My Grandparents lived thru the depression. Off season hunting was enforced by game wardens. Grandpa had 4 kids & Mom in-law to feed. He caught phesants. Saw warden coming & put birds in his pants. Spoke to warden awhile. As he left he looked down & saw feathers sticking out his zipper.😅
Some game wardens, if they know a family is in need and that is why the person is hunting out of season, usually they will overlook the offense as long as they do not make it a habit and overdue it! Also, they will provide that family with meat from fresh roadkill deer after it has been taken to a butcher. But you will get a warden every now and then with a bug up their rear end, who won't care that a family is in need, "breaking the law is breaking the law!" and cite them for anything and everything he can!
It was so wonderful to see you gave the chickens some of the left overs from the cabbage. Chickens really do good giving when they have greens. When I raised chickens they were free range and enjoyed all the greens they liked and the yolk of the eggs were golden and so yummy.
Wish you had truckloads and truckloads of sawdust from the trees blown down here in Georgia when Helene came through. I’m sure it probably would not be cost effective, but the bazillion of tons of sawdust or shavings from grinding all the fallen trees is unbelievable!!!
I make sauerkraut every year. Have been doing it for decades … use crocks. Go thru about 175 lbs of cabbage. Then can in quart jars. Normally I get around 65 quarts. If I ever take the time and come visit I will bring your dad a quart and see what he thinks. I keep it in a controlled environment where the temp is 62 - 64 degrees and it takes 5 weeks , give or take a few days. Like it to have a little crunch to it.
Need to put asphalt profile in your traffic areas, it will never be muddy ever again. it is cheap to do. you won't know yourself having no mud. your machinery will also last longer.
We have a limerick road that was a mess after every rain. The county put down asphalt milling from old roads they tore up. I like it, not as messy, but there's some serious chemicals in that stuff.
It’s better than dirt but doesn’t stay in place as well as asphalt. But might be ok on the flat. We live on a hillside and the road surfaces are pretty fussy.
Super-Duper great video. I never knew how the cabbage became sauerkraut......Matter of fact, in my 81 years, I have never had any!! It sounds great. Love seeing you all work as a team.............Bev in Maine (yes, we have snow on the ground......gonna get 3-5" more starting a little later.)
I may not comment most of the time, but you can rest assured, that I watch every video……after all, gotta keep an eye on your babies……Hugs, Bev in Maine
It never gets old watching your video’s, Andrew. With the farm you never get done! So much to take care of. I wonder how your dad did it before you boys got old enough to help? Anyway, it nice to see what is going on at the farm! Hope you get the deer that is eating your crops! They must be good eating after dining on your corn!😊Happy hunting!😊
I enjoy Sauerkraut but have never made it. My late Mother grew up as a small girl on two adjoining Western PA (Crawford County) farms in the Nineteen-teens and early Nineteen-twenties. Guess her German immigrant American Great Grandfather was a big influence on the family's food choices and that is why I had Sauerkraut sometimes as a girl growing up in Los Angeles.
I grew up in RockSprings, Wyoming. My parents would keep them in our basement...I was so excited, every spring. Baby chicks, turkeys, and piglets...in April.
I have 30 yrs experience laying electrical wire in duct. Always good to seal the duct to keep moisture out even it’s ‘direct bury’ cable. Also a good idea no rocks directly on top of or below if possible. This was a Super video! Always like to see the “every day” goings on. 👍👍👍👍👍
That PVC looked like white PVC used to water lines, lol. PVC conduit is gray. My husband is master electrician with 55 years of experience. I would have forgone the rocks too. Not a good idea at all but it’s their farm and their rules. And I’m sure not their first or last quick fix. Hopefully once the season is over they’ll take care to make the repair much more stable.
I love love love love love me some sauerkraut. Hey how far away are you from Pittsburgh?😊😊 Those babies are all getting so cute and growing so quick even Callie. Your babies make my day so Grandma misses her grandchildren too thank you for making my day every time a video pops up
Hope your Pa. Field beef harvest goes well. I travel up to Bradford county for mine. Have one in the freezer already. Your field beef should be tasty , you feed them well. Soybeans and corn fed !
Wow, 6 weeks for the kraut? I make mine for 25 days, total. Folks around here love it. They never had fresh, uncooked kraut. It doesn't make well here in Florida unless you know how to do it. Good video! I love kraut day almost as much as horseradish day. 😭🤣
When the knife is cutting unwashed cabbage there's no concern with bacteria cutting into the fresh cabbage? Maybe it's negligible and gets killed off in the fermenting process. I like to clean all my vegetables first before I cut into anything. Maybe I'm overdoing it . What do you guys think?
Nothing better than a kettle of deer vegetable soup made from cooking the bones off. Good luck. During hunting season Dad carried his shotgun for his 2 rabbits and 2 pheasants per day limit on the back of the mule drawn wagon hand picking corn. He skinned, butchered the game. Mom soaked them in a salt water night bath in the refrigerator. Lunch or supper for the them, brother Dave and me. Occasionally an uncle or family friend from the city would hunt. All from 42 acres in the '40s, we didn't see it as crop damage but a product of the land.
Good day Andrew, while you're talking breakfast im eating mine while watching this, funny how im eating - Bacon, Egg, and Potato Breakfast Skillet, And you have all you need on the farm, Your own spuds, Your own eggs, May need to get bacon as i have not seen pigs on the farm. smiles
My Grandparents lived thru the depression. Off season hunting was enforced by game wardens. Grandpa had 4 kids & Mom in-law to feed. He caught phesants. Saw warden coming & put birds in his pants. Spoke to warden awhile. As he left he looked down & saw feathers sticking out his zipper.😅
Some game wardens, if they know a family is in need and that is why the person is hunting out of season, usually they will overlook the offense as long as they do not make it a habit and overdue it! Also, they will provide that family with meat from fresh roadkill deer after it has been taken to a butcher. But you will get a warden every now and then with a bug up their rear end, who won't care that a family is in need, "breaking the law is breaking the law!" and cite them for anything and everything he can!
It was so wonderful to see you gave the chickens some of the left overs from the cabbage. Chickens really do good giving when they have greens. When I raised chickens they were free range and enjoyed all the greens they liked and the yolk of the eggs were golden and so yummy.
You’ve made my Fall; you finally made the Sauerkraut. 😀👍
Hope you enjoy it!
New baby chicks. Sauerkraut sounds good. I love that you share with all the animals.
Hope you enjoyed the video!
Sauerkraut, YAHOO! Did I miss making the horse radish?? That’s awesome too❤
Love the sauerkraut videos SO MUCH!! Thank you for sharing it!
Wish you had truckloads and truckloads of sawdust from the trees blown down here in Georgia when Helene came through. I’m sure it probably would not be cost effective, but the bazillion of tons of sawdust or shavings from grinding all the fallen trees is unbelievable!!!
I am learning so much about electrical wiring from the comments! All y'all are awesome 💪 😊
I love the chickens and I love it when you all make sauerkraut
I make sauerkraut every year. Have been doing it for decades … use crocks. Go thru about 175 lbs of cabbage. Then can in quart jars. Normally I get around 65 quarts. If I ever take the time and come visit I will bring your dad a quart and see what he thinks. I keep it in a controlled environment where the temp is 62 - 64 degrees and it takes 5 weeks , give or take a few days. Like it to have a little crunch to it.
Need to put asphalt profile in your traffic areas, it will never be muddy ever again. it is cheap to do. you won't know yourself having no mud. your machinery will also last longer.
We've thought about it!
We have a limerick road that was a mess after every rain. The county put down asphalt milling from old roads they tore up. I like it, not as messy, but there's some serious chemicals in that stuff.
It’s better than dirt but doesn’t stay in place as well as asphalt. But might be ok on the flat. We live on a hillside and the road surfaces are pretty fussy.
@theveggieboys look into #2 stone . 2inch average square. Great base
Super-Duper great video. I never knew how the cabbage became sauerkraut......Matter of fact, in my 81 years, I have never had any!! It sounds great.
Love seeing you all work as a team.............Bev in Maine (yes, we have snow on the ground......gonna get 3-5" more starting a little later.)
Glad you enjoyed it!
I may not comment most of the time, but you can rest assured, that I watch every video……after all, gotta keep an eye on your babies……Hugs, Bev in Maine
It never gets old watching your video’s, Andrew. With the farm you never get done! So much to take care of. I wonder how your dad did it before you boys got old enough to help? Anyway, it nice to see what is going on at the farm! Hope you get the deer that is eating your crops! They must be good eating after dining on your corn!😊Happy hunting!😊
My dad is a super hero
@@theveggieboys indeed he is!
Good luck hunting hope you get a big one and be safe. Best time of the year for me is hunting season and starting stuff for the garden.
I love your personality! And enjoy watching your videos!👍🏽💕
I love watching yall working with the animals.
Ooh, real saurkraut!
I enjoy Sauerkraut but have never made it. My late Mother grew up as a small girl on two adjoining Western PA (Crawford County) farms in the Nineteen-teens and early Nineteen-twenties. Guess her German immigrant American Great Grandfather was a big influence on the family's food choices and that is why I had Sauerkraut sometimes as a girl growing up in Los Angeles.
I’m blown away by how agriculture technology is changing the game
YEA!!! IVE BEEN LOOKIN FORWARD TO THIS!!! YOU GUYS HAVE THIS DOWN TO A SCIENCE!!!! GOOD WORK!!!!!❤❤❤❤❤
I been watching you guys for at least 4 years love your videos I don’t subscribe to many podcast but I am gonna hit the button for you
You should put the egg laying chickens in a green house for the winter also.
Callie would love those little chicks 🐥
The baby chickens are so cute. Sauerkraut is delicious. Goes great with pork & chicken. Plus the juice from sauerkraut is very nutritious.
The chickens are going to love all the cabbage scraps 😊
Just looked it up! You can pickle cabbage cores. Most recipies said to shred or slice cores.
😃😋
I wish one day I could be a backyard farmer too 🌱🐓!
Where you placed the Boulder's is where the next short will be as the weight of equipment will press them down and pinch the cable! Bet me 😁
We had plenty of slack, but I appreciate it! 😄
I love watching all you guys and gals. Growing food for yourselves, and the folks yall sell to.Heck of an operation. Chuck C from Arkansas.
Back in the day, we called it "stompin' the cabbage." It was a good kid job. Took awhile to get it stomped adequately!
i'm all about that Crout, my momma's family grew up on it..
I grew up in RockSprings, Wyoming. My parents would keep them in our basement...I was so excited, every spring. Baby chicks, turkeys, and piglets...in April.
I have 30 yrs experience laying electrical wire in duct. Always good to seal the duct to keep moisture out even it’s ‘direct bury’ cable. Also a good idea no rocks directly on top of or below if possible. This was a Super video! Always like to see the “every day” goings on. 👍👍👍👍👍
That conduit show be buried 24" deep in a sand bed. And the conduit glued together.
@@miker648all states are different in codes. Az is only 18 inches, lol…..
That PVC looked like white PVC used to water lines, lol. PVC conduit is gray. My husband is master electrician with 55 years of experience. I would have forgone the rocks too. Not a good idea at all but it’s their farm and their rules. And I’m sure not their first or last quick fix. Hopefully once the season is over they’ll take care to make the repair much more stable.
PVC? We're used to seeing "conduit" in metal form here in Ohio!
Enjoyed the video 🎉🎉🎉 Love from the UK x
Love how you boys all have hoods up but PopPop is just wearing a cap.
Enjoyed watching the channel!
Fun video, thank you! It's interesting that you wait until this time of year to make your sauerkraut. This video was very informative!
Another great video. Love the making of the sauerkraut. I love sauerkraut. And the animals love all the scraps. Yummy. ❤❤❤❤❤
ANDREW YOU ROCK SO KEEP IT UP. THANKS.
Hard to believe you don't have a cabbage shredder with a motor. lol
Have a great 4-legged harvest👍👍👍
Like the little chickens❤️. And am amazed the animals eat so many vegetables!
I love love love love love me some sauerkraut. Hey how far away are you from Pittsburgh?😊😊 Those babies are all getting so cute and growing so quick even Callie. Your babies make my day so Grandma misses her grandchildren too thank you for making my day every time a video pops up
That electrical repair, I don't know...😮
Just found you guys and I am in Wayne County PA! It's nice to find a channel near me! We have snow!!!😁😁😁
Good Day Andrew and family
Is that the excavator that Joel was using for the hay barn or did I miss something?
Hope your Pa. Field beef harvest goes well. I travel up to Bradford county for mine. Have one in the freezer already. Your field beef should be tasty , you feed them well. Soybeans and corn fed !
Really enjoyed watching 👍👍
Wow, 6 weeks for the kraut? I make mine for 25 days, total. Folks around here love it. They never had fresh, uncooked kraut. It doesn't make well here in Florida unless you know how to do it. Good video! I love kraut day almost as much as horseradish day. 😭🤣
I would not complain about seeing some hunting clips in the videos.
Great to hear your getting ready to get Granny some venison for her chipped venison.
Venison vegetable soup, cooking off the bones.
Sauerkraut!! I was afraid you weren’t going to show us any this year. =) Have you already done all of the horseradish?
Boy those animals eatwell. That is awesome!
Its 39,2 Fahrenheit here in the Netherlands which is 4 degrees at 23:59 o' clock. Cold here too and damp.
It's 39* F here in Florida too! 😂
U got a big snow storm coming again, it’s hitting here in Iowa tonight, ❤❤❤❤
Waving a hand from texas
GOOD JOB!
I’ve been waiting for sauerkraut.
Interesting video today thank you for sharing.
Need to attach a motor and pully and remove the crank. Just keep feeding the machine
Hello Veggie People 👋, that would be very sad if the cats got in😢.
You all did a fabulous job Krauting🎉
JO JO IN VT 💞
omg, the chicks are sooooo cute.
When the knife is cutting unwashed cabbage there's no concern with bacteria cutting into the fresh cabbage? Maybe it's negligible and gets killed off in the fermenting process. I like to clean all my vegetables first before I cut into anything. Maybe I'm overdoing it . What do you guys think?
Daniel and Sadie, please BOLO for six items total arriving on Saturday. Enjoy!
Id like to see some of the deer yall get
Takes my sauerkraut 28 days but I only do about 30 to 50lbs. so good!
Does the cabbage change the taste of eggs? Venison is easy to digest. If difficulty with digesting other meat.
16:36 nothing like some speed beef, in the freezer, 😊
Nothing better than a kettle of deer vegetable soup made from cooking the bones off. Good luck.
During hunting season Dad carried his shotgun for his 2 rabbits and 2 pheasants per day limit on the back of the mule drawn wagon hand picking corn. He skinned, butchered the game. Mom soaked them in a salt water night bath in the refrigerator. Lunch or supper for the them, brother Dave and me. Occasionally an uncle or family friend from the city would hunt. All from 42 acres in the '40s, we didn't see it as crop damage but a product of the land.
Good luck hunting, haven't hunted in several years. Still go fishing, took a while to get back to salt water fishing 😊.
Good day Andrew, while you're talking breakfast im eating mine while watching this, funny how im eating - Bacon, Egg, and Potato Breakfast Skillet, And you have all you need on the farm, Your own spuds, Your own eggs, May need to get bacon as i have not seen pigs on the farm. smiles
I've never seen a shredder like that but I want one, lol. Can you tell us more about the one you use and where you got it please?
Please put some hay in the laying boxes for the chickens, so there butts don’t get cold LOL! ❤️🙏
I was wondering when y’all were going to make sauerkraut !! 😀
You call baby chickens, chickens? I thought you would call them chicks. Your videos are just awesome thank you.
It's a windy night on the farm tonight 😊
We watch every video you make
Pietie needs to move the stones he harvested and put them in the real muddy slushy places
In my corner of Canada it has been below freezing for 3 weeks now... ~ulrich
I love watching sour kraut being made. What do you go hunting for specifically? Thank you for sharing your world. See you in the next one.
What kind of chickens do you have?
Oops sauerkraut
Hello from Ireland
nice video as always __ BTW Cant the cats get in from the gaps b/w the metal bars ???
do leaves n cores go to beef or chickens?
8:54 my cat once killed a squirrel just to use its tail as a toy
Enjoy the baby animals. Just got 3 pair of boots for Christmas from rockrocter husband love he's
Do you give the cabbage cores to the chickens or cows?
Is the chickens you got meat chicken, or egg layers ? Thanks Kim
Do you make slaw too?
Do you have a time of year when your chickens don't lay eggs?
Who likes sauerkraut that much
Watchin football hanging out ❤
Is that pipe below your frost line? Looks awful shallow. I guess you know for your area. 😂❤
Love me some sourcrout. I used to make my own. After seeing this video. I will make a batch. Not as much you made. Lol
We just 128 chicks 6 week old from a weasel .
Oh nooo!!!! 😢 Sad to hear that.
To the veggie boys and girls how many cabbages do you go through to make sauerkraut THANKS. From Perth Australia 🐨🇭🇲.
Great video
hmm the rocks on the wire is not the best idea :D
We put it on the pipe. All good lol