A journey towards the green transition | KMC potato potential
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- Опубликовано: 19 ноя 2024
- Follow the journey of the potato into the food of the future. See here the potato as sustainable protein, vegan wine gum and cheese. Climate-friendly food on the program!
From the cheap, filling food of the past to the climate solution of the future. Potatoes can do much more than we walk around thinking.
In this film, we visit KMC, which develops new products based on the fantastic vegetable.
Did you know that potatoes are one of the most climate-friendly vegetables we can grow in Denmark? The benefits of developing new products from the Danes' favorite vegetable are therefore enormous.
Read much more about KMC and the development of potato protein for new foods on the Agriculture and Food website: lf.dk/for-medl... protafy
Watch many more films with visits to farms and production companies, at aabentlandbrug...
Open Agriculture wants to give Danes the opportunity to enter into dialogue with agriculture - all year round. The biggest event takes place on the 3rd Sunday in September, when farms all over the country hold Open Agriculture.
If you are interested in seeing more stories about the Danes' food, subscribe to the channel or find more videos here: / landbrugfoedevarer
Agriculture & Food will strengthen the coherence from farm to fork.
Read more about Agriculture and Food at: lf.dk