Pickled Onions
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- Опубликовано: 5 мар 2024
- #shorts #pickledonions #cookingwithshereen
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Хобби
I add a little crushed red pepper too... Cuz I'm fancy.
Because your Fancy and Spicy 😉
Red onions, Thyme and Rosemary going on my shopping list now! Thanks 👨🍳. Can’t wait to make this.
А остальные инструменты какие? Можете написать пожалуйста 🙏 На слух тяжело понять. ❤️
I love the rosemary and thyme idea.
So enjoy your presentations! More please and Thank you!
Looks so good. Actually, everything you show on here, always look so delicious. Thank you.
Love your humor😂😂😂❤❤❤❤❤❤
Pure happiness watching this!
Try Szechuan peppercorns it’s wild
Excellent! Will definitely try
I can not wait to try this. You ROCK!!
I for sure am going to try that! Thanks for your great inspiration!
I use lemon juice and oregano. Best ever.
In Mexico we add oregano , bay leaf and habanero .
Nice and sweet them picked onions verry good preserve
Never had to worry about them lasting more than three weeks 😋
I want a mother like you 😊!
Your videos are pure art.
Thank you!
Thank you, Shereen!
I LOVE pickled onions! Got a jar in the fridge now 😋
Love how you clearly had to add mote pickling liquid for the pour
I just pickled red onions yesterday!
Love the way she presents her recipes!! Fun!
LOVE HER ❤❤❤❤❤
Half soy sauce and half wine vinegar works too. Just set in refrigerator over night and use it for cooking. Steak 'dressing'.
Thx you, love this with all veggies also..❤
Thank you darling for sharing your recipes I like your channel quicken to the point I will be doing this red onion pickle recipe
God bless you ❤
Love this !!!!!
Your good, I got your book and your right on the money...love to cook with you some ❤😎
You know she's married, right? 😉
He's talking through his dck, so lame@@stefanmarchione6757
she's married, fool
So, I make pretty good pickled onions, but I trust this lady lol. Im going to try this recipe.
Luv the bandaid!❤
😩
SHUGAH 😘
I love red onions!! Especially in a salad. 😋😍
My mother added hard boiled peeled eggs....mmmm
Really delicious 😊
She’s gorgeous!
I can't seem to find any white vinegar I'll have to hit the Asian stores 😅
You are a champion
Does itnhave to be rice vinegar?
❤❤❤
My God, your cooking is nearly as stunning as your personality ❤️
They look yummy. They would be great on a burger.😊😋😋😋
Can you use distilled white vinegar instead?
i live for the way you pronounce “onion” and “sugar”
when to tighten the lid? while it's still hot?
I love your necklace.
Does She make pickles too?
Do we need to put in sugar?
Can anyone tell me why normal cucumber pickles last indefinitely, but these only for a few weeks?
Do you have to add sugar?
Made this today. Tonight some go on smash burgers.
Can you use a sugar substitute like allulose or monkfruit?
Do you let them sit for 3 weeks or do they keep for 3 weeks?
You let them sit or "pickle" for up to 3 weeks in the fridge (after letting them cool on the counter first). They should keep pretty much indefinitely in your fridge afterwards since vinegar is a preservative.
❤ Can you so this with beets? I like onions & beets together.
Je dois faire ça ! Je dois😋👏🏼🥰🇺🇸
Awneyons
Classy Lady. Looks like she may have a little cut on finger tip. Cute band aid design. ❤
Could I leave out rosemary and thyme
Ladies and gentlemen, may I introduce to you The Most Amazing Woman on the internet. b.
You don’t actually need the sugar. These are great. Thanks Shereen
One on you on 😂
👍
Question. The president wants to eliminate natural gas burners in restaurants and households. Do you agree or disagree ?
Is the sugar necessary?
I'm sorry but you can do this without sugar Americans would love add sugar to absolutely everything
Onyawn 😂
When filling with the hot liquid, put the jar in the sink, just in case.
Your welcome. 😅
Do you have a recipe for making orange chicken sauce that you would share. Thank you
Sure do. It’s in my cookbook. Cooking with Shereen, Rockstar Dinners amzn.to/3M5OuhN
Jarimu terkena tajamnya kehidupan.
Ms. Shereen, where did you get your beautiful cross necklace?
Pat Brown is coming for Isabella
Welcome to the COLOMBOS......
I use apple cider vinegar
👏😘
Ouch!! How did you cut your finger?? Let me guess.
Pepper!
This is a Indian onion main pickle
You have my mothers eyes, miss her she’s gone on now but I noticed this about you and wanted to tell you. My mother was the greatest women I’ve ever known, she too, was an outstanding cook. Anyways, see ya.
Jam em in there🤩
No parsley or sage??
Humm She had a drawer partitioned for flour, sugar and something else, maybe rice ?
Please bring back the "pepper" 😅
Also, have you tried to pickle grapes? You should 😊
Напишите состав пожалуйста 🙏❤️
I love your accent. Italliano from Chicago right ?
Philly
She's said she has Greek relatives, and she lives in New Jersey. She likes to accent her pronunciation sometimes like "ony-Yons," and "buttah."
Whoever married her, is a lucky ….?
Forgot clove
Julienne* not half moons
You can tell she can't stop "putting out".
Bella Signora
Listooo!!!
Have you ever thought about having your now cooking show ?
Your like my dream come true!
Nice dental work lol
don't make a mess... :)
She's the sexiest cook ever! Not to mention she's also Beautiful!
You cut them correctly but that's julienne, not half moons.
Heal that finger! 😊
you jus slay me sumtymes 🖐️
Hubba hubba
BANDAID,,,,,,DID YOU SLIP?😢
Crunchy 😅😅
What is a quarter cup? 😂😂