COBB Heritage

The first fuel for the COBB was a dried-out corncob, which is how the versatile cooker coined its name. From these humble roots, it has become a global superstar. Time and trends have evolved a multitude of outdoor cooking methods, and at the head of that innovation curve is the COBB Cooker. A highlight in its short life was being named one of the best inventions of the year by Time magazine in 2001.