Homemade Egg Noodles

⭐️ You'll be amazed with this easy Homemade Egg Noodles that only require a few ingredients! Get the recipe here - www.eatingonad...
Homemade Egg Noodles taste amazing and will be perfect in soup, casseroles, and more. Once you get the hang of making them, it is fairly simple and a breeze to make.
▶Ingredients:
✔️ 2 cups all-purpose flour
✔️ ¼ cup milk
✔️ 2 eggs
✔️ 1 tsp. Canola or olive oil
✔️ 2 tsp. Salt
Get the full recipe and nutritional information here: www.eatingonad...
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[@EatingonaDime]

I love making homemade egg noodles. It is one of my kids' favorites! Get the full recipe here - www.eatingonadime.com/homemade-egg-noodles/

[@Cthomas5678]

Making beef and noodles today for hubby and making me ham and beans and cornbread

[@Susanloveslife]

I make my homemade egg noodles, a lot thicker, and they are delicious but more like a dumpling

[@Susanloveslife]

I use one egg and a yolk of another and instead of oil I use a little bit of the broth where I boiled the chicken and it’s a game changer and I don’t use milk. I use water.

[@Susanloveslife]

You don’t have to roll them up just use a pizza cutter. It’s just as fast.

[@cynthiafrance6741]

yummie thanx for sharing , have a great day

[@stevethea5250]

5:00

[@gaila7500]

Great video!
Can you dry the noodles and store them for a while?
Thank you!

[@millergrrrl]

If you want to make shelf stable noodles, don't use milk or oil in the noodles. Flour, eggs, salt, & water only (old Betty Crocker books have the measurements), roll & hang to dry.

[@debbieritter1096]

You can also put them in the freezer in freezer zip lock bags

[@rembrandt702]

Don't use vegetable oil. They are no good, don't use them. Plus, the flour is high carbs.

[@akbarshoed]

Yes, I use tree bark to avoid carbs

[@ineedhelp8573]

​@@akbarshoedsame i use imagination to reduce the carbs

[@akbarshoed]

@ineedhelp8573 now you're just being ridiculous.

[@billbsnapshot220]

Vegetable oil is yummy and who cares about carbs they tast good too.

[@jameswilliford5478]

You must be on the wrong video...this is a food recipe