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Or F.A.T

On a second thought, I honestly envy you. As much as I feel visceral disgust at what you do, I too would take the job offer if my whole job was whining all day about "social justice". All I have to do is whine all day, and they pay me six figures for that, seriously? Yeah, I guess I can't blame you for taking that job. It IS a no-brainer.

Great. You're THE DEI woman big techs hire to meet their ESG scores. Must feel great to be the person who invents her own problem to justify her worth

Appreciate the updates! Please keep them coming. 🙌🏻

Your TikToks don’t pop up in our feed anymore 😢 and the thumbs up 👍 we are clicking here on YT does not show up as a like🤷‍♀️

Follow along if you like measured content about responsible AI. :) Thanks for stopping by!

Check it out! open.substack.com/pub/thepaigelord/p/ai-ethics-and-policy-insights-dd8?r=26pd3d&

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That’s a serious tripod & lighting! 🙌

Interesting video! Will have to try this recipe out. Do the Hü chocolate chips melt at all when they bake? Have only tried their bars. Cute mixer color, btw. Looking forward to more baking with AI!

open.substack.com/pub/thepaigelord/p/ai-ethics-and-policy-insights-dab?r=26pd3d&

Recipe: For a delicious treat that meets your dietary requirements, here’s a recipe for Gluten-Free, Dairy-Free, Refined Sugar-Free Healthy Cookies. These cookies use natural sweeteners and wholesome ingredients to create a satisfying snack. Ingredients: 1 ¼ cups almond flour ¼ cup coconut flour ½ teaspoon baking soda ¼ teaspoon salt ⅓ cup coconut oil, melted ⅓ cup maple syrup or honey 1 teaspoon vanilla extract ½ cup dark chocolate chips (ensure dairy-free, like those made with cocoa and cocoa butter only) Optional: ½ cup of nuts (like walnuts or pecans), chopped Instructions: Preheat the Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Combine Dry Ingredients: In a large bowl, whisk together the almond flour, coconut flour, baking soda, and salt until well mixed. Mix Wet Ingredients: In another bowl, mix the melted coconut oil, maple syrup (or honey), and vanilla extract until well combined. Combine Wet and Dry Ingredients: Add the wet ingredients to the dry ingredients, stirring until just combined. The dough might seem a bit wetter or oilier than traditional cookie dough; this is normal for gluten-free cookies. Add Chocolate Chips and Optional Nuts: Fold in the dark chocolate chips and optional nuts until evenly distributed throughout the dough. Shape the Cookies: Scoop tablespoons of the dough onto the prepared baking sheet. Flatten each ball slightly with your hand or the back of a spoon, as these cookies may not spread as much during baking. Bake the Cookies: Bake for 10-12 minutes, or until the edges are lightly golden. Gluten-free cookies can go from perfectly baked to overdone quite quickly, so keep an eye on them. Cool the Cookies: Let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely. They will firm up as they cool. These cookies offer a guilt-free way to satisfy your sweet tooth, with the added benefits of fiber from almond and coconut flours and healthy fats from coconut oil. The natural sweeteners bring a subtle sweetness without the need for refined sugars. Enjoy these cookies as a healthy dessert or a snack throughout the day!

I'll be very curious how multi-modal models start influencing decisions across various industries. Here's hoping we don't end up with Hal or skynet.

For these books, what level of expertise do you need? As someone who has little experience with AI and starting to learn more about it just looking for some thoughts.

#ai #lensaai #lensa #generativeai