Low Carb Almond-Coconut Flour Pandesal | How to make Low Carb Pandesal or Filipino Bread Rolls

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  • Опубликовано: 1 дек 2024

Комментарии • 40

  • @remysasiankitchen5910
    @remysasiankitchen5910  6 месяцев назад

    That’s great to hear! Thank you for the feedback 🤗

  • @odettebautista5423
    @odettebautista5423 7 месяцев назад

    came out perfect! thanks for sharing the recipe👍

  • @layladyeyhnvargas8712
    @layladyeyhnvargas8712 3 года назад

    Wooow low carb pandesal.. thank you for this po

    • @remysasiankitchen5910
      @remysasiankitchen5910  3 года назад

      Yes! Kailangan mag innovate ng pwedeng kainin without feeling guilty and at the same time ma satisfy yung cravings😋👌

  • @maritessantos9512
    @maritessantos9512 3 года назад

    Perfection😍😋👌🏽 love it❤️

  • @divineapegopalado3486
    @divineapegopalado3486 3 года назад

    Omg Ang sarap

  • @MartaHerbed
    @MartaHerbed 3 года назад +1

    Great flours mix! And they came out really amazing 👌 have to check your other videos, since I’m also into GF baking, just became your 690 subbbie 😎 Greetings from Vancouver and my GF channel 🥰

    • @remysasiankitchen5910
      @remysasiankitchen5910  3 года назад

      Hello Marta😀 It’s great to have you here! Yeah, I am pretty satisfied with the result too 😀 and it’s nice to hear that we have something in common. Thank you very much for your support 😍I’ll check yours too👍🏻

    • @MartaHerbed
      @MartaHerbed 3 года назад

      @@remysasiankitchen5910 yes, great results, and yes GF lifestyle definitely brings people together, both off and online 😎

  • @gretch200
    @gretch200 2 месяца назад

    Hi can l use instant dry yeast as well and put like oat flour instead of almond and the coconut? Was it hard to kneed?

    • @remysasiankitchen5910
      @remysasiankitchen5910  28 дней назад

      Hi gretch, i haven’t tried dry yeast yet, but you can try… Aot fluor is high in carbs, so it’s up to you. It was not hard to knead at all. Good luck 👌🥰

  • @rvsandiego3399
    @rvsandiego3399 3 года назад

    Delicious😍

  • @JustEverything34g
    @JustEverything34g 3 года назад

    pde pla ito ate remy.masubukan nga

    • @remysasiankitchen5910
      @remysasiankitchen5910  3 года назад

      Ay oo, mas madali pa syang gawin sa ordinary na pandesal, coz there’s no raising time needed.

  • @nitatuano158
    @nitatuano158 Месяц назад

    Pwede po bang gumamit ng Queensland Butter....

  • @karenalcoreza4395
    @karenalcoreza4395 2 года назад

    Pwede ko ba gamitin xanthan gum imbes psyllium fiber husk at ano ang ratio?

    • @remysasiankitchen5910
      @remysasiankitchen5910  2 года назад +1

      Hello Karen, to be honest, hindi ko pa na try sa recipe na to na i replace yung psyllium fiber. But usually, if you’re using xanthan gum instead of psyllium fiber, the ratio is 1:2. 1 part of xanthan gum , 2 parts of psyllium fiber. Hope this will help you 😊

  • @biancadenise36
    @biancadenise36 2 года назад

    Mam no proofing na po? Pede na agad isalang after hatiin sa at i mold sa 6 pcs…

    • @remysasiankitchen5910
      @remysasiankitchen5910  Год назад

      Sorry now ko lang nakita message mo, my apology. No poofing needed at pwede ng isalang agad 🙂

  • @effinify
    @effinify 2 года назад

    Hello! 1 tbsp baking powder or only 1tsp? Baka typo lang po kc I wanna make sure. Thanks po!

  • @mhayacandolea2915
    @mhayacandolea2915 3 года назад

    Pwede po bang regular lng n suka sa apple sidervinegar?

  • @jellyannefrancisco5536
    @jellyannefrancisco5536 2 года назад

    Pwede po ba coconut oil imbes na butter?

    • @remysasiankitchen5910
      @remysasiankitchen5910  2 года назад

      Hello Jelly Anne 😀 Thanks for reaching out! Oo, pwedeng pwede ang coconut oil. Good luck sa baking mo 🧡

  • @gretch200
    @gretch200 2 месяца назад

    Hm gramms is 1/4th cup?

  • @kbzurban
    @kbzurban 2 года назад

    Ano po ang sukat ng mga ingredients ? Thank you

    • @remysasiankitchen5910
      @remysasiankitchen5910  2 года назад

      Hello King Gabriel😀 Thanks for reaching out! Nasa description lahat ang measurements ng ingredients 😍 Just let me know if you need more help 🧡

    • @kbzurban
      @kbzurban 2 года назад

      @@remysasiankitchen5910 thank you so much ..

  • @fernandsamorano3568
    @fernandsamorano3568 2 года назад

    i don't have PSYLLIUM HUSK,,ano pwede e sub.kung wala ito...???🙏

    • @remysasiankitchen5910
      @remysasiankitchen5910  2 года назад +1

      If you don't have any psyllium husk fiber powder, you can replace it with: Chia seeds or flax seeds. For a recipe that calls for a 1/3 cup of psyllium husk fiber powder, a 1/3 cup of ground chia seeds or ground flax seeds will work.

    • @remysasiankitchen5910
      @remysasiankitchen5910  2 года назад

      Or you can also try using xanthan gum. The ratio is 1:2. 1 part of xanthan gum: 2 parts of psyllium husk fiber.
      Hope this will help you 😀