The table used for serving food is called Chaurang or paat in Marathi. It is traditional way to eat food. Now a days people use it only for special occassions or for guests.
It is called chauki & used for convince of modern generation to sit down on floor and can eat comfortability. Yes , if you visit any houses of India you would find organised clean houses & utensils..bed sheets...how ever for guest they have extra crockery,modern plates to serve etc depemds on economic position of host.
You need to be an expert to make the bhakri that way 👏🏻👏🏻 and look how perfectly she patted and rolled the bhakri. It puffed up perfectly 😊 That lady seems Expert ❤❤
Have you seen such a small house but how clean she has kept !!! Look at the way they are happy , smiling welcoming faces,no one can say that they are living in such a small house😊 What a positive vibe ❤
Hindi me Chouki aur Marathi me CHOU RANG😊 Aur haa hum kisi special mehman ya aap ne ka aise hi aarti utar kar swagat krte hai 😊 Bartan hote hai Imaan ghar me hi😅😅 We have so many burtan ki kisi ki engagement ka program ho jaye😅😅😅
We also call it chauki. This is traditional way of eating food, though these days especially in cities people use dining table, chairs for eating food. And keep the dishes in the centre from which everyone can take whatever they want in their plates.
27:51 utensils are in general changed quickly in our houses... can't say about all houses though. with dhan-teras happening annually, we also have an excuse to change utensils.
Whatt We still have Utensils used by my grandparents, which is still intact. Made up of Copper, Bronze and Steel I have never seen people change utensils so often
28:10 i have always seen food presented to our guests in thaalis with proper presentation... that also tells how enthusiastic we happen to be in welcoming our guests. keeping food in containers and offering plates for them to take by themselves resembles restaurant style... and restaurant style presentation doesn't translate to homely welcome.
28:46 three times eating per day with full thali having 6-7 items is a normal style in our part of india... but i prefer 5-6 times eating of 1/2 foodstuffs... fruits one time, milk at other, salad at other... like that. it ensures that belly never feels loaded. also, i don't have to dedicate time for eating, i can finish little-little foodstuffs while working simultaneously.
If you visit even in Village majority of the kitchens are very clean and neat. If you visit gujrati house you will served more dishes. This is every day meal. In different languages butter milk name differently. Hindi - Chhach Gujrati - Chhas Marathi - Tak Tamil - venney pal
Womens in india are too posecive of kitchen utensils its always neat n clean nd kept shiny we use steel, copper, brass, mud बर्तन्स our hindu kitchens are organised nd लडीएस are the boss 👍
Wheat roti cant be patted..this is jowar ki bhakri...it is very tasty...even Ragi roti is made like that...usually in indian houses we use steel utensils n mostly they look very clean n shining...you should eat baingan in indian cooking...we cook many types of baingan
In gujrat now session for special sabji one is umbadiyu and another is undhiyu You can search on both the sabji umbadiyu and undhiyu you will get info on RUclips Umbadiyu is very healthy cooked without oil and it's winter special sabji of gujrat like sarso da saag in punjab
Nahin humare yahan normally aise hi bartan hote hai steel ke taambe me wagerah puraane time mein yahi chalta tha woh toh ab jaake plastic ke bartan nikle hai easy to wash isliye kuch log bartan waise bhi khareedte hai but unke paas bhi puraane bartan honge agar toh aise hi bartan honge!!
Aapko har koi chahta bulana…khane per…but who will be lucky to have you at their home nobody knows…might be a person in rural area like me who might not have so luxury homes might hesitate to invite you…
Hamaare yahan to hamesha hi khaane me at least ek sukhi sabji aur ek raswdaar sabji ya daal jaroor banti hi hai. Saath me dahi bhi hota hai but rice daily nahi bante.
26:12 some people like you moazzam... have problem with sourness that comes with cooking brinjal... it affects the taste of other vegetables with which it is mixed. in that case, i would recommend brinjal kalonji or stuffed brinjal. take it solo. i can eat whole stuffed brinjal in one gulp... and many of them at a time, irresistibly. though... i don't know whether lahoris know about stuffed brinjal recipe or not? use food channels for recipe.
homely "breakfast" treat to invite foreign tourists 👈a new type hospitality 🍱business💸 opportunity for lower middle class local tourist guides, taxi drivers, businessmen etc
Me south india se hu, idhar ghana baki india se alag hai. Dopehar ko 90 percent log chaval with minimum 5 sabjiya khalete hai. Har ghr mei isa hai. Hotel mei poochina. Mei kerala se hu. Idhar fish ek lazmi chees hai
Congratulations India and ISRO for becoming India 4th successful country by doing docking of two satellites in space.Spadex...mission...❤ इसरो के नाम एक और कीर्तिमान, सफल हो गई SpaDeX की डॉकिंग, इन देशों की कतार में खड़ा हो गया भारत
Aap log bade achhe desh me ho aapka,Chhota bhai Bangladesh bhi jo itne aate aur chaval ke liye line me laga hai fir bhi videshi happiness index ke survey me hamse achhe rank me ho ! Sala jalta hai majnu(videshi)
The table used for serving food is called Chaurang or paat in Marathi. It is traditional way to eat food. Now a days people use it only for special occassions or for guests.
yess 𝙥𝙖𝙩𝙖𝙖 in hindi/urdu
Mani in North Karnataka
It is called chauki & used for convince of modern generation to sit down on floor and can eat comfortability.
Yes , if you visit any houses of India you would find organised clean houses & utensils..bed sheets...how ever for guest they have extra crockery,modern plates to serve etc depemds on economic position of host.
You need to be an expert to make the bhakri that way 👏🏻👏🏻 and look how perfectly she patted and rolled the bhakri. It puffed up perfectly 😊 That lady seems Expert ❤❤
That roti is made up of Jowar(Sorghum).. We Maharashtrian called it Bhakari
My eyes were on Aabasaheb ❤...."Chatrapati Shivaji Maharaj"
Kya chu tya comments karta hai bhai
Have you seen such a small house but how clean she has kept !!!
Look at the way they are happy , smiling welcoming faces,no one can say that they are living in such a small house😊
What a positive vibe ❤
In India, kitchen and utensils are always kept clean.
Bhakri is gluten free indian bread good for diabetics made from jowar and has to be done by hand patting only a traditonal way
Maharashtrian food is very spicy and finds generous use of green as well as red chilly
Hindi me Chouki aur Marathi me CHOU RANG😊
Aur haa hum kisi special mehman ya aap ne ka aise hi aarti utar kar swagat krte hai 😊
Bartan hote hai Imaan ghar me hi😅😅
We have so many burtan ki kisi ki engagement ka program ho jaye😅😅😅
We also call it chauki. This is traditional way of eating food, though these days especially in cities people use dining table, chairs for eating food. And keep the dishes in the centre from which everyone can take whatever they want in their plates.
27:51 utensils are in general changed quickly in our houses... can't say about all houses though. with dhan-teras happening annually, we also have an excuse to change utensils.
Haa yarr hamare yaha bartan vali aati hai na tab mummy purani sadiya dekar naye bartan leti hai isliye new new bartan dikhte hain 😂🎉❤
Whatt
We still have Utensils used by my grandparents, which is still intact. Made up of Copper, Bronze and Steel
I have never seen people change utensils so often
28:10 i have always seen food presented to our guests in thaalis with proper presentation... that also tells how enthusiastic we happen to be in welcoming our guests. keeping food in containers and offering plates for them to take by themselves resembles restaurant style... and restaurant style presentation doesn't translate to homely welcome.
28:46 three times eating per day with full thali having 6-7 items is a normal style in our part of india... but i prefer 5-6 times eating of 1/2 foodstuffs... fruits one time, milk at other, salad at other... like that. it ensures that belly never feels loaded. also, i don't have to dedicate time for eating, i can finish little-little foodstuffs while working simultaneously.
Iman is so well informed about dishes as she knows Brinjal tastes good with rice
Kitchen is known as the mirror of house is kitchen shows the people who lives in the house in good condition
Thnks to that family ❤, In india it is so normal kitchen and all ....... By the way this is moderate level of middle class family ....
Balanced food must have vegetable, dal,rice, roti, achar papad salad or raitha
26:55 chauki... yeah some people use that term in uttar pradesh as well... for small tables, which can also be used for sitting sometimes.
Thecha is made of pounding green chillies and garlic and salt as a side dish for enhancing taste
And Groundnut
If you visit even in Village majority of the kitchens are very clean and neat. If you visit gujrati house you will served more dishes. This is every day meal. In different languages butter milk name differently.
Hindi - Chhach
Gujrati - Chhas
Marathi - Tak
Tamil - venney pal
Hum Mattha bolte h
Are u guys coming to India? 😮
Jab aaoge toh btana... Aap dono ka bohot bohot welcome hai..❤
Womens in india are too posecive of kitchen utensils its always neat n clean nd kept shiny we use steel, copper, brass, mud बर्तन्स our hindu kitchens are organised nd लडीएस are the boss 👍
When it comes to serve the guest,India is the best ❤
Wheat roti cant be patted..this is jowar ki bhakri...it is very tasty...even Ragi roti is made like that...usually in indian houses we use steel utensils n mostly they look very clean n shining...you should eat baingan in indian cooking...we cook many types of baingan
Yes, in every household we prioritize hygiene, especially indian mothers emotionally attached to kitchen
Sorghum bread ( Jawar Bhakari )
Jay Maharashtra.... 🚩
Bharat Mata ki Jay.. 🇮🇳
That small table called 'Chowrang' in marathi...and that baigan sabji we called 'ek tang murgi' mozam dont like any more but you welcome Iman 🙏
bahar in Hindi (outside)
baher in Marathi means in Maharashtra (outside)
Jay shivaray jay Maharashtra
I'm proud Maharashtrian ❤
In gujrat now session for special sabji one is umbadiyu and another is undhiyu
You can search on both the sabji umbadiyu and undhiyu you will get info on RUclips
Umbadiyu is very healthy cooked without oil and it's winter special sabji of gujrat like sarso da saag in punjab
WHENEVER YOU COME TO INDIA YOU ARE MOST WELCOME TO MY HOUSE IN MUMBAI...😁
Indian Punjabi gharo main bhi mostly ek sabji hi daily bnai jati hain but buttermilk and chutni bhi serve ki jati hain daily
सामान्य रूप से, हमारे रसोईघर में कांसा, पीतल और स्टील के बर्तन बहुत हैं, मैं झारखंड (भारत) के गांव से हुं. हमारे यहां प्रतिदिन 4-5 व्यंजन बनते हैं |
This is Maharashtrian Food hey man u r a Nice person Jai Maharashtra🚩Nice Vlog😊
we also call this table choki and pata like this in verious regaions
That's a tradition no one will wash hands until everyone finishes food...
Nahin humare yahan normally aise hi bartan hote hai steel ke taambe me wagerah puraane time mein yahi chalta tha woh toh ab jaake plastic ke bartan nikle hai easy to wash isliye kuch log bartan waise bhi khareedte hai but unke paas bhi puraane bartan honge agar toh aise hi bartan honge!!
Jispe khane Ki Thali rakhi us table ko 𝗖𝗵𝗮𝘂𝗿𝗮𝗻𝗴 bolte hai.
Marathi me.
It is millets bhakri
Chowki he bolte hai hum bhi
Eman akka Maharashtra me aise hi bartan hote hai neat and clean. ❤
Aapko har koi chahta bulana…khane per…but who will be lucky to have you at their home nobody knows…might be a person in rural area like me who might not have so luxury homes might hesitate to invite you…
Hamaare yahan to hamesha hi khaane me at least ek sukhi sabji aur ek raswdaar sabji ya daal jaroor banti hi hai. Saath me dahi bhi hota hai but rice daily nahi bante.
Maharashtra me " chaurang " bolte hai marathi mai
Bohot pyara video. Mera dream hai Didi and Dada aap kab aoge Pune mere ghar Maharashtrian Thali khane. Veg non veg dono ❤...come soon Didi and Dada
26:12 some people like you moazzam... have problem with sourness that comes with cooking brinjal... it affects the taste of other vegetables with which it is mixed. in that case, i would recommend brinjal kalonji or stuffed brinjal. take it solo. i can eat whole stuffed brinjal in one gulp... and many of them at a time, irresistibly. though... i don't know whether lahoris know about stuffed brinjal recipe or not? use food channels for recipe.
Always welcome guys! ❤ From Pune, Maharashtra
shoib chaudhray kaha hai ye batao
Ye toh Sana Amazad hi bata payegi, kyuki woh bhi gayab hai 😉🤣
Guest is God/Atithi Narayana we indians value it❤
Chowki in hindi Paat in marathi if am not wrong
Pakistani RUclipsrs be like India ki jhuti tarif karta hu bahot views aayenge aur views se bahot sare paisa 😂👌🏻
India mein hamesa sab apna ghar organise hi rakhte hai 😊
homely "breakfast" treat to invite foreign tourists 👈a new type hospitality 🍱business💸 opportunity for lower middle class local tourist guides, taxi drivers, businessmen etc
Mahakumbh mai Apple Company Ka Owner Steve Jobs Ki Wife aayi hai us par react karo
Bajot also called in rajasthan
Iman & mozzam bhaya u both are welcome in India . Love u Iman didi ❤
मराठी घरो वो चीज को 'चौरंग' बोलते है जिसपे थाली रखी जाती है....
Me south india se hu, idhar ghana baki india se alag hai. Dopehar ko 90 percent log chaval with minimum 5 sabjiya khalete hai. Har ghr mei isa hai. Hotel mei poochina. Mei kerala se hu. Idhar fish ek lazmi chees hai
Congratulations India and ISRO for becoming India 4th successful country by doing docking of two satellites in space.Spadex...mission...❤
इसरो के नाम एक और कीर्तिमान, सफल हो गई SpaDeX की डॉकिंग, इन देशों की कतार में खड़ा हो गया भारत
Some words in urdu is come from marathi
Daily complete thali in every indian home.
Come beta i too will welcome you with great regard and love You both are great and noble kids
Jowar roti means Bhakri in Marathi 😊
Jawar ke aate ki roti hai bhut healthy hoti hai
She's Asha taai from Maharastra
Welcome to India...imad and mojam ..im from up ( shamli )
🎉🎉🎉🎉
Humare Bihar mein ise Chauki hi bolte hain
Indian ghron mein bartan steel ke hote hInjo hmesha chmkte rhte hain
Hamare chhattisgarh me ise peedha bolte hain।
Utensils are common
Mai Maharashtrian hu
Ye आटा बाजरी का हैं ❤
Sabhi Pakistani you tubers ko pak government arrest kare ke punishment dega
Because ye lok you tube income ke liye Bharat ke tarif karte hain .
Brother sister app aao India me we visit together I m from jammu
You r welcome 🎉❤
Please come to India soon
Most welcome 🤗
Aaj Tak news me bhi aap aa gaye....❤
Video ka title kya tha Jo Aaj Tak
Morning me roti aur noontime chawal
Begani shadi main abdulla deewana😂😂😂😂
Moazam bhai hum toh bengan ki sabzi pkka bnayenge apke liye aur apko khani bhi padegi🤣🤣🤣🤣👌👌
Bhakti made from Jawar roti
Ashirwad ata ind no1
Please come india and test the verious food. Pune kolapur. Sangali. Nasik. And another state are different.
चौरंग बोलते है उस छोटे टेबल को....
Culture diversity ghar a kr khana kha leta...aap log qalma padwa dete uske conversation keeda itna bada hai aap logo ke sath 😅😅😅
Aap log bade achhe desh me ho aapka,Chhota bhai Bangladesh bhi jo itne aate aur chaval ke liye line me laga hai fir bhi videshi happiness index ke survey me hamse achhe rank me ho ! Sala jalta hai majnu(videshi)
Im form maharashtra, aajao aap humare ghar khana khane .
yesss 𝙋𝘼𝙏𝘼𝘼 or 𝘾𝙃𝙊𝙐𝙆𝙄
Namaste Ji🙏
Nice…
Jay Maharashtra❤❤❤❤
Baingan to raja hai raja
Best Reaction Channel in entire RUclips 💯
❤ from pune
Hello...
See unfiltered by samdish
Welcome
Why are you upload so late today ?
❤
You both are most welcome, would love to host you with 56 (chhappan) bhog