lamb head meat, fried beans with cowpea
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- Опубликовано: 8 сен 2024
- Eater of #lamb, or eater of #Taqla, and #lobia is a well-known and famous dish among all Moroccans and Marrakesh, known to young and old, and called it #Paulo in Jamaâ El Fna Square in Marrakech because it is mixed with beef head meat like brain and tongue..., and in this video We tried to bring you closer to one of the most famous sellers of this well-known food on El-Ayoun Street. He has been working in this profession since 1972. He is a good man whose smile does not leave his face. We were greeted with a kind of cheerfulness and kindness, and we tried to convey to you the atmosphere of his work and bring you closer to the prices, where the price of food is between 3 and 20 dirhams.
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