- Видео 10
- Просмотров 197 553
TakeAChance
США
Добавлен 22 июл 2019
Welcome to "TakeAChance09" previously named FR Cooking Center
Pork Ribs Lollipop
How to make a "pork rib lollipops"
#porkribs,#porkriblollipops,#crispilicious&juiciliousribslollipops#cookingchannel#panlasangpinoy
Ingredients:
1 medium sized slab of ribs, 4 eggs,
1 tsp pepper, 4 cloves garlic, 1 large onion,
1/4 cup lemon juice, 1 cup water
283 grams breading mix, 3/4 cup soy sauce
2 cups of cooking oil for deep frying
Procedure:
Start w/a medium sized slab of pork ribs
Remove the membrane
Slice between the bones
Pare ribs with knife from top portion of the bone toward the bottom
Shape meat into a pork rib lollipop
Marinade overnight
Marinade mixture: ( You can also use your favorite rib marinade )
1 cup water, 3/4 cup soy suace,
1/4 cup lemon juice, 1 tsp. black pepper,
4 cloves mi...
#porkribs,#porkriblollipops,#crispilicious&juiciliousribslollipops#cookingchannel#panlasangpinoy
Ingredients:
1 medium sized slab of ribs, 4 eggs,
1 tsp pepper, 4 cloves garlic, 1 large onion,
1/4 cup lemon juice, 1 cup water
283 grams breading mix, 3/4 cup soy sauce
2 cups of cooking oil for deep frying
Procedure:
Start w/a medium sized slab of pork ribs
Remove the membrane
Slice between the bones
Pare ribs with knife from top portion of the bone toward the bottom
Shape meat into a pork rib lollipop
Marinade overnight
Marinade mixture: ( You can also use your favorite rib marinade )
1 cup water, 3/4 cup soy suace,
1/4 cup lemon juice, 1 tsp. black pepper,
4 cloves mi...
Просмотров: 18 137
Видео
Pancit Recipe
Просмотров 6 тыс.Год назад
Cheers to an easy & delicious "pancit" recipe! I made this short video with the exact measurements for beginners. You don't want to start with a big batch of pancit on the first try so this recipe is perfect for you. #easypancitrecipe #recipe #cooking #cookingchannel #fastcooking #panlasangpinoy
TakeAchance09 "TAC" channel Intro
Просмотров 277Год назад
Welcome to take a chance! Come & explore new things with me.
"Siomai Recipe" ( Sekreto sa Pagtimpla at Madaliang Pagbalot)
Просмотров 9 тыс.4 года назад
Madaliang pagbalot ng siomai #dumplings#siomai#howtomakesiomaitheeasyway
Seafood Curry
Просмотров 4,9 тыс.4 года назад
This seafood curry is so "sarap" simple and easy, (its sauce is not overwhelming that's why I love it so much). Eating out is expensive, so I learned to make it.
"Suman/Budbod" (Mabilisan na Paraan)
Просмотров 4,5 тыс.4 года назад
Gawa naman tayo ng "suman malagkit" na kung tawagin sa'min sa Leyte "binandera". Ito ay sweet and salty at may luya din. Ang ginamit ko dito ay giniling na malagkit na bigas mas madali kasing gawin kesa sa hindi giniling. Negosyo idea para dagdag kita.
Lumpiang Shanghai ( Sekreto sa Masarap na Timpla at Madaliang Pagbalot)
Просмотров 13 тыс.4 года назад
In the Philippines, this appetizer "eggrolls" is popularly known as "lumpiang shanghai". This is mostly served at parties like birthdays, fiesta and etc. This is a fast, easy to make the recipe. You'll learn on how to make wrapping simple and easy! I also added some tips which you'll find below the recipe. Enjoy! Here is the complete recipe: 2 lbs. ground beef, 1 cup celery & 1 cup carrots (fin...
Suman sa Lihiya/Suman Latik
Просмотров 5 тыс.4 года назад
"Suman latik" is another type of rice cake cooked with lye water. This is usually wrapped with banana leaves although I made it without to make it easy. It is served with a brown sauce made from coco milk and sugar. I also made a version with white sauce as shown in the video. Below is the complete recipe. Boiled Rice Ingredients: 1 cup Sweet Rice/ Malagkit 1 tsp. Lihiya (lye water) 1 cup water...
Chocolate Moron (Secret Revealed)
Просмотров 131 тыс.4 года назад
Alam nyo ba kung paano gawin ng madalian ang chocolate moron ng Leyte? Alamin din ang sekreto kung bakit masarap ang kakanin na ito pagtalagang gawa ng mga Waray sa Leyte. For the complete recipe please refer below. Ingredients: For chocolate dough 1 1/2 cup pure coconut milk 3/4 to 1 cup brown sugar ( you can adjust according to your taste) 1 1/4 cup & 2 tsp condensed milk 2 eggs 1/2 tsp salt ...
Cassava Balls Recipe ( Stuffed with cheese and ube )
Просмотров 5 тыс.5 лет назад
How about stuffed cassava balls? Watch this recipe and get some idea to level up the taste of this Filipino comfort food. Enjoy! Mga Sangkap: Kamoteng kahoy, asukal at niyog Paraan ng pagluluto: 1. Balatan at hugasan ang kamoteng kahoy. 2. I-grate o kayurin ang kamoteng kahoy. 3. Pigain ang kinayud na kamoteng kahoy gamit ang isang tela. Huwag masyadong pigain ng hindi tumigas ang cassava balls...
Yummy
Pwede lakas an kunti Yong boses mam.
Lami
Saan mkbili ng tree nyan
amazon
Thanks po for sharing anu po tawag dun sa hulaman na stainless po mam ty po!
Hello, baking cups ginamit ko. Yung maliit pang macaroons na size. Thank you.
hindi po pala xa pinakuluan sa tibig
Steamed Yun. Kung gusto mo ng pinakuluan magmix ka ng regular na giniling na bigas para Hindi gaanong malambot at Hindi mapipisa pag mataas ang patong ng bawat salang nyo po.
@@takeachance09 ah ganun po pala, pag may bigas yun yung pakukuluan, pero pag pure pilit or malagkit, e- esteam lang. Tama po bha ako maam?
Yes po madam.@@MelcJust
Maam hello po, ask ko lang, gaano po karami or ilang kilo po ang inis steam ninyo..,,
Iba sinasabi sa video iba sa recipe ang ingredients????? Bakit sa white sabi mo 2 cups margarine, 4 and 1/2 cups na malagkit flour....k🤣🤣😂😂😂😂😂😋
perfect for all season. Makes me feel hungry
The personality in this video make it so enjoyable to watch. It's not just about the food, but the experience of cooking and sharing it with others.
You and this channel has such a warm and engaging personality. It's always a pleasure to watch their videos.👏
Saan po nakakabili ng wrapper
aisan market po kame nakabili
Delicious 😋
Your cooking skill is admirable. I love how you made those ribs into lollipops. Yum yum!
san po nakakabili ng mold ng siomai
Baking cups yan na maliit ang ginamit ko po
Ask lang po, sa isang siomai po mga ilang grams po inabot?
di ko kc tinimbang pangkain lang kc namin ang ginagawa ko
wow super look yummy.
Pwede ko pa back sya lagyan ng glutinous kahit nailagay Luna sa ref? Para maging dry sya kunti
yes po,at initin nyo ulit para mahalo ng mabuti
Hi po tanong ko lng bakit same akin super oily nya tapos medjo bass.sinunod ko yung nasa discription nyo po.peru bakit sa video nyo po dry sya?
kailangan mo yung oil para hindi xa dumikit sa hon pagnaluto na. At pwede nyo din bawasan ang margarine if u like po.
Pwede ka din magdagdag ng pakunti kunti ng glutinous flour hanggang makuha mo ang gusto mo na consistency ng dough mo. A table spoon muna then another table spoon kung gusto mo lng.
Pwede humingi ng reciepe
updated measurement po ay nasa baba ng video may description box. Pagcellphone gamit nyo nasa baba ng video title at click nyo yung "more" the lalabas ang recipe
San po ilalagay ung cheese?
hinalo ko po sa pagluto ng dough but you can also add sa pagbalot nyo na nasa sainyo po yan
I would suggest also to follow theupdated measurement sa description box
Nice video tutorial. Will definitely try this. Thank you! At ano po pala gamit niyong packaging 📦 para ma ship ko sa family ko sa ibang state and to keep it good and fresh?
I would suggest po,to boil or steam then i-vacuum seal mo bago ilagay s abox na gagamitin mo sa pagship. Recommend ko din lng na to follow the exact measurment sa description box updated yun.
Yummy ..yum..yum.yum Yum
the best recipe of pansit
Wow.thanks you for sharing your recipe.Favorite ko yan. Napakadali ng steps at surely papatok.pang business❤
Napakasarap isa sa paborito kong pagkain pancit ngayon gagayahin q yang luto mo.
I always make Choco moron at always request ng mga friends ko Sa party. I got curios Kung ano lasa ng moron Sa Leyte and I saw your video. Sa video palng mukhang masarap na. Etry ko soon and I’ll update you. I’m Pretty sure Mas masarap to Sa recipe ko.
Pls. check the description box for the exact recipe. Thanks!
this looks so delicious
Wow sarap naman niyan