aapki all recipe bhut ache hote h kitne ache say batati ho👍

[@nishamadhulika]

Thank you very much, *santosh Kanojiya*

[@FromIndiawithlove]

madam nice receipe. I am from andhra pradesh, i was your channel subscriber from one year.
I request you to kindly make some receipes on andhra food items.
thank you

[@FromIndiawithlove]

Nisha Madhulika thank you madam

[@vandanasao2460]

Wow

[@nishamadhulika]

Thanks n welcome *Vandana Sao*

[@nikunjkrishnarayal]

I tried this with Sarso and Olive oil both.
In olive oil the taste is so yummy. Even it is so healthy also

[@nishamadhulika]

Thank you so much, *Nikunj Krishna Rayal*

[@mitravaruna]

Mustard oil that is cold-pressed is also healthy. Most likely more nutritious than the olive oil available in India.

[@sweetysuman8856]

Woo yummy abhi just bnaungi jakr maine arbi ko bhi ready kr li hu thnku so much n love u mam😘😘

[@nishamadhulika]

You are most welcome *suman kumari*

[@poojachaudhary2604]

Banane m easy or khane m tasty 💓😋😋😋

[@nishamadhulika]

Thank you very much, *Pooja Chaudhary*

[@roshnikatadka3252]

Aap bhut easy tareeka se batati ho ma'am 🙏

[@nishamadhulika]

Bahut bahut dhanyawad *ROSHNI KI RASOI*

[@jassikasingh8627]

Mam aap garlic onion ni use ki
Agr hme krna ho to kb kare

[@aakashsharma6046]

Ye to aap hi daale
Ye sab ganda khana aap hi khaye
Onion n garlic

[@jassikasingh8627]

Aakash Sharma aap ganda Khana Q bol rhe ho aapko nhi Khana mt khao

[@seemarajput783]

@@aakashsharma6046 मतलब क्या है प्याज लहसुन पंडित भी खाते है मगर छाप कर😠

[@pinrayi7909]

Ajwain ke baad adrak, Hari mirch ke baad aap lehsun daal Kar halka bhoon kar onion daal de. Waise arbi mein pyaz nahi dalte hain par kaafi jan daal bhi lete hain. Pyaz lehsun se arbi ka apna swad nahi aata sirf isliye.

[@shagunarun6239]

@@aakashsharma6046 onion or garlic gnda hota h kha se pd kr aaye ho..
Garlic nd onion medicine properties me rich hote h gyani insan

[@kanchansingh-tq7ns]

You are best.... jo bhi apki recipe se bnate h mamma ke khane ki yad a jati h💕💕💕
Thanks for all the recipes 💕

[@nishamadhulika]

*kanchan singh* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.

[@kanchansingh-tq7ns]

@@nishamadhulika 🌹💕

[@whitewinter99]

Thanks to you, I learned a lot from your channel, you explain very well it's really very understandable, I tried many of your recipes and result was good...

[@meenakshiKumari-zw7rb]

Bhahut maze dar

[@nishamadhulika]

Thank you so much, *meenakshi Kumari*

[@nidhibhatia05]

Goin to try this recipe today... Tying a new vegetable... Thanks m'am
Could u tell me which pan do u use ...where would I get such ceramic pans?

[@nishamadhulika]

Thanks *nidhi bhatia* , try it out and give us your feedback on its preparation. and you can use pans of any brand you can search it for online.

[@mdaadilashraf9603]

@@nishamadhulika thanhjs nidhi Vermont

[@sagarikamohapatra2876]

Khub Sundar ...

[@nishamadhulika]

SAGARIKA MOHAPATRA, Thank you so much

[@ParasSingh-li8hr]

nice receipe ma'am & u explain everything very well 👍

[@NishaSharma-ws4ck]

aaj mene arbi ki sabzi bnai sab ko bhot pasnd aae.. thanks for best recipe

[@mykvass]

when you use mustard oil do you cook it first to burn off the strong taste and smell ?

[@nishamadhulika]

*Vrinda Bhalla* , yes tel ko achee se garam kar lenge

[@subhrajput8127]

Are hmne to phle hi Sara masala dal diya or meri sabji poori kali ho gai 😢

[@ayeshashanker9189]

NBC (Zy

[@RajeshSharma-re2gq]

It was much awaited. Thanks 1 ton times.😊

[@nishamadhulika]

Thanks *Rajesh Sharma* , try it out and give us your feedback on its preparation.

[@RajeshSharma-re2gq]

@@nishamadhulika I also waiting for making delicious धीया सब्जी demonstration. Once more thanks.

[@blissfulhope3772]

Lol, before buying the arvi I should have seen this video XD! I bought some old ones!

[@nishamadhulika]

*Surbhi Patel* , Its okay. Be careful next time

[@ankitdhakrey2122]

Lll@@nishamadhulika ए ए u यू आई यू llyllyyll को उल्ल

[@SwatiSharma-bj3sz]

I always watch your recipe one night before making any thing .😊 thanks maam...bless you❤

[@nishamadhulika]

Thanks n welcome *Swati Sharma*

[@reenamakhija7080]

Thank u nisha madhulika ji today i tried this and it came out yumlicious every 1 at home liked it

[@nishamadhulika]

Thank you and welcome

[@ManjuKumari-yc4cc]

Very testy 😋😋mai abi bnane ja rhi hu 👌👌Love you aunty ji💕💕💕

[@nishamadhulika]

Amit Kumar Thank you so much

[@manujgupta9332]

i just love the way she explains everything... just like a mother explaining to all her children. love you mam

[@nishamadhulika]

Thank you very much, *Manuj Gupta*

[@mdaadilashraf9603]

@@nishamadhulika acha se explained nhi kiya

[@swatinegi1553]

​@@mdaadilashraf9603 aur kaise explain karte hai?

[@sarojkanwar8849]

Bahut hi swadisht Arbi bani hai Nisha ji thank u👍🙏👌

[@nishamadhulika]

Thank you so much, *Santosh Kanwar*

[@shaguftakhan6118]

Thanks Nisha de muje arvi banane nahi ATI the Jo mane asane se apse seakhi.eske Lea bhot bhot thanks.

[@vivekrawat9982]

निसा मघ्ली

[@sunithajha3284]

Meri mom arbi hamesha se methi main fry karti aayi hain n it really taste good

[@nishamadhulika]

Thank you *sunitha jha*

[@salonipharmacist13]

All ur recipes are perfect and u are the only one who talks about details like medium or low flame which is very important while cooking

[@sartesisters.497]

Ye kese log h jo itni achi recipi ko dislike karte h

[@gags-d-gr8]

U make cooking look so easy. I tried this recipe, it was good. Thanks

[@harbanskaur376]

Best cooking mother I like her best

[@nishamadhulika]

Thanks a lot *Harbans Kaur*

[@palakjain6922]

Thank you so much ma'am for your recipe. Main aaj jarur banaungi😊

[@nishamadhulika]

Thanks n welcome *Palak Jain*

[@sufi_ali786]

Me aksar aapki. Receipe dhekti hu aour ose. Follow karti hu Rose qadri thanks

[@cuteshree....9704]

Thank you so much.i made this and it's really fantastic😍

[@sandhyaadiwadi7860]

Aunty aapki har racipe lajavab hoti h

[@nishamadhulika]

Thank you so much, *Sandhyaa Diwadi*

[@neelamawasthi8514]

नमस्कार निशा जी 🙏
सुपर टेस्टी अरबी बतायी आपने देखने के बाद पेसेंस नहीं होता बस ऐसे लगता है कि कितनी जल्दी बनायें और साथ में पूड़ी wow👍👍👍👍👍👍👍👍👍😘खाते जायं बस 😁धन्यवाद 👸

[@neelamawasthi8514]

Nisha Madhulika जी आपकी सारी रेसिपी हमें बहुत पसंद आती है और आपके बताने का तरीका दोनों ही बहुत पसंद है 👍😘

[@ANM0L01]

Neelam Awasthi

[@fizarahman4369]

Thanku aunty i will try.. 😊☺

[@nishamadhulika]

You are most welcome *Indian muslim mom Lifestyle* , try it out and give us your feedback on its preparation.

[@fizarahman4369]

@@nishamadhulika okay

[@shilpashete8732]

Thank you nishamadhulika.. the arbi turned out to be just amazing!.... you are indeed my RUclips amma! 🙏🏻🙏🏻

[@kavita9432]

Bahut badiya arbi bani Nisha ji.. Thank you

[@smitatripathi5439]

I really loved your recipe thankuhhh so much mam ❤️❤️ ur recipe has the same mom's love ❤️and i m a student but i really love ur sweet way of talking and cooking ❤️🦋✌🏻🙂

[@nishamadhulika]

Thank you very much, *SMITA TRIPATHI* for this lovely compliment.

[@smitatripathi5439]

@@nishamadhulika most welcome mam ❤️

[@rajeshwarimore4322]

Very nice receipe. Thanks mam

[@nishamadhulika]

Rajeshwari You are most welcome

[@ravins1026]

I made this and it came out excellent! Your recipees are always very good and it is always a hit. Thank you so much for sharing

[@nishamadhulika]

Thanks n welcome *ravins10*

[@APF_GAMERZ9292]

This is great recipe mam😋😋

[@nishamadhulika]

Thank you so much, *Harnishan Singh*

[@rubayyatyasmeen3094]

Sounds testy..willl make it soon. Whatever food i cooked with your recipes my family members liked it!!!❤

[@abhirajput3120]

Super se upar mam

[@nishamadhulika]

Thank you very much, *Abhilasha Sachin goud*

[@ashitmitra676]

Her voice is so nice ...I consider her voice to heaven

[@rishig7794]

Voice achi h ye dikhta h lekin har sbji ki recipi ek jesii h vo ni dikhta kisi ko..tamata adgark hari mirchi ka paste dalti hain ye har recipi me

[@anupamashandilyasaid3545]

@@rishig7794 aap khanae mein sirf yehi daal kae bana dijiye aur la kae dikhein vo taste ……dekhna aur banaane mein zamin aasman ka antar hota hai ….kabhi kisi ko bina pyaz ka khana banaane ko bol do simple aek paneer matar fir vo log yehi bolenge bina pyaz kae kaisay banti hai

[@pranatimukherjee5170]

Namaskar. Apki bolne ka tarike bohut hi accha hay. Veg item banane ke liye ap hi ki recipe follow korti hu.

[@nishamadhulika]

*@pranatimukherjee5170* , it is my pleasure. thank you ji

[@meenakshikhare3604]

Thank you ma'am! My mother wasn't at home ...and you told each and everything like she do's! ❤

[@nishamadhulika]

Thanks n welcome *Meenakshi Khare*

[@Kunal0666_Lucifer]

Give me your number to call late night 😂

[@sanafaraz1810]

Very delicious recipe, every one like it😋😋😋

[@nishamadhulika]

Thank you so much, *Sana Faraz*

[@shobhadsilva1478]

Nisha ji Maine aaj arbi ki sabzi banai bahot achhi bani thanks for uploading God bless you

[@tamannaguptaji2836]

Aaj Tak Jo bhi Maine aapka dekha recipe banaya hai hamesha achcha aur swadisht banaa hai aap mein sabse acchi khubi yah hai ki aap ekadam ghar jaisa recipe batate Hain

[@nishamadhulika]

*@tamannaguptaji2836* , it is my pleasure. thank you ji

[@kanchanpal9264]

I have tried this recipe today.!!...and it was really awesome.😋😋...everyone in my home liked it very much..😍😍....thnku for the amazing recipe 🙏

[@nishamadhulika]

Most welcome 😊 *kanchan pal*

[@gyanmalapradhan5393]

Bahut acchi Arabi sabji

[@nishamadhulika]

Bahut bahut dhanyawad *@gyanmalapradhan5393*

[@blackwidow1338]

It was fantastic...I tried and got amazing result...thanks Nisha mam

[@atulkumar8366]

thanks mam mane aaj sukhi arbi B'nai mere pati Dev KO bohot pasnd aai so. thank you. Nisha bhradwaj

[@adhyyandhiman7306]

Very tasty arbi...I'll definitely try it. But ma'am, plz tell me that at what time i can use onion b'coz my hubby doesn't eat veggies without onion. Pr aapki ye arbi to bina onion k b yummiiiii lg rhi h 😋😋😋

[@melodiousvoicer6822]

yummmmy 😊😊😊😊😊😘😘😘😘😘😘😘👍👍👍👍👍👍👍👍

[@ruksanajaveedruksanajaveed9996]

anti mam app khaa ratha ho app our uncle ji hamra ghar Ku aoo karnataka tumkur dist sira palaces anti mam aoo very love youuuuuuuuu

[@alphauniquesciences5869]

Ruksana Banu
nisha Ji Delhi me rhti hain

[@DipeshRathod981]

Nisha mam... thank you love u apki Sab recipe achhi banati ho apki recipes banai boht achhi bani thank u

[@shobhnajohrawanshi6210]

Mu me pani aa gaya

[@nishamadhulika]

Shobhna Johrawanshi Thank you so much

[@latifkhan4290]

fantastic

[@kalpanapatil5048]

Latif Khan

[@rajbalaphogat9835]

Latif Khan

[@archanaagrawal9323]

बहुत सुन्दर

[@sunitahota7441]

Very nice looks so delicious

[@nishamadhulika]

Thank you very much, *Sunita Hota*

[@poonamrana729]

Waho mam
Proper teach

[@NandLal-fq7cv]

Very Nice Arbi ki Sabzi Recipe 🙏🏻🙏🏻

[@nishamadhulika]

Thank you so much, *@NandLal-fq7cv*

[@aksharaverma2471]

Thank you, I like how you tell everything in details like our mother will do !!!

[@PoonamKumari-rh7ul]

श

[@yumnamalik8581]

Very delicious arbi ..... Mouthwatering.....
Love you mam
Mam Your every receipe has very yummy.......
😘😘😘😘😘😀

[@nishamadhulika]

Thank you very much, *yumna malik*

[@camdvsharma]

I tried it . . . amazing taste..!!! Thanks

[@nishamadhulika]

You are most welcome *sharma dv*

[@raisingstars7170]

Ummm Yummy

[@nishamadhulika]

Thank you so much, *Aahana Madaan*

[@harism5589]

Thank you for the simple recipe I tried this. My Taro Root after taking out from the pressure cooker were soft. After putting the pieces into masala oil and mixing, they started breaking. At the end it became mashed potato like big blob! Test is okay bit flat, may be I need to add some more quantity of garam masala next time. Also boling should not be in pressure cooker just in any pot boil and take out, so they will not become so soft to make a blob after mixing.

[@chahat1205]

Arbi ko ubalkar thanda karen ...fir banaye isase wo mushi nhi hogi agar garam me banaoge to wo ghul jayegi

[@aishwaryasingh2987]

Let it cool for some time.. Or you can refrigerate it for 30 min... It will be fine..

[@gargisen237]

I'm a big fan of yours ma'am.
Aapke bohot recipes successfully try ki hai

[@nishamadhulika]

Thank you *Gargi Sen*

[@vidyadharb2350]

So nicely explained..Ur voice is so calm...God bless 👍

[@nishamadhulika]

vidyadhar bhalerao, Thank you so much

[@AshokVishwakarmaOfficial]

जबरदस्त
नमस्कार दीदी जी
मेरी बीवी खाना नही बनाती है तो मुझे ही खाना बनाना पड़ता है जब कुछ भी बनाने में परेशानी होती है या कुछ नया बनाना होता है तो मैं आपके चैनल पर उसका वीडियो देख लेता हूँ फिर मुझे खाना बनाना इतना आसान लगता है कि जैसे खाने को खाना😊😊😊😊👍👍👍

[@ayushdutta7797]

V v tasty mouthwatering arbi u made ma'am. I will surely make it in few days

[@alkabajaj4856]

Nice arabi recipe.

[@nishamadhulika]

Thank you *alka bajaj*

[@bisenk]

I made this today. Turned out really tasty. Thank you for the recipe.

[@nishamadhulika]

Thanks n welcome *SoulLatido*

[@anjujuneja4123]

Thanks mam aapki ubli arbi ki subji ki recipe bhit bdiya or alag lgi. Meratoh jeewan swar gya h aapki recipies ko dekhkar.

[@sunitapal2073]

mam I love u...mere office k sab frnz to fan hogae mere apki recipies k bane khane ki

[@roxyrocks2955]

Nishaji. My mother use to admire you very much. She is now in hands of God and left us. Every time I see you I feel very emotional and you remind me of my mom. Just wanted to thank you. 🙏

[@nishamadhulika]

Most welcome dear and always be happy😊 *Roxy Rocks*

[@roxyrocks2955]

@@nishamadhulikaThankyou so much

[@VinodVerma-fv8uy]

very yummy I will prepare it today for my family

[@simransimi8232]

My mom recipe is best

[@Pratibha803]

Thank you mam for this delicious recipe..

[@nishamadhulika]

Thanks n welcome *Pratibha Singh*