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Nice

Looks good but for me there is still blood flowing so not cooked enough Its like just chop its horns off and wipe its arse and serve Its every ones particular taste I guess

garlic makes everything taste better

This is impressive!! 👏🏼👏🏼

Dax flame!?!?!? That you bro!?!?!? 😂

In some countries, making crepes isn’t enough to be considered cooking

Yummy

Like the old saying if you water it, it will grow or the other one, which you have done with your son give a man fish you feed him one meal teach a man how to fish you feed him for a lifetime

My daughter has woken me up at 3 in the morning to make her crepes several times. Her favorite are strawberries in a sprite w/ sugar brine smoothed in my grandparents' recipe for their doughnut filling and a drizzle of white chocolate. You gotta try baked apples w/ spicy caramel drizzle 😋

pro tip, reduce the sauce twice as much as you think

that looks fantastic. i gotta do this for my girl

Loojs great. I wish you'd have chopped up the rosemary though.

HOD OD YOU LET YOUR CHILD EAT WINE IN THAT MEAL ????

this is a classic dinner

My dad used to keep his fats on the back of the stove. 'Course, the man also used to bread things by throwing the raw meat into the flour container, so maybe it's amazing I'm alive right now, honestly.

I've tried many recipes for chuck roast and I'm eating one now that's probably my favorite. It's a chuck roast with salt pepper bacon fat 3 onions quartered butter and good bit of Lee and Perrins worcestershire sauce. Yeah all worcestershire is not created equal. In slow cooker on low for 12 hours.

Looks like little guy wanted Apple Jacks for dinner lol

Glad to see a mom who is teaching her sons to cook. That is one of the most important skills to help him become self-reliant. BTW, thanks for the idea of saving the bacon dripping.

Braised Chuck Roast - 3-4 pounds chuck roast, seasoned with salt and pepper - 2 tbsp bacon fat (for searing) - 2 yellow onions, sliced - 8 cloves garlic, minced - Fresh rosemary or thyme sprigs - 1 cup red wine - 1 cup chicken stock - 2 tbsp Worcestershire sauce - 4-5 carrots, cut on a bias (add 1 hour before it's done) Instructions: 1. Season the roast generously with salt and pepper. 2. Heat bacon fat in a heavy pot and sear the roast on both sides until browned. Remove and set aside. 3. In the same pot, add sliced onions and sauté until soft. Add minced garlic and cook for 1 minute. 4. Pour in the red wine, chicken stock, and Worcestershire sauce. Add rosemary or thyme. 5. Return the roast to the pot, cover, and braise in the oven at 325°F for 3-4 hours. 6. Add carrots during the last hour of cooking. Continue cooking until the roast is tender and falls apart. Serve with mashed potatoes. Let me know if this works for you!

Looks so delicious

That looks really good do you have somewhere you sell them?

Good lad future... anything he wants to be

Just became a new subbie!

Awwwwww

Yummmm!!!! ❤

Just a typical family dinner around here.😅

What’s the recipe?

Looks fire still

He looks so proud so cute!

when I'm 10years old, mom said "let me teach you cook, at least your fav food" and never been greatfull enough for her lesson 30years later😊

Wish my grandmother would have been around long enough to teach me how to cook. My father loved her homemade egg noodles. I never had the opportunity to make them for him. No cookbook recipe could ever teach me to replicate the flavor of family love.

"It's like the chef's kiss" 😂

Nice! Cooking is such a great thing to teach your kids 👍

a 16 year old did NOT make that shit 💀

That looks amazing. Can I have the recipe please?

omg sharing is caring recipe pls?

Can i have ur son and the bread? 😬

That's so nice of him! My mom also taught me how to cook and always made the best meals for me, when I was little and now I'm 22 and I love cooking for her and giving her a break. It's one of the most satisfying things to do 🥰

that looks so gooddddd def making me hungry

Love your voice over. All the best to your family, keep the bonding going

Love his cutting skills

I love this! ❤

Looks delicious! Cooking with our kids is so much more fun than cooking for our kids!

I’m a mother of 4. Love your videos!❤ Subscribed!

Now that’s good parenting - making your children self reliant and empathetic ❤

🌮

Loving that. 😊 My mom never let me cook I'm glad you guys letting him express like that.

"Oh yeah thats a lefse"