Take Your Pasta Salad Up A Notch with Shrimp Pasta Salad
HTML-код
- Опубликовано: 7 авг 2024
- A quick and easy summer salad, shrimp pasta salad comes together quickly and is the perfect pairing for your next cookout (or anytime!).
Recipe: sugarspunrun.com/shrimp-pasta...
Ingredients
8 oz elbow macaroni noodles
4 stalks celery, chopped small (110g/about 1 cup chopped celery)
½ red or green bell pepper, diced, seeds removed (85g/approximately ⅔ cup)
¼ small onion, diced (105g/approximately ¾ cup)
2 cups small salad shrimp, cooked¹ (260g)
For Dressing
1 cup mayonnaise (230g)
2 Tablespoons sour cream
2 teaspoons distilled white vinegar
1 ½ teaspoons granulated sugar
¾ teaspoon celery seed
¼ teaspoon ground mustard
¼ teaspoon salt, plus more to taste (I typically need a heaping ¼ teaspoon)
¼ teaspoon ground black pepper
Instructions
00:00 Introduction
00:26 Cook macaroni noodles al-dente according to package instructions. Drain and rinse under cool water, drain again and transfer to a large bowl.
01:05 Add celery, pepper, onion, and shrimp and stir to combine.
02:36 In a separate bowl, whisk together dressing ingredients (mayonnaise, sour cream, vinegar, sugar, celery seed, ground mustard, salt, and black pepper). Taste test and add more salt or pepper as needed.
03:19 Pour dressing over macaroni mixture and stir well until all ingredients are coated with dressing. Cover shrimp macaroni salad and refrigerate at least one hour (preferably overnight) for the flavor to fully develop before serving. Always stir before serving.
Notes
¹Shrimp
I am often able to find cooked small “salad” shrimp in the frozen section. Typically I toss these right into the salad frozen and when I go to serve the next day the shrimp has thawed and I just need to stir before serving. If you choose to thaw the shrimp first, do not drain. Alternatively you may cook/steam or use larger cooked shrimp, just coarsely chop the shrimp into small pieces. When my grandmother makes this recipe, she just uses a single (undrained) tin of tiny shrimp.
²Storing
Store shrimp pasta salad in an airtight container in the refrigerator for up to 3 days. For probably obvious reasons, this salad does not do well in the heat so I recommend keeping chilled or serving on ice for cook-outs etc.
Facebook: / sugarspunrun
Instagram: / sugarspun_sam
Pinterest: / sugarspunrun
Email List: sugarspunrun.com/subscribe/ 
Хобби
Instead of salt use old bay .... Gives it that punch❤❤❤
I added lemon pepper and capers .
So good. Thank you
That sounds delicious! :)
Shrimp adds more protein to pasta salad.
I love shrimp.🍤🍤🍤. Thanks!
You're welcome! I hope you love this one! :)
Can’t wait to make this!!!
Thank you Sugar
Thanks for the video. Take care
Amazing flavor. Got it in the fridge chilling for tomorrow.
I hope everyone loves it! :)
Yummy!!
Awesome! What a perfect way to upgrade pasta salad, man that looks good! Thank you for sharing and look forward to your next video! Best wishes, Derek.
You're welcome! Enjoy! :)
Everybody's so creative
Looks fantastic it is on the menu tomorrow❤
I hope you love it! :)
Sam, your shrimp pasta salad looks so delicious!!! I'll have to make it some day!!!
Thank you! I hope you love it! :)
I made this just now 😏 super good! Thank you!
You're welcome! I'm glad you enjoyed it! :)
Looks very tasty 😋👍
Thank you 😋
Coincidentally, I made this yesterday. Pretty much the same recipe as yours except I used shell pasta, because seafood. I also added Old Bay seasoning (I use it a lot in seafood dishes), chopped fresh parsley and dill.
your eyebrows are great!!! salad is great too!
Thank you so much for sharing this recipe , I made it, turned out fabulous, I like how easy it is , I made it with imitation crab though, and added 3/4tsp garlic powder.
I'm so glad you enjoyed it so much! :)
This macaroni salad with shrimp looks delicious 😋 I used to make this for my dad. It was his favorite. I will definitely be trying your recipe. I don’t seem to have the recipe I used. Can’t wait to make this. Thank you Sam. 💜💜💜
I hope you love it! :)
I add a splash of dill pickle juice and grated dill pickles. Also chopped boiled eggs. Instead of onions I add chopped chives. After 60 years of rinsing and draining I read to not rinse it and your salad dressing won't soak in. I constantly had to add more dressing. It might be best to undercook it a bit because if you don't rinse it it may continue cooking as it cools.
i made this salad today its now resting in the fridge i also added coriander to the salad ! Thanks for sharing this recipe
I’m so glad you enjoyed it so much! 😊😊
I cannot find the celery seeds .
But this is an amazing recipe
I made today sooo delicious
Thank you soooooo much for sharing this delicious recipe ❤️👍
I’m so glad you enjoy it so much! I can typically find celery seed in the spice section. 😊
Made this the other day, and my husband went NUTS! He couldn't stop eating it... so much so he made himself sick. Thanks for this recipe. It was a hit!
🤣🤣 I’m so glad he enjoyed it so much!!
I like using the sea shell pasta,😜 goes good with the shrimp!👍
Ooooh good point! 😉
@@SugarSpunRun ,next time you make it,try the sea shells it holds the dressing well👍👊,I also don't go heavy on the onions and use chives for color and a mild onion so as not to over power with onion,some onions are very strong.👍👊😜
I made this for our Memorial Day bbq and it was a huge hit , I was hoping for left overs but it was all gone
That’s so awesome! I’m glad everyone enjoyed it! 😊
This is very similar to my memeres recipe except we add some flaked crab meat to the Mayo dressing it just adds a little more to it but everything else is exactly the same, I've made it both ways with and without the crab meat and it's great both ways but the crab just adds that extra something special that I really like and really reminds me of my memere 💖
im new to your channel. i like it.
Welcome! :)
Mom made her scrumptious elbow shrimp salad, I watched her throw 2 gether the ingredients 4 her sauce but never really lept track of what.
Half in half or cream if she had it, sweetener-sugar, salt & pepper, white vingar, garlic, onion & mustard powders . Never used lemon juice but I wanted 2 try as a option 2 your recipe, I really enjoy pasta & potato salads 4 summer dishes. Yours w/my modifications tasted wonderfully scrumptious! Thanks
Hi Ms. Suga thank you for sharing I love this type of pasta macaroni also with cheese ummm yummy. Can we use other than shrimp in this delicious salad?
Thank you Ms. Suga you always do very good. I'm so grateful!
You could really use any kind of meat that you'd like. I haven't tried it with anything else though. :)
@@SugarSpunRun okay Ms. Suga mighty fine honesty. I really appreciate that.
Thank you as always for all your hard work and all your time that you put into these videos☺
Good steps but i prefer steaming my shrimp then added then frozen I think it would water down the dressing👍👍
Steaming works, but this recipe actually works super well with frozen shrimp. I actually recommend that if you thaw them first, you DON'T drain them before adding them. You can read more about this in the actual post 😊
Can't wait to try this. Just a note: you dont mean 4 stalks of celery you mean 4 ribs from the stalk lol.
i'm brittany. this looks good
I cannot find celery seeds. Shall I just omit them or could I replace them with dry parley for example or any other suggestions? Much appreciated
You can just omit them. ☺️
Skip the ground mustard and add a third cup or so of Maille Dijon which chopped tarragon
Yummy! How can I print this recipe?
There’s a link in the description that will take you to my website where you can print it. 😊
Lemon juice would be good
Do you have to put in the peppers, and raw onions? I'd use onion powder, and can't eat peppers.
You can leave them out, it will just change the flavor. :)
💖👼🏻🌺
Never cook pasta for salad al dente...also wash your dishes and clean your kitchen before making a video
I'm not sure you are having the best day, but hopefully it turns around for you. :)
Add some frozen peas
That's an easy addition! :)