ok soo you say on the old one you need 2 people to handle it with gloves ( sooo on yours ( why wouldnt you need 2 people ( you need to handle the lemons , sooo you still need gloves ( it looks real bulky ) and do you cut them in 1/2 before you stick them into the cup?
Do you wash the lemons before squeezing them, especially since you are putting them into the cups? Since concerned about avoiding germs touching the lemon with your hand, yet lots of other people touched it before you bought them...
Beautiful. Everybody wants one! But did I see some juice sleuce out the side? I imagine every juice operation gets a little juicy while running. So in the old press the prep was cutting the lemons in half. With the new one you cut the ends off the lemon, right? So that's a wash? I'm thirsty!
Its a time factor. For a large you have to use 2 halves with the cheap crappy machine. They don't sit well, slide to the side. Ryans machine is a piece of cake.
Watch my Citrus Krosher, mexican style for cutting and squeezing lemons, limes and any citrus at the same time. Esto esta muy grande, se le sale el jugo por un lado y es muy feo como para ponerlo en la cocina o en la mesa a la hora del taco.
We invented another one very simple, it produces almost like a machine but cost almost as a simple one. check on you tube as : "el mejor exprimidor de limones del mundo"
Drink your lemonade as you watch this, it's lovely.
@MartinPerssonDotName Well actually the lemon skins contain a lot of lemon oil which I'm sure increases the flavor.
Why would i want the lemon peel to drop in the cup??
That is where the majority if the flavor is...in the skin. We own 2 of Ryan's machines and I can vouch for them. Great machines.
@@rainaspaziani8145 where can I buy this machine?
ok soo you say on the old one you need 2 people to handle it with gloves ( sooo on yours ( why wouldnt you need 2 people ( you need to handle the lemons , sooo you still need gloves ( it looks real bulky ) and do you cut them in 1/2 before you stick them into the cup?
Do you wash the lemons before squeezing them, especially since you are putting them into the cups? Since concerned about avoiding germs touching the lemon with your hand, yet lots of other people touched it before you bought them...
no but he did wash his balls
Yes we wash and tip all our lemons before use and use a tong to pick them up. Ryan is just demonstrating the speed of the machine.
Beautiful. Everybody wants one!
But did I see some juice sleuce out the side? I imagine every juice operation gets a little juicy while running.
So in the old press the prep was cutting the lemons in half. With the new one you cut the ends off the lemon, right? So that's a wash?
I'm thirsty!
Its a time factor. For a large you have to use 2 halves with the cheap crappy machine. They don't sit well, slide to the side. Ryans machine is a piece of cake.
so when its done the whole lemon shell falls into the cup???
Do you still make these
website dead how do i order?
Well Done; does the lime get cut or just Squezzed the shit out of untill lt dispensis its contents? Either way its A great Idea.
looks like one of those dark web execution videos at first. haha, wtf.
Are you still in business? The website doesn't work.
bob abraham b
No sound what happened
Watch my Citrus Krosher, mexican style for cutting and squeezing lemons, limes and any citrus at the same time.
Esto esta muy grande, se le sale el jugo por un lado y es muy feo como para ponerlo en la cocina o en la mesa a la hora del taco.
We invented another one very simple, it produces almost like a machine but cost almost as a simple one.
check on you tube as :
"el mejor exprimidor de limones del mundo"
having a peel in the cup is GOOD ( sooo get on with it and sell the better one ( stop talking about the old one ( like you want to sell it