Margot, I've yet to see someone who prepares food like I do, until now. I love how small you chopped the meat & veggies, and I noticed that you scraped the veggies off of the cutting board with the back of the knife and nit the blade side. Your recipe looks so yummy! Thanks for sharing.
Thank you for your feedback! I appreciate your honesty, I will make sure I to pick music next time that is a little bit easier to listen to while watching a video. Thank you!
I was with you until the canned mushrooms. Thanks for the recipe though! I'm watching a few dozen before I try making my own with a mishmash of people's methods.
Looks great- liked and subscribed! I like the Green peppers in there, I must give it a try next time. I've uploaded my recipe too- feel free to check it out!:)
I used this recipe and it came out great! thanks!
This looks so good
Margot, I've yet to see someone who prepares food like I do, until now.
I love how small you chopped the meat & veggies, and I noticed that you scraped the veggies off of the cutting board with the back of the knife and nit the blade side.
Your recipe looks so yummy! Thanks for sharing.
... looks really delicious ... !
Thank you!😊👍
looks good, a damp paper towel under the cutting board will keep it from sliding
Thank you! Easy fix I'll try this next time :)
@@MargotBrown I love your videos, please keep them coming
Great recipe, well presented, although the music bit irritating. 👍☺️
Thank you for your feedback! I appreciate your honesty, I will make sure I to pick music next time that is a little bit easier to listen to while watching a video. Thank you!
Pass.
HEB I thought that can of cream of mushroom looked familiar. LOL
I was with you until the canned mushrooms. Thanks for the recipe though! I'm watching a few dozen before I try making my own with a mishmash of people's methods.
Fresh mushrooms would be a lot better.
Very cool video. Although I missed not seeing your pretty face and... everything else.
Looks great- liked and subscribed!
I like the Green peppers in there, I must give it a try next time.
I've uploaded my recipe too- feel free to check it out!:)