Видео

Can I make this the night before and take to church?

How much Dijon in the BBQ mayo sause? Thanks

Anyone who is to lazy to peel the potatoes is not a good cook to me.would not eat it.

No, Ma'am!

Nice sharing looks yummy

Thanks for the simple easy video 😀

This looks good. My granny would add a bit of corn starch and some water to thicken the butter and we would eat it with fat back. Talking about good? Yes lord

Steamy like a hot turd

Too long getting to it!👎🏻👎🏻. Endless useless chatter! 👎🏻👎🏻

Was the sausage seasoned at all?

Oh god that looks delicious

Excellent video.

Please email me some 🤣🤣🤣

How is cutting sweet potato visibly this difficult for you😭. Get yourself a sharper knife girl

I was looking for a recipe for baked beans and found your channel. Didn’t need to search further, because everything I saw looked amazing and delicious. Can’t wait to try your recipes. 💕

I love the foil pack. It's simple and delicious ! I'm not into all these New recipes. I like the older ones and this is perfect! Thank you!

A wonderful chicken salad. I have leftover chicken, and I will make this tomorrow. Thank you so much!

This looks absolutely amazing, and I will be making it!

Made it. It was delicious. I made corn bread instead of biscuits.

Did I miss oven temp and time ? I'd like to make one just for me.

Was that horrible eggs or haribo eggs or harglldl eggs I’m not sure 😂

Great method, can't to try it

That's more like a mop sauce. All good.

Can I add 8 more chicken? If so, do I just double the ingredients? Also, would I need to double the cooking time as well? Thanks in advance 😊

Good

You forgot to milk it, and add sugar! 😊❤

Great job!!! Now I know how my Mom did it.

Great recipe and the instructions especially when to increase and lower the flame. Thanks.

I thought the secret ingredient would’ve been Love

I have an instant pot can I make soup

This is my childhood. I hv been craving this so bad . Glad I found this recipe ❤❤

I subscribed and I'll make it tonight and if it allows me to post a picture with the comments... <3 thank you for sharing <3

So, I've made it like that, just using bacon fat, but it takes forever & then the kernals are still tough. Remember the movie Soul Food? I bought the VHS tape back in the day & it came with a tiny cookbook. In the movie, there was lots of good food. There's a recipe for fried corn. Now, my mother made fried corn but never let my sis & me in the kitchen so I never learned. I used the recipe in that cookbook & it's just like my mother's. Of course you know you go around the cob 3 times. 1st the tips, then closer to the cob, then scrape the "milk" out. Combine a small amt of flour with a few cups of water, depending on how much corn you have. Mix water, salt & flour together & add the corn. Then, get the bacon fat hot in the skillet, add the mixture & cook on med for about 45 min. Heaven on earth, People.

Can you make them and freeze them?

Good love, good food, good family= good life.

Looks delicious. Thanks for sharing, and I like you're not using bottled dressing

They don’t know about that bacon grease!! Teach em Sis!

I like it, but without the sugar and ketchup

The best way to eat black eyed peas!

Yummy!❤

Looks good, going to make these for brunch this weekend 🎉 Thank you for the recipe 😊

A perfect appetizer !

Ok! This is my OTHER favorite recipe of yours! I make it for every party!

This is the first recipe I tried of yours before I even met you! The BEST hot dogs EVER!!!

A summer MUST!

I,m going to make it! Thanks !

Oh my! this looks so good and easy!❤

20;17 am Adelaide going to try this recipe thank you 😊

WOW 🤩!! This looks so mouthwatering 🤤👌!!! Thanks for this recipe idea, my friend 😍🙋‍♀