Thanks for the recipe, I am living in Iran and it is almost impossible to find brewing yeast. I made wine using wild grapes of the northwest of Iran and the wine was incredible. So, Now I am gonna try this beer recipe,
@@heshama3347 he is telling you to use bread 🍞 yeast instead of natural grape🍇 yeast. My advice: never use bread yeast to make wine or beer it will kill the taste of it. But if you want more alcohol in there then go for it.
I tried the recipe in the middle of August and just now have tested the first bottle. It is really, really spectacular! The aroma of grape, bitterness from hops and full body from malt makes perfect combination. It is very dry with relatively high alcohol (8.6) and very nice foam. Great recipe, thank you so much!
@@Spectacular-cuoredicioccolato sorry, don't have an account there. By the way I was wondering if I could use the yeast from the bottles for new batches, how do you think? I did the brew on vacation in different region where local grape without preservatives is available, but I could have brought back home only the beer, not the yeast.
Hello chef. Thanks for the recipe and all you “spectacular” videos. I did the Italian Grape 2 month ago. It is really good. The combination of wine and beer gives a nice beer. I used hops that give tropic fruit flavors, it was a good election. It taste amazing. The only problem was that the foam disappear very fast even though the carbonation is very good. I will try more malt and less sugar next time to see if I get better foam. I will prepare it many times until I get the perfect one. 😊 Saluti.
Здравствуйте!!! И большое спасибо за такой замечательный рецепт . Месяц назад сварили и наконец сегодня попробовали это фантастика!!! Ещё раз спасибо!!! 👍🏻 С наступающим Рождеством!!! 🎄и Новым годом !!! Всего всего хорошего .УДАЧИ 👍🏻
@@Spectacular-cuoredicioccolato Mi sono iscritto al tuo canale. Sono molto grato a coloro che condividono il loro talento e la loro conoscenza affinché gli altri possano apprenderli.
Hi, I made black grape wine but I used barly too with grapes. It did turned out great. Thanks once again for the recipe. Yeh, and I also added some ginger and cinnamon and few cloves too while fermenting it.
Hi. I enjoy your recipes and want to try this grape ale. I'm just wondering what type of hop you used, as some hops will provide more bitterness than others. Thanks.
@@Spectacular-cuoredicioccolato Hello..I made wine out of grape and ginger..but it taste so sour..what is the reason..how can i reduce the sour nature?pls reply
I watched it in my another iphone, i tried this before few days ago same as you told in video and it came out very awesome, Bravo Italian Brother, love ❤😍🤗 from India 🙏🙏
Hello! Thanks for sharing your recipes! I wonder if I could make this recipe using white grapes, instead of red ones. Have you ever tried? Do you think it would work? Many thanks in advance.
Ciao cuoredicioccolato, Many thanks for your useful channel and all the incredible recipes. They are really fantastic and I enjoy a lot to cook them! Just regarding this recipe, what would be if I stay in the 1st fermenter longer and then directly to bottle them instead of using 2 fermenter? thank you for your reply. Crazie mille
Hello and thank you for all your wonderful tutorial videos! I would like to ask about is therea sterilisation process for the containors with this grape beer. And if my hand is touch the grape is bad or OK? Thank you again!
Thank you! It's grape time in my country. I make some wine, more beer. Decided to make grape ale beer. Usually Russian grapes are weak in natural yeasts. What would you recommend to add if fermentation is low: beer or wine yeast as help? What was the temperature of fermentation?
Hi, this brew looks really interesting and I'm excited to try it, thank you for the recipe. Is it necessary to use wine grapes (which are harder to get) or would this work with supermarket grapes? I'm in UK btw. Thank you
cuoredicioccolato thats what I thought 😅 thanks bro!! If anyone wants to know: 12kg Pilsen - 1,4kg Cara Red - 1,4kg Oat - 14kg grape - 1,4kg sugar - 130g Cascade hop
Would this work using pineapples instead of grapes? Like use the natural yeast from pineapples to ferment the beer? And maybe use a citrusy hops when brewing? Sound delicious when I think about it.
what kind of grapes are you using? also how are you sterilizing equipment? and lastly, does washing the grapes prior to using them kill the yeast or wash it off?
You can use the grapes that you like or that you find, grapes for wine are better. I wash the equipment with hot water. You don't need to wash the grapes 😉
@cuoredicioccolato I'm from Indonesia, i watching your videos very interesting makes me want to try making your recipe too so we use natural fermented yeast from grapes ?? if i add yeast can it be the same ??Can I?? because I'm afraid there won't be a fermentation reaction
@@Spectacular-cuoredicioccolato so can you add yeast?? I want to ask how to stop the fermentation process if we feel we have enough alkohol levels that we want because I want a little lace alcohol there is still a sweet little sour fruit there is also like soda apakah ada cara nya??
cuoredicioccolato well if I do it I’ll let you know how it turns out though going to have to be picky with the grapes since hasn’t rained much and some are turning sooner and drying up and stuff
cuoredicioccolato can i use normal yeast for the farmantation and if i follow your recipe and make beer after that how many days im gonna preserve this into my fridge
How many days for fermentation ???? How many litres of water you use first on that night and what you do that water and next morning how much litres of water u used???? And which water ( night or morning used) u put in fermentation
Hi mate, thank you for the great video, im now preparing my malt from barely. We don’t have malt here where I live:) Im following the instructions from your other video “homemade malt” How can toast my malt after germination to make Pilsner malt and Cara red malt? Thanks
What an amazing video you shared “homemade yeast” Can i use the grapes yeast instead of putting the grapes in the fermentation jar? How many KG of grapes should i use to make the yeast for making the Italian Ale beer? Thanks
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Thanks for the recipe, I am living in Iran and it is almost impossible to find brewing yeast. I made wine using wild grapes of the northwest of Iran and the wine was incredible. So, Now I am gonna try this beer recipe,
👍 perfect, let us know the result 😉
you can use active dry bread yeast it gives you 12% alcohol i make mead using it
alaa darwish what you mean by Active dry bread??
@@heshama3347 he is telling you to use bread 🍞 yeast instead of natural grape🍇 yeast.
My advice: never use bread yeast to make wine or beer it will kill the taste of it.
But if you want more alcohol in there then go for it.
Vin ay Thank you very much
I tried the recipe in the middle of August and just now have tested the first bottle. It is really, really spectacular! The aroma of grape, bitterness from hops and full body from malt makes perfect combination. It is very dry with relatively high alcohol (8.6) and very nice foam. Great recipe, thank you so much!
Spectacular 🥳👍🏼🍺🍷 well done my dear
Send me some pictures on instagram
@@Spectacular-cuoredicioccolato sorry, don't have an account there. By the way I was wondering if I could use the yeast from the bottles for new batches, how do you think? I did the brew on vacation in different region where local grape without preservatives is available, but I could have brought back home only the beer, not the yeast.
Love all your recipes I am a chef and I like to home brew on occasion
Thanks 🤩👍🏼
This is a great recipe. The grapes can be substituted with other fruits such as peaches or any berries as well.
Thanks 👍🏼
I watch so many brewing at home videos but I have to admit that I'm addicted to your channel now ❤️ Love from India
😂👍🏼 thanks
That looks beautiful. And it is so easy to make, no special equipment.
👍🏼 thanks
Hello chef. Thanks for the recipe and all you “spectacular” videos.
I did the Italian Grape 2 month ago. It is really good. The combination of wine and beer gives a nice beer. I used hops that give tropic fruit flavors, it was a good election. It taste amazing. The only problem was that the foam disappear very fast even though the carbonation is very good.
I will try more malt and less sugar next time to see if I get better foam. I will prepare it many times until I get the perfect one. 😊
Saluti.
Spectacular 🤩🍺👍🏼
Yes me too I still fighting with foam every time it is different 😩
Let us know when you find the perfect recipe 😉
Try getting some carapils (or any “cara” grains) to help you with foam stability.
Thanks for the advice 👍🏼
Здравствуйте!!! И большое спасибо за такой замечательный рецепт . Месяц назад сварили и наконец сегодня попробовали это фантастика!!! Ещё раз спасибо!!! 👍🏻 С наступающим Рождеством!!! 🎄и Новым годом !!! Всего всего хорошего .УДАЧИ 👍🏻
I'm going to make this one it sounds very easy and a great ale.
😉 keep us updated 🍺
American here, I love this video and I used it as a basis for my own American Grape Ale. Thank you so much for sharing your knowledge!
Bravo 👍🏼 thanks for watching 😉 let us know when you taste it 🤪
I love your recipe and your accent also
Thanks ☺️ please share the videos 🤩
I cant help but appreciate how balanced the opening shots are.
Thanks 👍🏼
The best professor in the world. I love you with all my heart
🇩🇿🇩🇿🇩🇿🍷🍷Your brother is from Algeria
😉👍🏼 thanks 🤪 please share the videos with your friends and family
@@Spectacular-cuoredicioccolato ok
Thanks 😉
Grazie. I am from Puerto Rico and recently started watching your videos.
Grazie 🤩👍🏼
@@Spectacular-cuoredicioccolato Mi sono iscritto al tuo canale. Sono molto grato a coloro che condividono il loro talento e la loro conoscenza affinché gli altri possano apprenderli.
Se mai il destino ti porta a Puerto Rico, fammi sapere di darti il benvenuto e sono al tuo servizio.
Grazie tante ☺️ se hai piacere ricordati di condividere i video con amici e parenti 😉
@@Spectacular-cuoredicioccolato Google Translate is a beautiful thing ;-)
Hi, I made black grape wine but I used barly too with grapes. It did turned out great. Thanks once again for the recipe. Yeh, and I also added some ginger and cinnamon and few cloves too while fermenting it.
👍 welcome, please share the videos with your friends 😉 thanks 😀
I love the gesture at 13.53. Spectacular 👍🏻
😂👍🏼🥳 thanks
Hello Sir, the beer recipe is wonderful.
Thanks 👍
Bravo. You achieved an excellent fermentation, what do you think about trying to harvest some of the natural yeast from this batch, for another batch?
Yes 👍🏼 you can at the end of the fermentation
With all of the negativity in the world I am so happy to have found your channel.
Thanks ☺️ please share my positive videos 👍🏼
Very nice idea, thankyou.
Thanks for watching
I love all of your videos
Thanks
Wow....very nice and great recipe.
Thanks 👍, please share the video with your friends 😉
Hi. I enjoy your recipes and want to try this grape ale. I'm just wondering what type of hop you used, as some hops will provide more bitterness than others. Thanks.
...and how long did you boil the wort please?
The list of the ingredients is under the video
60 minutes
I liked the way make beer....i will try once.God bless you bro.
👍 Thanks, please share the videos with your friends 😉
Thank you very much for the recipe.
Its indeed a spectacular beer at the end result. Appreciated it very much.
Thanks for sharing your experience 👍🏼🍺
Hi there Love your videos here we have non-alcoholic beer can I use the grape and sugar and then make one with beer from supermarket
Yes 👍🏼 let us know the results
This looks very nice. I might try making some. Thank you for sharing.
👍🏼 let us know if you like it 😉
@@Spectacular-cuoredicioccolato Hello..I made wine out of grape and ginger..but it taste so sour..what is the reason..how can i reduce the sour nature?pls reply
Have you used the airlock?
@@Spectacular-cuoredicioccolato i was using the traditional pot with cloth and lid
Thanks for the video I really like the look of this recipe.
Welcome 😉 please share the video with your friends and family
Hello, thaks for the recipe and the method involved, I try it with Argentine Malbec grapes.
👍 let us know the result 😋
Thanks my friend I enjoyed watching all your videos , can you make white wine green grapes i read it take more time and different temperatures
I will 😉👍🏼
I watched it in my another iphone, i tried this before few days ago same as you told in video and it came out very awesome, Bravo Italian Brother, love ❤😍🤗 from India 🙏🙏
Spectacular 🥳 thanks for sharing your experience
Greetings from Italy 🙂
Hello, this looks delicious! I have some extra 100% dried malted barley. Can I use that instead of the grains you are using for the wort? Thank you..
👍🏼 probably yes 😉
WOW this looks super super good! Great recipe! Thank you!
👍😋😉
Great recipe !!! Im gonna have to give it a try ! Anyone tried with white grapes? Im sure it'll give different taste !
Spectacular 🤩 let us know when you taste it 🍺
Love your videos! Thank you. Can you use the grape yeast with any malt? Specially corn malt? I want to do a corn and barley mix.
Yes you can 👍🏼
Another great recipe from this channel. I will try this one for sure. Should I get smashed malt or the whole seeds?
You need smashed 👍🏼
Nice receipe... I am your fan...can I use simple malt in place of these malt...
What does it mean .... Simple malt?
@@Spectacular-cuoredicioccolato normal barley grain
Barley is not malt. You need malted barley 😀
Love your channel and all your recipes. Quick question, what is the type of grape you use?
General grape, you can use any kind but naturally with different grape different result 😉
@@Spectacular-cuoredicioccolato I'm wondering if American table grapes bear any resemblance to what you're calling "general grape" :D
Yes 👍🏼
Hello! Thanks for sharing your recipes! I wonder if I could make this recipe using white grapes, instead of red ones. Have you ever tried? Do you think it would work? Many thanks in advance.
Yes you can 👍🏼
Great recipe! Why do you add sugar in the fermenter after smashing the grapes and before adding wort? Washing grapes would remove the yeast on?
To increase the alcohol.
Yes, it's better if you don't wash the grapes 😉
Ciao cuoredicioccolato,
Many thanks for your useful channel and all the incredible recipes. They are really fantastic and I enjoy a lot to cook them!
Just regarding this recipe, what would be if I stay in the 1st fermenter longer and then directly to bottle them instead of using 2 fermenter?
thank you for your reply.
Crazie mille
Thanks 😊. You can try but if you have 2 fermenters it's better 😉
Dead yeast may change the taste of beer, that's why it's better to filter (remove grapes and dead yeast) and use the second fermenter.
👍
Hello and thank you for all your wonderful tutorial videos!
I would like to ask about is therea sterilisation process for the containors with this grape beer. And if my hand is touch the grape is bad or OK?
Thank you again!
Hot water
👍🏼 yes you can touch the grape
Thank you! It's grape time in my country. I make some wine, more beer. Decided to make grape ale beer. Usually Russian grapes are weak in natural yeasts. What would you recommend to add if fermentation is low: beer or wine yeast as help?
What was the temperature of fermentation?
Beer yeast but it will be not necessary
25*C
Hi, this brew looks really interesting and I'm excited to try it, thank you for the recipe. Is it necessary to use wine grapes (which are harder to get) or would this work with supermarket grapes? I'm in UK btw. Thank you
Wine grapes is better but you can use regular grapes 😉 let us know when you taste it 😋
I got this video saved, some wine are to much for me. But adding the beer portion to the mix. Thanks . I will try and let you know what I think
Bravo 👍🏼 let us know 😋
Thanks my friend...
Thanks for watching and sharing the video 👍🏼
Dear teacher, please answer my question. I do not have hops is there an alternative
Yes but I didn’t try yet. When I found the right alternative I will do a video
@@Spectacular-cuoredicioccolato Thank you, I am happy to communicate with you ❤❤❤
😉👍🏼
It looks delicious signor
It is 😋😉🍺🍷
How long does it usually take for the yeast to start working I'm fermenting at 23 degrees celsius?
24 hours
Love from INDIA 💐💓💗💕
👍
I like your recipe 💚
And some are really good when I tried 👌
Thanks ☺️ please share the videos with your friends 😉
cuoredicioccolato ok 👍
Hello. Great recipe. Just one question: Why mash the malt all night?
This is old style technique
@@Spectacular-cuoredicioccolato thank you
👍🏼
How you attach the tap to the plastic fermenter if you cannot put your hand inside please?
Mini fermentatore fatto in casa
ruclips.net/video/6YMqbpjRVUc/видео.html
Hello!Thanks for recepie! But how long time in Bottle? And need them sterilized before?
Wait 2 weeks
Yes it’s better
How much ingredients for 60 liters? I made for 30 liters and the result was sensational!! Thank you, great recipe!
The double that you used last time 😉
cuoredicioccolato thats what I thought 😅 thanks bro!! If anyone wants to know: 12kg Pilsen - 1,4kg Cara Red - 1,4kg Oat - 14kg grape - 1,4kg sugar - 130g Cascade hop
Which kind of yeast is better? Tell me good Yeast for fermentation
YEAST : amzn.to/3f6UcRv
amzn.to/32SCNau
Would this work using pineapples instead of grapes? Like use the natural yeast from pineapples to ferment the beer? And maybe use a citrusy hops when brewing? Sound delicious when I think about it.
Could be possible 👍🏼 if you try let us know 😉
Hi! Can you tell me which kind of hop is it?
Fluggle
I wonder if we could use honey instead of sugar in bottle, could you please answer?
Yes 👍🏼 but same quantity
Hello from Miami Florida! May I ask what grapes you used???
You can use the grapes that you find in your area, I was in Thailand so that is table grapes 🍇 but it is better wine grapes
Bravo sir!!!
Thanks 😉👍🏼
It tastes awesome
👍😋
what kind of grapes are you using? also how are you sterilizing equipment? and lastly, does washing the grapes prior to using them kill the yeast or wash it off?
You can use the grapes that you like or that you find, grapes for wine are better.
I wash the equipment with hot water.
You don't need to wash the grapes 😉
Great recipe and video. Can I ask what temperature you are fermenting at?
The best it's at 21*C but I done it at 28*C
@@Spectacular-cuoredicioccolato Grazie mille, zio ;)
Prego 😂🤭
seems awesome... but try to teach us some fruit beer also...with higher alcohol contain ...
How to Make Wine at home: ruclips.net/p/PLOG5oXUx60TvSwXPuNbbCWGiksWDPekFV
What is that pot you used to boil the wort in?
Thai pot for steam rice
cuoredicioccolato what would you consider to be the best brew you ever made?
ruclips.net/video/4crJQdFLDQc/видео.html
Sorry the other link is Italian 😂
This one ruclips.net/video/126dyRs6hS8/видео.html or this one ruclips.net/video/M8RC3lbNxs0/видео.html
Thanks. That is very clear and looks easy recipe :) I will definitely try this :) Just one question. Don't you add any beer yeast?
No because the yeast is on the grape
I do not find hops. What can I use in substitute of hops?
Some other things bitter, next month I will do a beer without hops
Superb,,😋😋😄😃
@cuoredicioccolato
I'm from Indonesia, i watching your videos very interesting makes me want to try making your recipe too
so we use natural fermented yeast from grapes ??
if i add yeast can it be the same ??Can I??
because I'm afraid there won't be a fermentation reaction
Yes, natural yeast from grapes.
If you want to add yeast, you should add wine yeast no bread yeast
@@Spectacular-cuoredicioccolato
so can you add yeast??
I want to ask how to stop the fermentation process if we feel we have enough alkohol levels that we want
because I want a little lace alcohol there is still a sweet little sour fruit there is also like soda
apakah ada cara nya??
Can we get good result when we use raw barley?? What are the drawbacks when we use raw barley's??
No sorry , this is why people malt and roast the barley
I should have seen this video just one day before lockdown and i would have been enjoying the beer now
🤪👍🏼
Ciao, ho provato a fare la Grape Ale ma ha fatto una patina bianca nel secondo fermentatore, buttare via tutto? Muffa? Fioretta?
Fioretta 😬 sicuramente sa di aceto
Looks yummy...
👍😋🍺
so nice
Spectacular 🍺
Shall we use malted barley instead of pilsner malt
Pilsner malt is malted barley
@@Spectacular-cuoredicioccolato I have raw Barley and it looks different from what you shown as pilsner malt
Exactly your is raw this is malted
@@Spectacular-cuoredicioccolato it's looks like white pearl
@@Spectacular-cuoredicioccolato a small round white pearl and it looks like wheat....is this raw Barley ????(
Hello, can you tell me what is the hop cooking temperature?
You have to boil it
@@Spectacular-cuoredicioccolato and one more question. You used ground malt or grain malt?
Barley malt broken
@@Spectacular-cuoredicioccolato thank you!
😉👍🏼
Can we continue with the same fermenter till another 2 weeks? or we should change the fermenter?
You have to remove the grapes
Have you ever used wild grapes? Would they work?
No never but the wild grapes will be spectacular 🤩
cuoredicioccolato cool they would have the yeast on them too? Or would I have to add something?
They have on them 👍🏼😉
cuoredicioccolato well if I do it I’ll let you know how it turns out though going to have to be picky with the grapes since hasn’t rained much and some are turning sooner and drying up and stuff
👍🏼
Hello, thanks for the recipe. I would like to make it 18 liters, in that case would the ingredients be triple? What would you recommend? Thank you.
Multiply all the ingredients X 4
Thank you👍
What about for 30 liters? Thank you!
cuoredicioccolato can i use normal yeast for the farmantation and if i follow your recipe and make beer after that how many days im gonna preserve this into my fridge
Brewing yeast?
If you put in glass bottle the fridge is not necessary
@@Spectacular-cuoredicioccolato will the alcohol increase day by day
How many days for fermentation ???? How many litres of water you use first on that night and what you do that water and next morning how much litres of water u used???? And which water ( night or morning used) u put in fermentation
Watch the video
@@Spectacular-cuoredicioccolato I have watched the videos and these are the doubts
I'm not able to find HOPS in India. Can you please suggest me something else instead of hops.
😉👍🏼🍋
I also fill spectacular on watching this,cary on bro👌👍
🤪👍🏼 thanks 😉 I will
Hi mate, thank you for the great video, im now preparing my malt from barely.
We don’t have malt here where I live:)
Im following the instructions from your other video “homemade malt”
How can toast my malt after germination to make Pilsner malt and Cara red malt?
Thanks
In the pot like I showed in the video or 90 minutes in the oven at 80*C
cuoredicioccolato
Thank you bro
90 min in the oven for making pilsner malt , what about for making cara red?
Thanks 😊
Same but 100*C
What an amazing video you shared “homemade yeast”
Can i use the grapes yeast instead of putting the grapes in the fermentation jar?
How many KG of grapes should i use to make the yeast for making the Italian Ale beer?
Thanks
For this beer follow the recipe 😉
Shall I use yeast ???? If it's how much quantity I can use
No because the yeast is on the grape 😉
@@Spectacular-cuoredicioccolato grapes have artificial chemical spray in skin.....shall we wash it before use
Up to you usually I don’t wash it
@@Spectacular-cuoredicioccolato if I wash.....it may affect yeast ????
If you use only plain water should be ok 👌🏼 no soap 😉
hi cuoredicio where can i buy fermentation bottles like urs. please help. I will make that Italian grape beer and will let you know the result
Homemade 😉 follow this video
ruclips.net/video/6YMqbpjRVUc/видео.html
i would like to try this recepie👍.. but what is pilsner malt & cara red malt? i just searched on amazon online, but no result 😌
Different kinds of malt and toast levels
Hello, Did you wash the grapes before making juice. Please reply thanks 🥂
No
cuoredicioccolato That was quick 👏🏽
😂👍🏼
amazing mate
👍🏼
Hello sir ji,
How and how to clean the bottle from inside
????
Ans:
Hot water
@@Spectacular-cuoredicioccolato thank you sir ji ❤️
how long should we leave the wort hopping on the stove? and is it low heat or boil? 5:00
1 hour boiling
Black Fire جاي من مقطع اسفالوسا 😂 والله ماعنده سالفه خميرة خبز مابحب المواد الصناعية 😂
@@私の叱責ムハンマド ههههههه خميرة الخبز تمشي الحال شنسوي
why water temp should be 77 degrees? if we heat up to 80 or 75 degrees will be a problem ?
🧐? Why should not be 77 degrees?
Can we get good result when we use raw Barley ????? What are the drawbacks when we use raw Barley???
No, you need to malt your barley, raw barley does not have any sugar that can be turned into alcohol.
Exactly 👍🏼 thanks for your help 😩 sometimes I can’t see all the comments 😬
cuoredicioccolato what is the substitute of hops, or else can i use beside hops
No substitute, sorry
Green tea would make a nice substitute, it would give that bitter taste of the hops.
Beautiful head of foam
Thanks 😊
Hey bro i am From Bangladesh, can you explain me what is '' Hop?? Have any another solution without it??
Check this video 😉
Raccolta luppolo selvatico
ruclips.net/video/_DEMZF3mEMU/видео.html
Sorry I don’t know alternative yet
you are fantastic , would you do honey wine? thanks a lot
Done 😉
ruclips.net/video/aCQMb6OVWq8/видео.html
Do we wash the grapes?
Only with water if the grapes 🍇 are very dirty
Hi, where the grapes shop or vinyard purchased, cheers
In which country? 😉
@@Spectacular-cuoredicioccolato sorry i meant to ask if they are table grapes or wine grapes, mainly for the wild yeast. Im in Australia. Cheers