Jessica, Alfonso, and Little Alfonso thanks for joining the festival and love for our Indian brothers and sisters for showing our lovely Indian culture, one more thing Jessica you should also go to an upcoming festival named Navratri and specifically look for Gujarati community near you or ask Sara and other people in this party they will let you know and buy a special dress for that festival and participate in the dance called Garba which goes on for nine days in the evening, I bet you will enjoy that too as you have enjoyed lovely Onam.
Honestly speaking, im fascinated by the way the Alfonsos blend in and dig in completely like true South Indian- Kerala way. Mesmerizing authentic banana leaf treat! Happy Onam Alfonsos😊
"never touching the fingers with the mouth"? Does touching the fingers with the food keep the food pure? Indian logic makes no sense. Why don't you become civilised?
Not to mention ... it was truly wonderful to see you enjoy wearing the traditional Indian Saree. The dish on your top right was a dish made with Cauliflower and the one next to it was 'AVIAL' --- a mixed vegetable dish with cocounut milk.
Did the little Alphonso enjoyed the food? Would like to see him dressed in Kurta pyjama and with tilak! Yes indian South food is amazing and eaten traditional way. Each State of india has its own flavours depending on what's locally grown/ cultivated there. As indians we get to eat Lots of variety of foods. Each food has its climate bearing capacity. South and West like Maharashtra has coconut based cooking along with fish etc as the sea is near. Then in Rajasthan the food has spice, Gujarat too has different flavours and food here is sweet spicy and oily( it's dry city so eating oil is necessary to keep metabolism fit.) Such is our Unique Bharat🇮🇳🙏 Unity in diversity!!!
@@alfonsoandjessica Indian was once number one Wealthy Rich country along with scientific innovations and technology.The Arabs , The Britishers,The French ,The Portuguese all looted , and terrorised us. Yet indians have survived and now is world number 5 th democracy. India has lot to offer to the world. The Lord himself has Blessed this land called Bharat. The more you know about Sanatan Dharma the more you will be attracted towards it. India has a very distinct way of life.Indians never force anyone to convert themselves to our culture or ways. Our system of life is Positive, Organic, and natural. There is a place for everyone. Sanatan Dharma believes in Humanity and in one world as one Big family. It teaches to live in Peace Harmony and in joint families, where children are raise naturally to respect their surroundings and value all that is on Earth. Some defects have come up , due to the British rule and irregularities in the past Governments. But still India is doing well because of its rich cultural heritage. The more you study India, the more likely you will be drawn to Indian. You will rise in love with India. Bharat mata ki Jai!🙏🏻❤️🇮🇳❤️🙏🏻(Salutation to mother india)
The dish called PATCHA MORE (buttermilk, salt, onion with chilles and curry leaves) is a little sour Buttermilk that is usually served on hands scooped up and is usually a palate cleanser. THORAN is a mixed vegetable dish.
there's 2 types of payasam, semiya and ada, i think thats the ada payasam.. but the north has the best desserts... you should also check out halawa (orange type and black), yah go easy on the pickle, its packed with flavor, like too much (just like adding too much salt).
The brown lentil dish you tried is a typical curry that goes with 'PUTTU' --- a rice dish made in Glass or Bamboo Stem. The YELLOW DAL you had for a starter is made from Lentil called MUNG or MOONG. Usually a very simple dal dish. 'SAMBAR', is usually made from lentil called 'ARHAR' or 'TOOAR' and has a lot of vegetables in it....
The sadhya is one of the most nutritious meals ever! And the one you want to make is called aviyal. Everything looked sooo yummyyy. Thanks Jessica for such a nice video!
This looks great! I'm happy you got to experience this! One thing I found weird though is that they served the sambhar on the side?! I mean, nothing wrong with it culturally but at least in our home we make a huge deal out of making a sort of hole in the mound of rice and pouring sambhar into the hole ...you know, because sambhar can be a kind of watery dish and you don't want it to run off your banana leaf. This wouldn't be an issue if we were eating on a plate but with a banana leaf...If it was me...I would be feeling so anxious about sambhar mixing with the banana chips and spilling on to the table, lol! Next time you get a chance to have a sadhya, make a hole in the rice beforehand and insist on getting the sambhar in it, you will have a much cleaner and more relaxed experience. Edit: Ok, just saw the kacchiya moru and pacha moru spilling all over....with these as well, you could make more holes in the rice or....at least with the pacha moru, we sometimes just cup the right hand over the rice and have them pour it directly into the hand. So you can drink it and only a little of it falls into the rice and doesn't become a mess. Honestly though, this is an advanced maneuver and its probably better to ask them for a paper cup or something... But most of all, you should probably have a little more rice so that you have enough rice to dam in all the flowy curries, lol! Besides, don't you know the story of Onam? Kerala once had a great wise and benevolent asura (equivalent to a demon) king called Mahabali, who was so amazing that everyone under his rule lived in prosperity. There was no corruption, no stealing or cheating...infact he was so popular, the devas (minor gods) grew jealous of him and petitioned one of the supreme gods to take care of the matter. So the god of preservation, Vishnu takes on the form of a young brahmin boy and goes to meet the demon king. The king asks him what the boy wants and he says I want enough land to take 3 steps and being the kind benevolent king he is, he agrees. But as soon as that happens, the god transforms into a giant and with one step of his giant feet measures the entire length of the earth under Mahabalis rule and with the next step he measures the entire length of the heavens under the kings rule. Then he asks Mahabali where he could put his next step, as Mahabali didn't have any more land to give...and the king who realises that he is up against a major god, offers up his own head as the last place the god can step on. And the god does, sending him straight to pataal (the underworld/netherworld) but the god is also pleased with the kings selflessness and decides to bless him and asks for any wish he may want. And Mahabali, the great king he is, asks only to be allowed to visit his subjects once a year during Onam to see how they are doing. And wish granted...Needless to say, everything went to shit when the demon king left...And all these celebrations, the new clothes, the extravagant sadyas, all this excess...everything is done to pretend that we are happy and prosperous so that when our beloved demon king comes to visit us, he doesn't have to go through the heartbreak of what really happened to his subjects since he left....so yeah...eat more rice! its good to indulge a little on Onam so that king Mahaballi may return to the underworld in peace and doesn't have to worry about us.
I think you were purely Indian the last birth Jessica😅.... Really loved the way you are excited for Indian food and especially Kerala Onam's food... Thank you. Do more Indian content....
You look very beautiful in a saree with a big smile❤❤❤❤Cute Alfonso is also looking very good. Many more Indian festivals are going to start like Ganesh Chaturthi in September by Maharashtra people, then Navaratri and Durgapuja by Gujarati and Bengali people in October and then Diwali in November.
Glad to see you enjoy traditional southindian food from Kerala. Eating with hands is the best thing , which most of the Indians follow , it has scientific reason to it . Our fingers have nerves connected to our brain, so when we eat with our hand , it helps us to secrete digestive juices in stomach which helps in proper digestion as per Ayurveda.Ghee or clarified butter is must in en5ire Indian foods , which h3lps in greasing our untestine and free flows of food and of course it adds a different aroma and flavor to food. Pickle is supposed to be eaten in small bires as side appetizers. Liked the way you gelled into the traditional style of Onam celebrations
Jessica you are exploring and blending in the Indian culture True Americans and America is special for reason, the intricate details show your passion and authenticity Every ethnicity and corner of our beautiful planet has something to offer, you are leading the effort to bring every to live together enjoying to best from each other God bless you, your loved ones and the USA
I appreciate the way you embraced our tradition and ate with ur hands, without thinking abt the mess. btw, the green shirt guy explained it the right way.
Literally drooling from 8th minute onwards.. 😍❤️😘 The way you enjoyed the sadya was priceless. Thanks for the lovely video. 😊🙏😊 Love from Kerala. ❤️🙏 Someday you should visit here. 😊
Trust you had a swell of a time...... Would suggest that you need to now try out the Non-Vegetable dishes served at a typical Kerela Restaurant. Some names to suggest are KARIMEEN, Coconut Milk Prawns, Beef Curry, Mutton Curry in coconut milk etc. All the very best. Feel happy though envious seeing you have the Kerela Saadya on the auspicies of the Festival of ONAM....
Oh wow...😍 You look like Indian.... Sari is nice...also Small little Bindi is nice... Sari is tough to handle...keep it up lots of love and respect from India❤🇮🇳♥️👌👌💕♥️
Jessica you look absolutely beautiful in traditional saree... The best way to calm down from chilly. .is to try cold milk... believe me it really works...or try lassi...😃👍
This is not only a kerala dish..in whole South India... this is our tradition.. mainly its followed in Tamilnadu,Karnataka,Kerala,Andhra Pradesh and Telangana.. am very much proud you ate South Indian dishes😋
It's cool that you chose India as your travel destination there is more and more to explore every time you will have a unique experience here it's so much diversified
@@alfonsoandjessica next time you visit India hope u explore the central India there is an ancient city of Jabalpur which is famous for marble rocks....and ethnic food culture let me know as I live here...👍
Food looks yummy! And the lady looks beautiful in saree as well. But overall I feel indian women look more beautiful in traditional clothes Viz saree, Chaniya Choli, and of course with the traditional ornaments like Rajasthanis. Nice Video.
'KERALA PAYASAM' is akin to normal Indian Rice Kheer that you've been having in restaurant. The only difference is that they use rice or noodles and the sweetner used here is Jaggery and not Sugar, hence brown in colour.
Yea u need to mix little achar only with the rice, curry, and veg.. Normally we mix ur choice of veg with rice and curry and then have.. Lastly, u have the sweet..Great to see you looking beautiful in a sareeand having South Indian food😋❤❤
Its kerala's rice, Rice in other states are much smaller than kerala one. Kerala peoples loves that, but it is hard for us to eat, i struggled to eat when i was in kerala for 2 months. But kerala is amazing place and the peoples are so amazing one.
Vow...such a vivid description about serving, describing and style of eating Indian food. I enjoyed seeing you relish Kerala SADHYA. U look gorgeous in this Saree. Lovely vodeo.❤
![Jack Harlow - Hello Miss Johnson [Official Music Video]](http://i.ytimg.com/vi/Q86_nlRoIGw/mqdefault.jpg)
you look so beautiful in this indian traditional outfit👌
Hair with jasmine flower
Thank you so much! :)
Hi
@@alfonsoandjessica❤❤❤❤❤
She does look purrty in a sari. Plesently surprised ❤
Jessica is a wonderful teacher. She teaches all of us how to explore other cultures. Well done 👍💯
Thank you :)
The food becomes 10x better when all are eating together.😋
So true 😅
Yes,you look a lot better when the sari suit you!
The food looks amazing and it's great to see the South Indian community in the US keeping the tradition alive. ❤
Absolutely!!
Lots of love to Jessica from India 💕Absolutely admire the way you explore foreign cuisines & culture too 🫶🏼
Thank you so much!!
Girl you look gorgeous ! I love that colour on you, the food looks absolutely delicious 🥰
Thank you so much 🤗
❤😊❤
Jessica, Alfonso, and Little Alfonso thanks for joining the festival and love for our Indian brothers and sisters for showing our lovely Indian culture, one more thing Jessica you should also go to an upcoming festival named Navratri and specifically look for Gujarati community near you or ask Sara and other people in this party they will let you know and buy a special dress for that festival and participate in the dance called Garba which goes on for nine days in the evening, I bet you will enjoy that too as you have enjoyed lovely Onam.
Yup India ! The land where food brings the world together ! Everybody has to eat !
Honestly speaking, im fascinated by the way the Alfonsos blend in and dig in completely like true South Indian- Kerala way. Mesmerizing authentic banana leaf treat! Happy Onam Alfonsos😊
She's just being polite.
Eating with the right hand and never touching the fingers with the mouth while eating keeps the food pure and it's the most divine way of honoring it❤
"never touching the fingers with the mouth"? Does touching the fingers with the food keep the food pure? Indian logic makes no sense. Why don't you become civilised?
Does touching the fork or the spoon with the mouth mean being civilized?
@@bluelotus542 using cutlery, rather than fingers or bare hands is definitely more civilised, especially in a formal and polite setting.
This Is a stereotyped opinionated assumption.
Hands are a great asset, but they must be clean, especially the right One.
Not to mention ... it was truly wonderful to see you enjoy wearing the traditional Indian Saree.
The dish on your top right was a dish made with Cauliflower and the one next to it was 'AVIAL' --- a mixed vegetable dish with cocounut milk.
Avial is seldom made with coconut milk, most of them have shredded coconut.
Truly freaked out in the way you enjoyed the 'KERALA SAADYA' .... at the India Malayalee forum in the US.
Lots of love from Kerala ❤ happy onam 🎉❤🎉❤
Did the little Alphonso enjoyed the food? Would like to see him dressed in Kurta pyjama and with tilak! Yes indian South food is amazing and eaten traditional way. Each State of india has its own flavours depending on what's locally grown/ cultivated there. As indians we get to eat Lots of variety of foods. Each food has its climate bearing capacity. South and West like Maharashtra has coconut based cooking along with fish etc as the sea is near. Then in Rajasthan the food has spice, Gujarat too has different flavours and food here is sweet spicy and oily( it's dry city so eating oil is necessary to keep metabolism fit.)
Such is our Unique Bharat🇮🇳🙏 Unity in diversity!!!
Little alfonso loves indian food :)
@@alfonsoandjessica
Indian was once number one Wealthy Rich country along with scientific innovations and technology.The Arabs , The Britishers,The French ,The Portuguese all looted , and terrorised us. Yet indians have survived and now is world number 5 th democracy. India has lot to offer to the world. The Lord himself has Blessed this land called Bharat. The more you know about Sanatan Dharma the more you will be attracted towards it. India has a very distinct way of life.Indians never force anyone to convert themselves to our culture or ways. Our system of life is Positive, Organic, and natural. There is a place for everyone.
Sanatan Dharma believes in Humanity and in one world as one Big family. It teaches to live in Peace Harmony and in joint families, where children are raise naturally to respect their surroundings and value all that is on Earth. Some defects have come up , due to the British rule and irregularities in the past Governments. But still India is doing well because of its rich cultural heritage.
The more you study India, the more likely you will be drawn to Indian. You will rise in love with India.
Bharat mata ki Jai!🙏🏻❤️🇮🇳❤️🙏🏻(Salutation to mother india)
Wow! Look at them run around in the back ground, happily serving food! Indian community is amazing! :D
Yes they are!
Natural beauty and positive energy when paired with traditional Indian attire. That makes a wonderful lady. Keep on doing great work 👍🏻
Thank you so much! :)
OMG mango pickle (red one) with rice and ghee - thats heaven!
This total Vegetarian food pack is a complete celebration in itself. ❤😅
The dish called PATCHA MORE (buttermilk, salt, onion with chilles and curry leaves) is a little sour Buttermilk that is usually served on hands scooped up and is usually a palate cleanser. THORAN is a mixed vegetable dish.
Started following you when you had a hand full of subscribers and now I'm feeling so good about myself. Your videos are wholesome
there's 2 types of payasam, semiya and ada, i think thats the ada payasam.. but the north has the best desserts... you should also check out halawa (orange type and black), yah go easy on the pickle, its packed with flavor, like too much (just like adding too much salt).
You are looking gorgeous!! And that bindi really suits you 😊
This is great! You so remind me of Mark Weins show! Keep going and your channel will grow!
Thanks! 😃
The brown lentil dish you tried is a typical curry that goes with 'PUTTU' --- a rice dish made in Glass or Bamboo Stem.
The YELLOW DAL you had for a starter is made from Lentil called MUNG or MOONG. Usually a very simple dal dish. 'SAMBAR', is usually made from lentil called 'ARHAR' or 'TOOAR' and has a lot of vegetables in it....
Puttu can either be Of Rice, wheat or Millet. Also it is rarely Made using Glass, mostly Aluminium "Puttu kuzhil" or Bamboo
Pls show your husband also....seems like very gentle person... Love to see the full family ✌️
The sadhya is one of the most nutritious meals ever! And the one you want to make is called aviyal. Everything looked sooo yummyyy. Thanks Jessica for such a nice video!
Thank you so much 😊
Sadya is delicious and nutritious ❤
We agree!
❤Jessica and Alfonso❤
Thank you our Indian community🎉🎉🎉
This looks great! I'm happy you got to experience this! One thing I found weird though is that they served the sambhar on the side?! I mean, nothing wrong with it culturally but at least in our home we make a huge deal out of making a sort of hole in the mound of rice and pouring sambhar into the hole ...you know, because sambhar can be a kind of watery dish and you don't want it to run off your banana leaf. This wouldn't be an issue if we were eating on a plate but with a banana leaf...If it was me...I would be feeling so anxious about sambhar mixing with the banana chips and spilling on to the table, lol! Next time you get a chance to have a sadhya, make a hole in the rice beforehand and insist on getting the sambhar in it, you will have a much cleaner and more relaxed experience.
Edit: Ok, just saw the kacchiya moru and pacha moru spilling all over....with these as well, you could make more holes in the rice or....at least with the pacha moru, we sometimes just cup the right hand over the rice and have them pour it directly into the hand. So you can drink it and only a little of it falls into the rice and doesn't become a mess. Honestly though, this is an advanced maneuver and its probably better to ask them for a paper cup or something...
But most of all, you should probably have a little more rice so that you have enough rice to dam in all the flowy curries, lol! Besides, don't you know the story of Onam? Kerala once had a great wise and benevolent asura (equivalent to a demon) king called Mahabali, who was so amazing that everyone under his rule lived in prosperity. There was no corruption, no stealing or cheating...infact he was so popular, the devas (minor gods) grew jealous of him and petitioned one of the supreme gods to take care of the matter. So the god of preservation, Vishnu takes on the form of a young brahmin boy and goes to meet the demon king. The king asks him what the boy wants and he says I want enough land to take 3 steps and being the kind benevolent king he is, he agrees. But as soon as that happens, the god transforms into a giant and with one step of his giant feet measures the entire length of the earth under Mahabalis rule and with the next step he measures the entire length of the heavens under the kings rule. Then he asks Mahabali where he could put his next step, as Mahabali didn't have any more land to give...and the king who realises that he is up against a major god, offers up his own head as the last place the god can step on. And the god does, sending him straight to pataal (the underworld/netherworld) but the god is also pleased with the kings selflessness and decides to bless him and asks for any wish he may want. And Mahabali, the great king he is, asks only to be allowed to visit his subjects once a year during Onam to see how they are doing. And wish granted...Needless to say, everything went to shit when the demon king left...And all these celebrations, the new clothes, the extravagant sadyas, all this excess...everything is done to pretend that we are happy and prosperous so that when our beloved demon king comes to visit us, he doesn't have to go through the heartbreak of what really happened to his subjects since he left....so yeah...eat more rice! its good to indulge a little on Onam so that king Mahaballi may return to the underworld in peace and doesn't have to worry about us.
You look so beautiful 🤩 Thank you for sharing all the amazing food and people!
So humble! I love it..🙏
Thank you so much 🤗
You are enjoying to eat Indian food and how should you love the recipe, Onam is the festival of South Indian but we celebrate all over India 🎉❤
That spirit of Onam is the same everywhere in the world 😊
Stunning experience of traditional food with you !!!
Thanks a lot
Lot of loves from Tamilnadu and karalam to jessica❤🎉
Thank you! :)
It's good you had Onam sadya and see that you have thoroughly enjoyed. Great.
I think you were purely Indian the last birth Jessica😅.... Really loved the way you are excited for Indian food and especially Kerala Onam's food... Thank you. Do more Indian content....
Thank you so much 😀
I'm glad you liked it, Jessica
This is my kind of food.. Home cooked styled South Indian food on Banana leaf is the best.
We love it :)
You look very beautiful in a saree with a big smile❤❤❤❤Cute Alfonso is also looking very good. Many more Indian festivals are going to start like Ganesh Chaturthi in September by Maharashtra people, then Navaratri and Durgapuja by Gujarati and Bengali people in October and then Diwali in November.
The way you interact with people is really heart warming to watch !❤Stay happy always
Thank you so much :)
Glad to see you enjoy traditional southindian food from Kerala. Eating with hands is the best thing , which most of the Indians follow , it has scientific reason to it . Our fingers have nerves connected to our brain, so when we eat with our hand , it helps us to secrete digestive juices in stomach which helps in proper digestion as per Ayurveda.Ghee or clarified butter is must in en5ire Indian foods , which h3lps in greasing our untestine and free flows of food and of course it adds a different aroma and flavor to food. Pickle is supposed to be eaten in small bires as side appetizers. Liked the way you gelled into the traditional style of Onam celebrations
I love how she knows, to eat with her hand...you look beautiful with our Indian Clothing 😍...
Thank you! :)
@@alfonsoandjessica You're welcome 😊
Jessica you are exploring and blending in the Indian culture
True Americans and America is special for reason, the intricate details show your passion and authenticity
Every ethnicity and corner of our beautiful planet has something to offer, you are leading the effort to bring every to live together enjoying to best from each other
God bless you, your loved ones and the USA
This is like a 8 course meal in 1 plate! Amazing!
Looks gorgeous and your adoptability with the region and people is amazing... congrats.
Thank you so much!
you wore the saree perfectly. looking beautiful. amazing food tour.
Thank you so much 😊
Human came first.. Then spoon came. 😊😊. Just say.
We indians live in reality😊😊
Thanks for making these beautiful videos!
We really appreciate your support :)
you know, all are so much affectionate .it's really god grace infront of feast🙏
I appreciate the way you embraced our tradition and ate with ur hands, without thinking abt the mess. btw, the green shirt guy explained it the right way.
Thank you and thank you for watching our channel. Stay tune for more videos coming up soon :)
Literally drooling from 8th minute onwards.. 😍❤️😘 The way you enjoyed the sadya was priceless. Thanks for the lovely video. 😊🙏😊 Love from Kerala. ❤️🙏 Someday you should visit here. 😊
Wow! You look great in a sari and necklace! Thank you for the Onam video!
mango pickle is to enhance the taste of the bite. we dont eat eat whole at a time.
nice video Jessica...you are welcome to visit India and explore food and culture ..
Thank you! :)
Such a lovely video!! Thank you for embracing our culture. Much love from Mangalore, India❣️
Subscribing right away👍
Thank you so much!
Dear Jessica maam.you are a kind-hearted lady. Your approach is positive.god May bless you as you love Indian food and culture
We have to eat pickle in very small pinch or portion to enhance the teast its not a dish so never eat so much in on go 🤭
Trust you had a swell of a time......
Would suggest that you need to now try out the Non-Vegetable dishes served at a typical Kerela Restaurant.
Some names to suggest are KARIMEEN, Coconut Milk Prawns, Beef Curry, Mutton Curry in coconut milk etc.
All the very best. Feel happy though envious seeing you have the Kerela Saadya on the auspicies of the Festival of ONAM....
Oh wow...😍 You look like Indian.... Sari is nice...also Small little Bindi is nice... Sari is tough to handle...keep it up lots of love and respect from India❤🇮🇳♥️👌👌💕♥️
Thank you! :)
It is really wonderful to see you enjoying saree to saadhya. There are many more in this country to bliss yourself.
Jessica you look
absolutely beautiful in traditional saree...
The best way to calm down from chilly. .is to try cold milk... believe me it really works...or try lassi...😃👍
Thank you so much 😊
Jessica adopted lndianculture and injoy lndian food we thanks for Jessica madam
Thank you! :)
This is not only a kerala dish..in whole South India... this is our tradition.. mainly its followed in Tamilnadu,Karnataka,Kerala,Andhra Pradesh and Telangana.. am very much proud you ate South Indian dishes😋
Yes but sadya dish is Kerala origin
Not only food " Food Culture " 🙏🏻🙏🏻🙏🏻 "Anna poorna Brahma."
🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
I think serving food is another level of satisfaction u should have tried it😊
This is called "Onam Sadhya"...festival lunch served during "Onam Festival",athe major festival of Kerala State/Malayalis .
You are an undercover south indian. You look gorgeous in a sari. I'm sure you are going to be quite the indian chef. ❤
Thank you! :)
You look beautiful in a saree! Thank you for your open mindedness in exploring other cultures! Total immersion!
Thank you so much 🙂
Jessica, you have dressed traditionally , true.. there is Separate Onam Saree ..
You look stunning 🤩
Very delicious food one of the best
Thank you 🙏
Thank you! :)
Wonderful food Jessica must have had a good time, enjoy
Yes, thank you
I forgot to mention how pretty & cute you are. I’m sure you are an amazing person too🤗
Oh thank you!
I'm surprised to see how well you can eat with hand, and in traditional sari you look so beautiful. Impressed.
Thank you! :)
It's cool that you chose India as your travel destination there is more and more to explore every time you will have a unique experience here it's so much diversified
Thank you so much and thank you for watching our channel. Stay tune for more videos :)
@@alfonsoandjessica next time you visit India hope u explore the central India there is an ancient city of Jabalpur which is famous for marble rocks....and ethnic food culture let me know as I live here...👍
Food looks yummy! And the lady looks beautiful in saree as well. But overall I feel indian women look more beautiful in traditional clothes Viz saree, Chaniya Choli, and of course with the traditional ornaments like Rajasthanis. Nice Video.
I am from South Africa, We used to eat like this when we were young , for every function.
Very nice, also try to cover up by visiting Indian House during Diwali time coming in couple of months, lots of love for u guys.
I am from North India but I love South Indian food
Besides being a Punjabi my most favourite dish is Idly saamber and Masala dosa 😋
i luv the way u say papadum ♥️
5:29 - Man... scrumptious...🤤
Devine part is - Vegetarian meal..👌
The videos on your youtube channel is very nice. Keep up the good work.
Thank you very much!
'KERALA PAYASAM' is akin to normal Indian Rice Kheer that you've been having in restaurant. The only difference is that they use rice or noodles and the sweetner used here is Jaggery and not Sugar, hence brown in colour.
Welcome to Bharath. We treat our guest as God🙏🙏🙏🇮🇳
In the intro clip I thought you had come to India. Anyways beautifully dressed and you are looking gorgeous. (as always)
I love the way you lick your fingers 😁, From now You are true Indian 😄
Well that's real indian food and a real feast
Yea u need to mix little achar only with the rice, curry, and veg.. Normally we mix ur choice of veg with rice and curry and then have.. Lastly, u have the sweet..Great to see you looking beautiful in a sareeand having South Indian food😋❤❤
You ossmmm my mouth watering 😋😋😋😍👌👌...Happy Onam
Happy Onam :)
You are eating the best food in the world
Travel ,eat & enjoy in our country 🇮🇳
Its kerala's rice, Rice in other states are much smaller than kerala one. Kerala peoples loves that, but it is hard for us to eat, i struggled to eat when i was in kerala for 2 months. But kerala is amazing place and the peoples are so amazing one.
I just finished lunch, but now I'm hungry again because of you. Btw, you look stunning in a saree!
Really proud of your family 😊
DO you also feel this kind of pride when normal indians eat indian food. Senseless ..
The food is so tasty and no animals were killed for making it...food without guilty feeling...that makes it super awesome!! 🙂
Thank you so much for trying indian food
Vow...such a vivid description about serving, describing and style of eating Indian food.
I enjoyed seeing you relish Kerala SADHYA. U look gorgeous in this Saree. Lovely vodeo.❤
Thank you! :)
Everything liquid is curry for foreigners😅😊
Jasica next time try cooking kadi-chawal, Rajma - chawal(rice)..... With green chatni
AMAZING, AMAZING, AMAZING !!! I AM PROUD TO THE STATE OF K E R A L A !!!!!!!