North Indian famous recipe Kari Pakora in Bengali | Kadhi pakoda kivabe banaben.

Punjabi Style Kadhi Pakoda is a popular recipe in North India. I am sharing this in the Bengali language maybe you like my recipe n please subscribe to my channel.
Ingredients for Kadhi Pakora:
For Pakora:
Gram flour - 1/2 cup
Salt - 1/4 tsp
A pinch of Turmeric powder
Chili Powder - 1/4 tsp
Jeera and Coriander powder - 1/4 tsp
For Kadhi:
Gram flour - 1/4 cup
1 cup of Curd
Water - 4 cup
Salt - 1 tsp or as per taste
For Tempering use 1/2 tsp fenugreek, 1/2 Jeera, 2 Dried red chilies, 1/2 Ginger chopped, add Turmeric powder and Red chili powder 1/4 tsp
For Extra tadka, add 2 dried red chili, 1/4 Jeera, and a pinch of red chili powder
#punjabikadhipakorarecipe #punjabikadhirecipe #kadhi #kadhirecipe
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[@RituRajkumari]

Seems delicious! 😋

[@SushilKumar-ee5sg]

Wow! What a Amritsary Kadhi-Pakoda. Seems very 😋 tasty. In Punjab Kadhi-Chawal is very common in people.In this month of Saawan Kadhi-Chawal are served everywhere in temples and Bhandaras. Thanks for the wonderful Kadhi Pakoda recipe. 😋😋

[@sukhenpaul8849]

👍❤️❤️🙏