How to Make Nigeria 🇳🇬 Local Food(Fio-Fio) Without Potash/Easy Steps/Tips on Preservation.
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- Опубликовано: 11 сен 2024
- Hi lovelies, In this video, I will showing you how I prepare a Nigeria native delicacy (fio-fio). #cooking #cookingvideo #cookingvlogs #localrecipe #native
Ingredients used
Fio-Fio (pigeon beans)
Ngu
Red oil
Onions
Salt
Pepper
Maggi (optional)
Utazi
Yam
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Learning new recipes of making yam. Looking nutritious 😋
It is, thank you dear ❤️
Looks yummy 😋, I love the foi foi
It is, I love foi foi too, Thank you dear
Highly proteinous thanks sis for sharing.
It is, you are welcome sis
Yummy 😋. Thanks for sharing.
Newbie here, hoping to see you around
Thank you dear ❤️❤️
Nice one my mother in-law used to prepare this delicacy.
That’s lovely, Thank you dear
Look yummy and healthy. Though I haven't eaten this foi foi before
You really need to try it. Thank you dear