Dear Indians Other than these 2 difference Dhokla and Khaman are essentially Similar: 1.Usage (Dhokla) or non usage (Khaman) of Curd (Dahi) in bater 2. Tadka with water (Khaman) or without water (Dhokla)
North mein ise hi dhokla kehte hain, is karan to mere yahan narazgi ho gai.. Unhone dhokla kha to humne South Indian Dish dhokla mangwaya jabki vo khamman ki baat kar rahe the. Delhi mein ye dhokle ke naam se bahut saal pehle se bikta hai😅
I've watched several Khaman Dhokla recipes, but yours is by far the most user-friendly. Your clear explanations and visuals make it easy for even beginners to give it a try. It's like having a friend guiding you through the process.
Aap bhi citric acid dalte ho?… Main aise hi banati hu lekin citric acid nahi dalti….nimbu or eno/baking soda dalti hu….and mera ache se fulta hai but besan besan ka taste ata hai chahe jitna syrup dalu….acha nahi lagta wo….how to avoid that besan taste
Sab sahi hai lekin pani gram mein measurement nhi hota 250gm k jghe 250 ml hoga..... Hn lekin kbhi kbhi slip hojaata hai zubaan se baat baat k flow mein waise
Dear Non Gujarati,
there is huge difference between Dhokla and Khaman.
What is it
@@shyamalaadula1895this is khaman
Dear Indians
Other than these 2 difference Dhokla and Khaman are essentially Similar:
1.Usage (Dhokla) or non usage (Khaman) of Curd (Dahi) in bater
2. Tadka with water (Khaman) or without water (Dhokla)
@@thesuryas Dear indians line 🔥 😂
This is called Naylon khaman
The face was unexpected 😅
Grow up kid stop criticizing someone over fake looking standards
😂😂
Itna sach kese bol lete ho😅
Soda haldi Lal hota Hein dhokla😅
Your recipes are all foolproof. I have tried most and have not failed. Now this recipe will prove if I am able to replicate. Thanks bro.
Hey citric acid Dale the kya ?
@@Aasiyakhan. Agar citric acid nhi bhi daale toh chalta hai , nimbu ka ras daal sakte n kyuki usmein citric acid hota hai
Yes the most important point is to churn on one side only if u do it clockwise n anti clockwise mixinf them dhokla won't become fluffy
North mein ise hi dhokla kehte hain, is karan to mere yahan narazgi ho gai.. Unhone dhokla kha to humne South Indian Dish dhokla mangwaya jabki vo khamman ki baat kar rahe the.
Delhi mein ye dhokle ke naam se bahut saal pehle se bikta hai😅
Khokla in swimming pool 😅 like it
Wow 😢❤ the best dhokla recipe video I've seen
बहुत ही अच्छा ढोकला आपने बनाया सर🎉🎉🎉🎉🎉🎉
I tried it it came out very nice
Badhiya hai maze se khana 😅
To dijiye na bhook lagi hai😂😂
It's not a Dhokla, it's a Khaman.
Khaman and Dhokla both r different.
Very nice food I like this dhokla
मत हमको लालची आओ वह मेरे मुंह में तो पानी आ गया आपका ढोकला देख कर
Kese ?
It's not dhokla please. It's called nylon khaman
I've watched several Khaman Dhokla recipes, but yours is by far the most user-friendly. Your clear explanations and visuals make it easy for even beginners to give it a try. It's like having a friend guiding you through the process.
Citric acid batter me dalna padta hai
Bahut tessty lga mujhe❤👌😅😅😅😁😁😁 dekh kr😅😅😅😅
Soda + haldi dono ek sath daalne s color red hojata, poora yellow ni rehta
Haaa muje to bilkul nhi ache lge khane me🤢🤢🤢🤮
Sara fek diya kisine nhi khayaa 😢
Bilkul sahi, mere sath bhi yehi hua
Worth trying this recipe
Waah muh me Pani aa gaya
Bole to dhaasu hai, great bhai👍👍
Nice 👍
Very nice video brother ❤️
Touch wood. Super chef.[dohkla]
250 gram paani 😂😂
😂😂😂😂are bhaiii Kai funny comments hai tera
Shi pakde h ...250.gm pani.
A.good.presentation..so.quickly.
Blue waala bahut sundar hain
Very nice.
Khaman hai,dhokla alag chiz hai sir
Kya alag hain batao
@@anushaiyer2487 -Dhokla, Chaval or Chana Dal or Tuar Dal se Banta He.
@@creative27feb aur khaman?
@@anushaiyer2487- Gram flour only
Ary bhai sahab, Dhokla ko Gujrati me khaman kahte hai 😇
Buhat acchai recipe hai sir
Haldi se pehle kya dala tha white colour ka? Haldi namak to baad mein dala
Best chef in the world
I saw many recipes but I am never able to make such dhokla I always fail but will try this recipe for the last time
Tell us when you succeed
Hahaha
This is not dhokla. This is khaman
Brother this is not Dhokla,it is khamman.
In Saksham and K G Ko Kaise Na Payenge😢😂
Bhot hi badhiya 🙏🙏🙏🙏🙏🌷🌷🌷🌷🌷🌷🌷
Chini kab se dhokla mein . Gujju crying
This is not dhokla 😒🤨
This is khaman sir 😇❤️
M
Of course it is dhokla.... Khaman chana daal ko roughly grind krke bnate Hain....☺️
@@PriyasYummyCorner no you R Wrong it Is Khaman Not dhokla.
@@shrikantkumar7725😊😊😊😊
Bhai humko toh dhokla hee pata hai khaman ho ya chaman 😂
Aaj mai 2nd time bna rahi hu kyuki 1st time wala hi sabko itna pasand aaya .. thanku mam
Sir h😂
Gas ko flame kaise rkhni chahiye sir
very mouth watering... thanks sir...
Splendid
Khaman bolte hai ise dhokla alag hai
Looking nice sir
ભોપા આ ખમણ છે.. ઢોકળા નથી 😂😂😂
Sir mene try kiya but ye dhokla pani kyo nhi sokhta ( tadke wala )
Sir Gas ka flame Kitna rakhna hai
😫😫 this is not Dhokala baba 🥲🥲
As a Gujarati, I feel pain 🥲
M to bina chhane bnati hu or kisi bhi direction m ghuma leti hu , mera to ekdum perfect bnta h
Aap bhi citric acid dalte ho?…
Main aise hi banati hu lekin citric acid nahi dalti….nimbu or eno/baking soda dalti hu….and mera ache se fulta hai but besan besan ka taste ata hai chahe jitna syrup dalu….acha nahi lagta wo….how to avoid that besan taste
Acha bana hii 👌par. Pani jyada ho gya tha
its not dhokla its a khaman dhokla is a different 😂😂😂
😋😋😋🍱🍱
ENO kab dalte the 😮fie
Neither khaman or dhokala😅
Nice 😊
Refined vi dalna hota hai kya?
Ise dokla nhi bolte sir ji ise khaman kehte he
Very good recepe
सर पहले तड़के में सरसों डाली जाती है सरसों चटकने बाद हरी मिर्च कड़ी पत्ता और बाद में ही
Nice time watching B Praak Cooking😂
Very yummy 😋😋
सोडा डाला लेकिन निम्बू का रस डालना बताना भूल गए
❤❤
I am not a gujrati but I think khaman and dhokla are two different things
Puffing wala nhi bnta h ghr me
Mast 👌👌
Dahi aur eno nhi dalte ?
Mere kbhi ni fulta
Bhai se na nimbu bola gya na lemon jor se bolo citric acid😅😅😅😅
Sab sahi hai lekin pani gram mein measurement nhi hota 250gm k jghe 250 ml hoga..... Hn lekin kbhi kbhi slip hojaata hai zubaan se baat baat k flow mein waise
😁😁👍
Mera dhokla bikhr jata h
Sir ye khaman hai dhokala kuch our hi hota hai dhokla ka to alg hi maja hai sir😅
Isme apne dhi nhi dala
Hamne bhi banaya h ❤❤❤
Very tasty recipe
Ane dokada ne kaman khmam
Kevay game te kahi goojrti yo ni research na nam na bagado
Nice recipe 👌👌👌
20 rupaye ka 100 gm milta hai sir khareed kar kha lenge - bahut mehnat hai
It is not Dhokla. This is Khaman. Both are different.
Write
@@jayeshpatil3059right*
Nice yammm😋
Dhokala nai khanan 😅
Love it
Chini skip kar sakte hai? Ji
Khaman and Dhokla are different🫣
Dhokle m haldi koun dalta h😮😮😮
Nice tips 👍😊
ढोकला देखते देखते लास्ट में तरबूज दिख गया😅😅😅😅😅😅😮😮😮😮😮😮😮😮😮😮😅
Pani kam dala h...kam kam ek do balti Pani to dalna hi chahiye tha...🫤🫤
Hahaha
Pani kuch jyada nehi ho gaya..😅😅
ये Dhokla नहीं khaman h, लोगों khaman Dhokla me फर्क़ ही नहीं pata. 🤔🤔
Dokla kaisa karna hai batav na
I made it too but turmeric and soda/citric acid reacted and it turned red in colour
Same bro
@@SriMadanPrasadSingh taste was weird too 🥲
👌👌❤️❤️👌👌❤️❤️👌👌❤️❤️👌👌❤️❤️ very nice bhaiya dhokla 🤤🤤🤤😋🥰😘😘😘🥰🥰😘😘🥹🥹🥹😘🥹😘🥹🥹😘😘😘🥹🥹🥹🥹🥹🥹😘😘😘😘😘😘😘😘
Wow very nice very good 👍👍😊😊👍👍😊😊👍👍 and ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️💃💃
Munh mein Pani a Gaya uncle ji
Yes ye itna soft banta hai par wo nibu k phool Jo dala hai itna khata hota hai khaya nahi jata ...😢
मेरे शहर में ढोकला, खांडवी ढोकला बहुत बढ़िया मिलता है, half kg ढोकला अक्सर ले आता हूं, जोकि हम चारों के लिए पर्याप्त है।
Citric acid could be reduced a bit and the water for seasoning too
🤤🤤
Citric acid kyo ji
That's called Khaman...😢😅
Ghelgharina.. khaman and dhokla are different dishes..😅
Sugar is missing 😂.