Видео

Not yet. ^^;

Hello, I'm telling you the recipe. Material (g) 1. soft flour 250 2. Sugar A 175 3. Sugar B 150 4. Starch syrup 25 5. Salt 2.5 6. Water 50 7. Vanilla scent 2.5 8. Egg 700 (approximately 12 eggs) 9. Baking Powder 2.5 10. Cooking oil 125 11. Jam 200 1. Sift the powder ingredients (soft flour + baking powder + vanilla). 2. Mix the yolk, sugar A + starch syrup + salt + water. Using a whipper, mix well to dissolve the sugar. 3. Whisk egg whites and add sugar B when bubbling. 4. Add 1/2 of 3 meringue to 2 and mix. 5. Add the sifted powder in 1 to 4 and mix. take out 2 spatula from 6.5 dough and mix with cooking oil. Then add the mixed cooking oil and the dough back to 5. Leave 2 spatula in 7.6 dough. The dough of these two spatula is used to make patterns on roll cakes. 8. Making Roll Cake Patterns When making the pattern, mix the caramel coloring with the dough that was taken out of 7. 9. Bake in an oven at 180 degrees for about 20 minutes. 10. Spray water on the cake sheet taken out of the pan with a sprayer and remove the parchment paper. 11. Spread strawberry jam thinly on the cooled sheet. 12. Roll the bread sheet. Below is the recipe process, reference address. ruclips.net/video/87ZL3RDbAxU/видео.html

Manga ham yozvorsangiz

네, 아주 부드럽고 맛있었어요. 좋은 일 많이 생기는 2023년 되세요. ♡♡♡

네~ 아주 맛있었어요. 행복한 설연휴되세요.

네~ 맛있었어요. 😋 좋은 일 가득한 2023년 되세요.

감사합니다. 날마다 좋은 하루되세요~ (｡◠‿◠｡) ♡♡♡

My channel is currently uploading the finished work that I practiced while studying as a baker at an academy. So I don't have a recipe video yet. I'm sorry. I'm planning to upload a recipe video after completing the basic course, dessert course, and fermented bread course at the academy.

The finished works that I am uploading now are products that appear in the baker's test in Korea. Instead, I'll tell you the channel I'm studying. ruclips.net/video/lDHyxgC-0Hs/видео.html ruclips.net/video/87ZL3RDbAxU/видео.html

와~ 전문적으로 요리 채널을 운영하시는 분이시네요. 올리신 완성작의 색감이 정말 아름다워요. 맛도 많이 좋을 것 같구요. 자주 들러서 많이 보고 배우겠습니다. 구독했어요~ 오늘도 해피한 하루되세요. 🥰

Ja, es war sehr lecker, weil ich es gegessen habe, als es warm war.

Да, спасибо.🥰🥰🥰

🥰🥰🥰