EP 4 Manas national Park wild life safari Assam, | Bell metal industry Sarthebari
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- Опубликовано: 16 апр 2019
- This is episode 4 of our Assam food and travel tour. Just in case if you have missed any episode, you can check it out on playlist: bit.ly/2ZallKY
This is our 2nd visit to any state of North East India, before this we have been to Sikkim just in case if you missed watching that series, you can check out the playlist link: bit.ly/2pFsMt7
We started this journey with jeep safari at Manas National park, thereafter went to Guwahati and en-route enjoyed food and Assamese snacks. Finally had our dinner at Guwahati.
I wanted to travel to Sarthebari to learn about Bell metal utensil making process, i went there on way back from Manas to Guwahati but we got late, we were told that artisans work till 4 pm, so we had to travel again there next day to learn the whole process.
Breakfast at Tourist Information Centre
They have only 5 rooms, if you are looking at staying there, you will need to book that in advance.You can check it on Assam tourism website.
Address - Barpeta Road
Google Map Location - bit.ly/2UDfpLM
Manas National Park: I was told by some people that i can skip Manas and go to Kaziranga but later on when i went to Manas i realised that- great i went to Manas national park. It was a enjoyable and thrilling experience to do jeep safari at Manas National park.
#Wildlife #Assam
During our jeep safari we witnessed a instance where Elephant started chasing our jeep, Since we were maintaining safe distance, we could move back, this is an important tip for travellers.
If you travel to Manas wild life sanctuary, you will get to see many Wild life elephants of Assam.
As per me, you should ideally do a night stay at Manas National park, there are many homestay and resorts in the proximity of National Park.
Google Map Location - bit.ly/2V6dlve
Jahin Baraik - Guide , he is a very good guy, knowledgeable and speaks both english and hindi, though he is more comfortable speaking in hindi.
You can connect with him on phone or email
jahinmanas@gmail.com
On:7002539717
Manas national Park charges detail
Jeep safari - Rs 4000 only for Jeep whole day Without Guide and Security
Car entrance charges - Rs 300
Video - Rs 500
Still photo - Rs 100
Guide - Rs 1500 - Whole day(10 hours)
Rs 500 to Rs 800 (4 Hours)
Entrance fee - Rs 100 per person
Staying in Mathanguri IB - NO ONLINE BOOKING, only offline booking mode is available.
BOOKING CAN ONLY BE DONE AT BARPETA ROAD - OPP CIVIL HOSPITAL - offline booking
Manas national Park is divided in three separate ranges namely Bansbari (Central), Panbari (Western), and Bhuiapara (Eastern).
We did this tour from Bansbari range, it was a great jeep safari tour at Manas National park.
Lakhimi Hotel & Restaurant: we spotted this restaurant on the highway and over all food here was decent. But for rice i enjoyed other food at this place.
Address - pathsala, Barpeta,Assam, NH-31
Non-Veg Thali - Rs 190
Google Map Location - bit.ly/2UIq3AY
Pranita Restaurant & Fast Food: This is a famous restaurant at Nalbari, we enjoyed Assamese sweets and namkeen at this shop. If you are travelling from Manas national park to Guwahati, you will see this restaurant on the main highway.
Address - Paikarkuchi Chowk, District Nalbari Assam
Goja - Rs 7 per pc
Milk tea - Rs 10
Kalakand- Rs 15
Nimki - Rs 7
Google Map Location - bit.ly/2VVwoWx
Gam's Delicacy Restaurant: This is a famous restaurant of Guwahati for Assamese food. Restaurant closes at 10.30 pm. We reached here very late, restaurant was about to close. Great food enjoyed at this restaurant.
OPP Maniram Dewan Trade Center
Ari Fish Anja - Rs 310 (Anja means Gravy)
Joha Rice - Rs 75
Local Chicken Curry - Rs 370
Sarthebari : This is a great place, you can travel to this place, when you are travelling from Guwahati to Manas National park.
If you reach there by 10 or 11 am, you can spend time learning about bell metal utensil making process and can also buy utensils or music instruments for your home.
There are about 300 units in this village, which makes the bell utensils by hands.
These artisans have been working in this industry since generations.
I mentioned in the video also that having food in Bell metal has tremendous health benefits.
You can also connect with Cooperative society if you are looking at buying bell metal utensils in bulk.
Address - Sarthebari, Assam 781307
Google Map Location - bit.ly/2KInvOI
Hope you enjoyed watching this episode, in the next episode you will see our journey from Guwahati to Tezpur. We spent about 18 days in Assam…
Dates when we were in Assam - 1st March to 18th March. Actually i reached there on 26th feb evening… but we started our shoot from 1st March…
Thanks for your time, regards
Harish Bali
Sir
Some science
Khar is a base(chemically) and tenga chemically is acid so it is believed in assam not to take both at the same time(because acid + base = salt + water), so u neither get the benifit of acid(tenga) nor the base(khar)
Another one
The science behind not eating tenga in bell metal utensils is also simple. Tenga which is an acid, and as acid reacts with metal to produce byproducts which may be harmful to body, so to prevent the formation of this byproducts only tenga(acid) is if eaten quickly goes to stomach
Thank you for visiting assam sir
thanks for this info - great to hear from you.....
Super good
Sir aap tezpur kab aayenge....
He is ryt Harish ji
Yes right.
One of my favorite RUclipsr ...u deserve more than 10 million subs... The way u r presenting the episode just outstanding Perfect n subtle
Agree 👍
Being an Assamese even I never got the chance to witness the process of making bell metal utensils...So happy that you took so much effort and interest to show this process...
A huge respect from Assam. Please visit again during festival time.
On the month of January or April.
Again lots of love ❤
Being Assamese in Noida , when I wish to use traditional bell metal utensils , it becomes dark greenish due to Sulphur rich polluted air. Thanks for your beautiful video..👌🙏
When I went to Assam I noticed most restaurants serve food in bell metal utensils
Sir
I am from Assam
Welcome to our State ONCE AGAIN
Assamese people are very hospitable
App ki Khatirdari me koyee kami nehi rakhenge
Mejbaani me ham loge ki koye sani nahi
Pranita is best restaurant of Nalbari.........thnx to travel assam. জয় আই অসম
After watching your Love towards Bell metal utensils I fall for them too so today I Bought Bell metal dinner set for me & my family. Thanks Harish ji
Be careful. It is very hard to identity between real or unreal.
All your episodes,are so detailed and for the first time i am seeing a food show,which is depicting ASSAM at its best.
Sir, thanks for visiting Assam and highlighting our Culture and heritage to Rest of the country.. And personally I thank you for visiting Tezpur as I m a native of Tezpur..
Thanks alot sir, This is our Assam & proud to be an Assamese..
Elephant ka chasing dekh kr to goosebumps hogya aapki kya halet hui hogi pr Elephants or uske beche ko dekh kr bhot hi acha leg rha tha or kasan ke berten bhot hi shandar aap or aap ke vlog youtube pr number 1 hai aapke vlogs ka intejar rhega hai god bless you and your team 👍
n thats how u travel and explore new areas..every details covered..every area explored..good work sir..u have done a great great commendable job in exploring assam..keep up ur good work..ur hard work shows..hats off.
Assam is a beautiful place never imaged this would be amazing
BEAUTIFUL ASSAM......LOVELY GREENERY EVERYWHERE ........FRIENDLY PEOPLE......HOMELY DELECIOUS DELICACIES.
Please do visit Sivsagar in Upper Assam to see the cultural heritage of the Ahom kingdom.. Also visit Kaziranga National Park famous for its one horned rhino.. And you are very much welcomed to Assam.. I hope you enjoy 😊
yes i went to these places... great to hear from you... thanks
as of now left Assam
Thanks for representing the beauty of Assam and special for representing the lovely handcraft of Sarthebari.
Very Good Morning dear Bali Sir. Before beginning to write a review on this episode I would like to thank you from core of my heart that you have added my comment on Pathsala town in this episode. When I open youtube and saw the notification regarding this video I couldn't control myself. From starting to end there was not a single loophole for a negative criticism.Everything was perfect. The guide was correct, to understand Manas Tiger reserve you have to spend 2/3 days. The guide could have take you to the beautiful river '' MANAH'', on the bank of which this National Park is situated. Sarthebari's bell metal explanation was so perfect that this will initiate curiosity among scholars to do research on this great craft. Not only this, I can tell you that this is the 1st time where a RUclipsr has created such a nice video on Sarthebari's bell metal craft. I thank you on behalf of greater Assamese society.
Now coming to you next episode which you have created on Tezpur. Without Tezpurs description history of Assamese film is incomplete.This is the place where 1st Assamese film maker Jyoti Prasad Agarwala was born. He had made 1st Assamese movie called '' Jaimoti'' in the year 1935. He was not only a filmmaker, he was a multifaceted personality . Jyoti Prasad Agarwala was a great poet and a freedom fighter.His song has a unique identity in Assamese music which is called as ''Jyoti Sangeet''. Apart from Jyoti Prasad Agarwala Tezpur is home for Bishnu Rabha who was another multi talented personality. He was a Poet, Lyricist , Dramatist and a freedom fighter. Bishnu Rabha's song also has a special identity which is popular as ''Bishnu Rabha Sangeet''. Noted personalities like Phoni Sarma & Padmanath Gohain Baruah was also from this place. Padmanath Gohain Baruah was the 1st president of Asom Sahitya Sabha.
Tezpurs dairy will be incomplete if you don't tell about Bharat Ratna Dr. Bhupen Hazarika. Hazarika had spent his early youth in Tezpur. He was a disciple of both Jyoti Prasad Agarwala & Bishnu Rabha. Dr. Bhupen Hazarika had learnt the primary lessons of music from these two big cultural identity .While learning music under these two gems, Hazarika was awarded as Best Child Singer by HMV ( His Master's Voice) of Kolkata. If due to lack of timing, these information have skipped you can use this in description. Last but not the least, I am a great fan of yours. Not just a fan, but I have gained lots of knowledge about our India from your videos. I can surely say that, Visa To Explore will represent about the history of contemporary India & it is culture.
thanks for this information: i really really wish that if i could touch base all this when i was in Assam, i have left the state.. but yes i can put some information in description and some through voice overs, so travellers can plan out their journey and learn more about it.....
Next episode is about journey form Guwahati to Tezpur and then the following day Tezpur town tour... i think some part of it will be in next episode some in next to next episode
great to hear back from you.... thanks a lot..... harish....
@@visa2explore No worry sir. it happens in this kind of single handled tour. I love explore India, its culture its society. I am a regular viewer of your great videos. one day Visa to explore will be a channel huge chenel like net.geo or discovery. I wish for your best always. take care sir.
Oooooooh finally video upload....
I am wating for 2pm.....😋huge excitement
One of best national park..too good video..👌👌👌👌👌
Didn't even notice how the time flew by in this video. again a brilliant episode. It's thru' ur videos that I am able to enjoy the diverse beauty of my lovely country. Thanks again!
Khar is Alkali. Generally In Assam they prepare khar by burning banana stem.
words can't describe the beauty of your videos but numbers can 10/10...
Do talk about Kaji Nemu (lemon) and Bhut Jolokia (Ghost Chilli) while you are in Assam. Glad that you had a chance to experience Joha rice. Also If you planning to go towards Tinsukia or Dibrugarh, do visit the Bell Temple in Bordubi. If you wish, you can go to Digboi and check out the Oil Refinery.
missed going to bell temple though i went to Dibrugarh
Actually it is not Bhoot Jolokia (Ghost chilli) but (Bhot Jolokia). Bhoot Jolokia is the popular mispronunciation.
Kasa utensil making was amazing..... We had so many kasa utensils for puja ghar... Now we have only one big size thali as a memory 🙏🙏
Just when I thought that , this Nimki is incomplete without Tea @14:55, Tea appears in next frame.
That fish curry and Chicken curry @ 16:18 was very very interesting. Never seen before kind dishes....
overall, excellent presentation...
Superb sir 🙏 , sir aap mere favourite RUclipsr hai sir 😘 👌👌 aap ko dekhna mujhe bahut achha lgta hai 😊
What a mind blowing episode, such a variety, from wild elephants to kansa utensils and delicious foods. I never thought that chicken could be made with teel. But for your information goja is also available in Kolkata. We make two types, one is like you had there and the other one is 'Pora Goja' that means burnt goja. Burnt goja is blackish in colour and tastes slightly different than conventional goja.
Thank you Harishji, all the best.
wow sir - great to hear from you
THANK YOU SO MUCH for visiting Assam. Hope to see you again!
Wow, that's amazing. Love from Sivasagar,Assam. 💚💚💚
thanks for my remember school life.....nostalgic 26:52
Ur all vlogs are good but this vlog is one of the best on your channel .💟
Sir It was great to watch this episode.. 👩❤️👩👩❤️👩👨❤️👨👨❤️👨
Really awesome vedio sir...... Love from assam and জয় আই অসম😊😊
Hi parthana where u live in Assam
@@nayansingh9903 Tezpur
Dil khush ho gaye bhaiya ♥
The Tasker of Manas is incredible ★
Your simplicity is your credit.No show-off Wishing you a very happy time ahead.
We are exploring from your eyes
Assam is beautiful state with rich culture and heritage and let us preserve it for future generation
Harish Ji - Yet again, mind blowing episode.
Love it.
You bring life into things..I love your genuineness..very rare and a gem of a person you are..thank you for being yourself sir:)
WOW !! Amazing procedure to create different metal products . And Yummy Food not to be missed .
Thanks waiting for this video. the way you explain is very good and interesting.
Hello Harish Ji ! Namaskaar !
The onus you have taken of covering every nook and corner of our beautiful country is great and admirable...You must be enjoying your food journey...I love the way you describe your experiences after you relish each dish or item...The Goja you had is a regular sweet in most parts of Odisha and the Nimki as well...I am so happy to see such similarity in food items between Assam and Odisha...its like both the cuisines are sisters living a little distantly...The elephant apple or "Ouu" as we call it is a regular fruit as well in our dishes...It's so exhilarating to see these details...Views of Manas National Park are awesome....The elephant chasing and the puncture of the vehicle tyre must have enhanced the adventure to multifolds...And above all your detailing and attitude to cover the ethnic and rural products which are local to the areas are worth praising 👏👏👏...Despite having difficulties you managed to show us the intricacies of bell metal...Hats off...🙏....We also call it "Kansa" in Odia...And you must be knowing now Odisha also has many places where Bell Metal products are made...We extensively use it in our households while eating and also at the time any Puja rituals...
Thank you and your team... 🙏
Namaskar ji - so great to hear and learn from you that there is so much of similarity between Assam and Odisha... i am really really keen to travel to Odisha will plan the journey around winters this year..... like you mentioned Goja nimki... Kansa .. wow... look forward to travel there.... so nice to hear from you......
Harish ji ka har episode 2bar dekha hai... He is a great humble person.. I think he should be brand ambassador of assam tourism... Love n respect from Assam..
🙏 sir, kuch naya dekhane aur sikhne mila,aap pure dil se khana enjoy karte ho aur khana barbad nahi karte ho.ye baat aap ki maan chun leta he,Thank u
good , bell metal info was good,good national park surroundings
Very very interesting video's... chemical acid bell metal and all... enjoyed the vid..
AAP bht acchi tarah se vedio Ko explain karte hain ...bht acca lgta hain dekhne main ..Joi aaai asom
Awsum sir... Waiting for your char dham yatra
Excellent Haris... Can't express my happiness after watching this... 👌👌👌👌
Km se km ap Pathsala aye to the.
Really thanks sir.
Hmare ghr ke pas hi wo hotel he.
Hello Harish,wow another fabulous vlog, so full of detailed information.Loved it!Best wishes.👍👍👍🌿☘️🍀.
Superb, Manas National Park looks stunning,view of wild elephant in open is thrilling, Beautiful coverage
Harish sir, bus ek hi baat. ...👌👌👌wah. Kya baat Kya baat. 👌👌👌
visa to explore thanks u are the one who make us feel the diversity in the country thanks...and the way u promote tourism...
Wow you went to that places which are very much familiar to us.
Thanks sir
It’s so Wonderful how u treat ur co colleagues on trip n being generous to those wo r needy
Excellent ....bohat badhiya 😃 ... thanks 🙏
Awesome experience Sir. It makes me feel so happy that simple from the comfort of my drawing room , i can explore these beautiful places with you. I feel so lucky and ofcouse my interest to visit assam has reached to a higher point now. Thank you .
Wow...one of the Best Place for wild life included.....the way you explain street foods are wonderful.... am from Surat, but tasted some street foods just after watching your video.
Joha rice is love.. the smell of this rice is awsmmmmm. 😍
Very nice and knowledgeable. Waiting till Sunday 9 a.m.
thanks 4 showing elephants,bronze items .........school bell took me 2 retro. gr8 job.
Episode is awesome as always
10/10.
Keep it up 👍
This episode is just love❣❣
Watching elephants chase you, gives goosebumps. And it was good to learn about Kansa.
Eagerly waiting for the video of my hometown Tezpur( it was nice meeting you in Circuit house, while in Tezpur)
I like the way u r treating Ur driver ...👍
Harish ji you are doing great work. Your videos are full of knowledge and entertainment. Keep growing. God bless you.
Thanks waiting for this video.
सर बहुत बढ़िया प्रोग्राम है ख़ासकर कांसे के बर्तन में क्या नहीं खाना चाहिए यह जानकारी तो बहुत ही अच्छी और उत्तम रही
It's was wonderful.... episode sir...thank u so much......
Waiting 4 da next episode of tezpur...sir...😍😍
Bohut aatcha sir, Humein garv he ki humare Assam aaye aur yah ki tradition ko dikhane ki kosis ki... Aur sabse zada khusi he ki aap Pranita resturent me aaye jo ki bohat zada famous he. জয় আই অসম 🙏
Very informative and nice episode....great work
Very nice information regarding bellmetel... thank you baliji...
U r superb. The way u present food is mouth watering. I wait 4 ur episodes. Please fix a regular day and time.
सर आपके एपिसोड बहुत सुन्दर है ओर हम ऊसे बहुत अच्छे से देखते है . Very good video sir ji
Just in one word ....Fabulous!! ...ASSAM TOUR REALLY MIND BLOWING..Thanks Mr.Bali & team..For your hard work I am enjoying & exploring entire India.. Hats off to You..GOD BLESS U..KEEP GOING..WAITING FOR KAZIRANGA & TEA GARDEN'S OF ASSAM.
Sending love from assam sir ... Thanku so much for coming assam ....
Hello ji
Really nice and informative vedio.Thanks sir.
You are my favourite sir, nyc, superb vidio, big 👍👍👍
I really like harish ji humbleness the way he will potray just love it
Very good information about KASA.. Thanks
Assam is so good place ,there are many nice place for tourism
Thankyou sir for visiting assam
Thank you Harish ji dikhane k liye ..Apka sare Assam k vlogs dekhe ..Apke mehnat aur energy used ka pata chalti hein .
Long live,stay healthy .
Love you ..my RUclips Father ....be safe , healthy and happy always as you are .....😘😘😘
I really liked how you treated your driver and made him join you for dinner. That's really kind of you. :)
Sir you are great and no one does your videos give a lot of knowledge about the place love your videos sir 👍👍👏😍😍😍
Thanks for visiting Assam and hopefully you had great visit. Do return again sir. Nice videos. ❤️
Very informative video. Day by day I'm getting more interested in ur videos
I love the way you describe everything....nd try to explore more nd more😍😍😍😍😍😍😍😍
Wow sir great vedeo....
Hi, I and my husband have been watching your videos since quite a few days. You are a fantastic host and the best part is you not only cover the cuisines of a particular place but also explain so much about historical places and monuments which is very impressive. Keep it up and best wishes:)
Thank you for your most enjoyable work.
Thank you sir for visiting my Assam.
I'm from Barpeta district..
And about 40 km from my home to barpeta road 🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗
Heard the term goja in years now... Used to be my go-to breakfast during college
Der aaye durust aaye.....bell metal wala part bahut informative tha ma apne students ko ye vedio dikhaunga it will useful for them
👌👌this is the speciality in Assam food is that thou your stomach will be full but you donot feel heavy or lazy.
Amazing video @Visa to explore team...thanks for lots of information and culture....eagerly waiting for the next video🙏🙏❤
Sir thnx for visiting Assam .....u r really a wonderful host.....superb sir just luv ur hosting.
First view n first comment, lovely presentation you have , proud Assamese 👍
Keep the good vlogs Up Sir ji.... ✌✌✌