Global Cooking With Joy
Global Cooking With Joy
  • Видео 66
  • Просмотров 105 929
Pizza making class
The secret to happiness is all about releasing your anger into the pizza dough! 🍕😄 Just knead that dough like it owes you money!
Gathered in my cozy kitchen, we were on a culinary journey to Italy to celebrate Scarlett's birthday! The girls had a blast learning to make authentic Italian pizza from scratch. It was a joy to see them appreciate the origins of our favorite dish, pizza magherita. #CookingClass #Lamorinda #PrivateCookingClass #PizzaParty #oonipizzaoven #drizzling-day #cookingwithjoy
Просмотров: 100

Видео

Pretzels
Просмотров 822 года назад
We’re learning how to make pretzels from scratch for this session. Please make sure to have the dough ready before class. 1 1/2 cup of whole milk or low fat 1 Tbsp active dry yeast 2 Tbsp brown sugar 1 1/4 tsp sea salt 1 cup bread flour 3 cups all purpose flour Looking forward to seeing you in class :). -Teacher Joy
Japanese Milk Bread homework
Просмотров 702 года назад
Japanese Milk Bread homework
Totoro Creamed Puff Homework
Просмотров 1822 года назад
Totoro Creamed Puff Homework
French Baguette
Просмотров 912 года назад
Sorry for the technical problem earlier today. Hope you find this helpful. See you in class :). - Teacher Joy
Meringue Mushrooms
Просмотров 562 года назад
This is an optional homework for you guys. You can skip the meringue mushrooms and just show up in class tomorrow with all the ingredients and tools for the Bûche De Noël party. You can also use the Swiss method by melting the egg whites and sugar over the hot simmering water before beating the meringue for a more clean and glossy look. We’ve learned that in the French macarons using the Swiss ...
Sugar Cookies
Просмотров 302 года назад
Please prepare the sugar cookies to use in class tomorrow and let me know if you have any questions. Looking forward to seeing you guys in class tomorrow :). -Teacher Joy
Custard filling for steamed buns
Просмотров 1092 года назад
Please prepare the custard filling in advance if you plan to use in class. Thanks! Teacher Joy
Danish Pastry Homework
Просмотров 872 года назад
Please feel free to prepare the pastry dough to use in class or get the frozen puff pastry if you don’t have time - just make sure to at least prepare the pastry cream to use in class on Sunday as it needs to be made in advance. Looking forward to seeing you in class! -Teacher Joy
Mooncake Fillings
Просмотров 1,6 тыс.2 года назад
Hello my lovely students! Please don’t forget to prepare the fillings of your choice to use in class on Sunday. Also please feel free to play around with your favorite ingredients. My friend loved the matcha green tea strawberry mooncakes so much, she suggested that we should try adding lychee meat and different tropical fruit inside. Maybe we should try that in the future. Also try adding pump...
Naan Bread
Просмотров 793 года назад
We have learned how to make pita bread in this class a while back, so today I decide it’s time for you guys to learn how to make Naan bread this week. I know Kristen and Jacob will be up for this last minute homework :). Please prepare the dough to use in class tomorrow if you would like to make Naan bread from scratch. If not, we can have butter chicken with buttered rice instead. It’s all goo...
Thai Hot Pot!
Просмотров 613 года назад
Hot pot is the ultimate health food that is so easy to make. All you need is very good bone broth, protein and vegetables of your choice and a very delicious dipping sauce. One of my students told me this class reminded her of the hot pot in Legend Of Zelda : Breath Of The Wild. You just throw everything in, cook and eat whatever in the pot…so fun! I’m not sure it this is for you, but please le...
Beignet Dough Homework
Просмотров 653 года назад
Southern Inspired Beignet Dough 4 cups bread flour, plus more for dusting 3/4 cup warm water (115 F) 2 tsp active dry yeast 1 Tbsp sugar to feed the yeast 1/3 cup sugar 3 Tbsp melted butter 1/2 cup warm milk 2 large eggs 1-2 tsp sea salt 1/2 tsp baking powder 1 tap vanilla extract
Pon De Ring Doughnut Homework (baked version)
Просмотров 1243 года назад
I love mochi doughnuts and have been wanting to teach my young learners how to make them. Let’s travel to Japan together and make Japanese mochi doughnuts this weekend! This recipe is made for students who are interested in the baked version because it’s easier, healthier and less messy. I still prefer the fried version 🤩! You may prepare the dough the day before or the morning before we meet i...
The easiest Thai dish anyone can make at home, Thai basil chicken กะเพราไก่
Просмотров 1603 года назад
The easiest Thai dish anyone can make at home, Thai basil chicken กะเพราไก่
Pork Adobo with green bean adobo
Просмотров 913 года назад
Pork Adobo with green bean adobo
My first in person Fox macaron class of 2021!
Просмотров 2003 года назад
My first in person Fox macaron class of 2021!
Thai Red Ruby Dessert In Coconut Syrup (ทับทิมกรอบ)
Просмотров 2873 года назад
Thai Red Ruby Dessert In Coconut Syrup (ทับทิมกรอบ)
How to prepare the dough for challah bread (2 recipes )
Просмотров 763 года назад
How to prepare the dough for challah bread (2 recipes )
How to simply prepare vanilla custard.
Просмотров 773 года назад
How to simply prepare vanilla custard.
Mille Crepe Cake Homework
Просмотров 1103 года назад
Mille Crepe Cake Homework
Chinese Soup Dumpling Homework
Просмотров 3073 года назад
Chinese Soup Dumpling Homework
How to prepare pita dough
Просмотров 513 года назад
How to prepare pita dough
How to make Pineapple jam from scratch.
Просмотров 1013 года назад
How to make Pineapple jam from scratch.
The Ox Pineapple Tarts for Chinese New Year 2021
Просмотров 4853 года назад
The Ox Pineapple Tarts for Chinese New Year 2021
Thai Panang Curry
Просмотров 2583 года назад
Thai Panang Curry
Mochi Chocolate Covered Strawberries and Mochi ice cream fillings (homework)
Просмотров 693 года назад
Mochi Chocolate Covered Strawberries and Mochi ice cream fillings (homework)
Elephant cookies
Просмотров 1423 года назад
Elephant cookies
Baked shrimps with glass noodles (กุ้งอบวุ้นเส้น)
Просмотров 643 года назад
Baked shrimps with glass noodles (กุ้งอบวุ้นเส้น)
Chinese steamed buns homework
Просмотров 2953 года назад
Chinese steamed buns homework

Комментарии

  • @justahappylilskeleton7780
    @justahappylilskeleton7780 12 дней назад

    thank you so much this video was so helpful i tried so hard to find a good recipe video and none of them have worked for me so thank you!!!

  • @drnda2007
    @drnda2007 Месяц назад

    followed video and it just doesn't work for me. was making noodles before using steam and it was good. after 50s in microwave no way I can separate layer from plate even though plate was properly oiled. Used two different plates and the same thing. noodle just sticks and is very gummy, maybe to much tapioca, maybe microwave is too strong, not sure

  • @stevethea5250
    @stevethea5250 Месяц назад

    2:50

  • @user-bn8ph3ih6e
    @user-bn8ph3ih6e 2 месяца назад

    Hi I am wondering where can I sign up for your cooking class?

  • @denmarv8317
    @denmarv8317 2 месяца назад

    I love you for making such a wonderful video.😊

  • @FCLaoFoodLoverLifestyle-sd5kv
    @FCLaoFoodLoverLifestyle-sd5kv 2 месяца назад

    Wow that’s looks amazing ❤❤

  • @antonellakharlukhi1778
    @antonellakharlukhi1778 3 месяца назад

    Can we use corn starch

  • @21Hyper-DE-Swiper.
    @21Hyper-DE-Swiper. 3 месяца назад

    Thank you, lovely video❤

  • @pua_819
    @pua_819 5 месяцев назад

  • @charisnix
    @charisnix 5 месяцев назад

    This is so amazing!!! Just tried it and it tastes just like a restaurant <3

  • @lisan3836
    @lisan3836 7 месяцев назад

    This is by far the best method to make rice noodles. I have tried steaming and pan cooking and the microwave is the easiest and quickest method. The results are tasty and consistent. Requires no special tools and clean up is fast.

  • @Jepse89
    @Jepse89 7 месяцев назад

    I made this and I am so disappointed, seems like half a cup of starch is definitely too much, microwave method got them glued to the plate even though I used oil.

  • @letXeqX
    @letXeqX 7 месяцев назад

    beautiful challah! and I live in Jerusalem, so I've seen a few..... found your channel looking for how to make wide noodles for pad see ew, love the microwave shortcut! thanks.

  • @ElisandeWalters
    @ElisandeWalters 8 месяцев назад

    this looks so good, but I don't have a microwave, I might av eto steam them traditionally, (can I make them at least like an hour or so ahead or will that be a problem, I wonder

  • @gustyattaway6419
    @gustyattaway6419 8 месяцев назад

    thank you

  • @zircon1664
    @zircon1664 8 месяцев назад

    What power microwave did you use please, like 700watt, 900watt etc and do you need to adjust the seconds if user a higher watt microwave? Thanks

  • @nazdizen8275
    @nazdizen8275 9 месяцев назад

    Like Thai desert 💚

  • @sharpie510
    @sharpie510 10 месяцев назад

    Are your proportions correct? 2 parts rice flour, 1 part tapioca, 2 parts water, pinch of salt? Doing so the dough is like bread dough, not a slurry.

    • @Jepse89
      @Jepse89 7 месяцев назад

      I did as recipe said and the dough was like the bread dough and it was disaster to try and microwave it

  • @jxiong4662
    @jxiong4662 10 месяцев назад

    Do you have virtual classes online?

  • @EVATUBE1
    @EVATUBE1 11 месяцев назад

    have been steaming and it takes too much time and work...lol. Will definitely try microwaving next time! thanks for sharing.

  • @mi5994
    @mi5994 Год назад

    Recipe?

  • @nephologi
    @nephologi Год назад

    Hello, I tried microwaving the noodles, but the sheets come out a little chalky on the ends.

    • @globalcookingwithjoy7348
      @globalcookingwithjoy7348 Год назад

      I've never had that problem before. Maybe your microwave is too strong, causing the chalky texture on the ends. Have you tried cutting off those ends and microwaving it with a little water? The steam might help fix it.

  • @serenabussell8489
    @serenabussell8489 Год назад

    You are amazing! This is my son's favorite noodle! You have such a sweet gentle voice and your videos are so easy to follow. Thank you. 😊😊

  • @jeffmartin8952
    @jeffmartin8952 Год назад

    good for char K T

  • @annasoo1084
    @annasoo1084 Год назад

    This is fantastic. I have been searching microwave method of cooking flat rice noodles. Thank you so much. God bless you!

  • @fartan1465
    @fartan1465 Год назад

    It would be good if you could list out measurements of the ingredients in English below all your videos instead of posting it on your video screen.

  • @sukhakamat8650
    @sukhakamat8650 Год назад

    Thank You for sharing. Have you try Himalayan pink salt or black salt?

    • @globalcookingwithjoy7348
      @globalcookingwithjoy7348 Год назад

      Certainly, I have indeed experimented with it, although not specifically while preparing noodles. However, I am confident that using Himalayan pink or black salt would yield comparable results.

  • @Controletti2007
    @Controletti2007 Год назад

    That's great. Which type of oil do you use or recommend?

  • @1957jmhiser1
    @1957jmhiser1 Год назад

    You can make round long rice noodles too, mix 2 cups rice flour and 1/2 cup tapioca or potato or corn starch and enough water to make a watery mixture. Put in non stick skillet and heat on low until rice flour starts clumping. Remove from heat. Stir until smooth with no lumps. Repeat until the mixture thickens. Pour in to pastry bag with medium round tip. Pipe in to boiling oiled and salted water. When cooked the noodles will rise to the surface.

  • @chairajones6365
    @chairajones6365 Год назад

    Thank you I will try this

  • @eyg2207
    @eyg2207 Год назад

    Thank you!! This method is So much easier .

  • @CebiGreen
    @CebiGreen Год назад

    Hi. สวัสดีคะ After all these years, we can make our own pad see ew noodle. ขอบคุณคะ😊

  • @peetymcfly8871
    @peetymcfly8871 Год назад

    your method is a game changer. usually they steam this but microwaving save so much time. Genius.

  • @khinkhinhtwe5224
    @khinkhinhtwe5224 Год назад

    Thanks. Now I know to use the microwave.

  • @isaiosorio8911
    @isaiosorio8911 Год назад

    Does it matter if i use tapioca starch “gluten free”?

  • @ShayniBC
    @ShayniBC Год назад

    Can I use corn starch instead of tapioca? I don't have tapioca but would love to try the recipe.

  • @bonnadowns524
    @bonnadowns524 Год назад

    I just did that moment ago 👌🙏❤️😋😋 So awesome and easy to do(microwave from now for sure)🙏

  • @bonnadowns524
    @bonnadowns524 Год назад

    Thanks you so much for your recipes🙏❤️👌 Seem like easy to make in the microwave

  • @akira410
    @akira410 Год назад

    I can't believe it never occurred to me to just use a microwave for this, lol. Thank you for the tip!

  • @cmx_was_here
    @cmx_was_here Год назад

    Has anyone tried stacking 2 plates at a time in the microwave?

  • @TTY13
    @TTY13 Год назад

    The background music is loud couldn’t hardly hear you speaking.

  • @AmnehAbdulkader
    @AmnehAbdulkader Год назад

    You have a lovely narration

  • @user-ld7uj9pv8e
    @user-ld7uj9pv8e Год назад

    Awesome shortcut in microwave. Thankyou.

  • @geldinadejesus9823
    @geldinadejesus9823 Год назад

    I will try them

  • @sammielo3342
    @sammielo3342 Год назад

    Where can you buy the noodles or what kind of noodles if you can’t make it?

    • @globalcookingwithjoy7348
      @globalcookingwithjoy7348 Год назад

      Any Asian groceries, I usually get flat rice noodles at 99 Ranch in CA but often I make my own noodles.

  • @patrickdgarez86
    @patrickdgarez86 Год назад

    Far less complicated than the steam method. Thank you!

  • @nipapornhammond9019
    @nipapornhammond9019 2 года назад

    Thanks you for recipes

  • @hikmahenipatra8382
    @hikmahenipatra8382 2 года назад

    Recipe please,

  • @Jaydaydesign
    @Jaydaydesign 2 года назад

    Beautiful simple recipe thank you

  • @Fightandresist
    @Fightandresist 2 года назад

    That looks delicious!