Patiala Chicken | Punjab’s Chicken Patiala Recipe

Patiala Chicken | Punjab’s Chicken Patiala Recipe
INGREDIENTS:
For Marination:
Chicken(With Bones)-750 grams
Yoghurt(Whisked)-1/2 Cup
Ginger Garlic Paste-1 Tbsp
Red Chilli Powder-1 Tsp
Black Pepper Powder-1 Tsp
Turmeric Powder-1/2 Tsp
Salt-1 Tsp
For Cooking:
Oil-1/4 Cup
Cinnamon Stick-1/2 Inch
Cardamoms-2 nos
Cloves-2 nos
Cumin Seeds-1 Tsp
Onion(Finely Chopped)-3 Medium
Tomatoes(Finely Chopped)-2 Medium
Coriander Powder-1 Tbsp
Red Chilli Powder-1 Tsp
Turmeric Powder-1/2 Tsp
Marinated Chicken
Green Chillies(Chopped)-2 nos
Water-1/2 Cup
For Curry:
Oil-2 Tbsp
Garlic(Fine Diced)-1 Tbsp
Ginger(Fine Diced)-1 Tbsp
Onion(Petals Cut)-1 Medium
Capsicum(Square Cut)-1 Large
Fresh Methi(Washed & Chopped)-1 Tbsp
Coriander Powder-1 Tsp
Cumin Powder-1 Tsp
Red Chilli Powder-1 Tsp
Salt-As Per Taste
Cashew Paste-1/3 Cup
Water-1/4 Cup
To Finish:
Fresh Cream-1/4 Cup
Kasuri Methi(Crushed)-1 Tsp
Green Chillies(Slit)-2 nos
Ginger(Julienned)-As Required
Garam Masala-1 Tsp
#chickenrecipe #patiala #chicken #indianfood

[@ambreenfaisal1833]

😋😋

[@FriendsFamilyKitchen]

🍽👩‍🍳I like watching your cooking! Well done. It's great. big thumbs up👍Thanks for sharing ❤Let's keep in touch❤

[@sultanashahnawaz3123]

Superb 👌