Delish By Mich
Delish By Mich
  • Видео 34
  • Просмотров 101 963
HOW TO CRUMB COAT AND MASK A CAKE - Making a cake - step by step!
Thanks so much for watching! Feel free to leave a comment below!
Please like and subscribe :)
Tools used in this video:
Turntable: amzn.to/3E6kb6E
Spatula: amzn.to/329pJQb
Offset Spatula: amzn.to/3maBugt
Cake Circles: 8" - amzn.to/3dXDLHj, 10" - amzn.to/3m8lqfi
Cake Scrapers: amzn.to/3E09ulN, amzn.to/3F2Omwu
Disclosure: I may earn a few bucks if you buy from the links above. Thank you in advance!
You can follow me on Instagram to see my creations!
@delishbymich
Be sure to visit www.delishbymich.com/blog for recipes, tips and tricks that I've learned over the years. And join the mailing list to be the first to know about new posts and receive exclusive content not available anywhere else!
Until next...
Просмотров: 43

Видео

HOW TO MAKE HOT COCOA BOMBS! AND DIFFERENT FLAVOURS!
Просмотров 2,5 тыс.3 года назад
Here's a tutorial for hot cocoa bombs! As well as a few other fun flavours! These are so much fun to make and a great gift for Christmas! You can also be so creative with the fillings & decorations! Have fun! Thanks so much for watching! Feel free to leave a comment or question below! Please like and subscribe :) You can follow me on Instagram to see my creations! @delishbymich Until next time!...
FONDANT PENGUIN TUTORIAL! Time lapse of a penguin with a hat!
Просмотров 434 года назад
Here's how I made a penguin from fondant (mixed with CMC powder) for a winter wonderland cake! Thanks so much for watching! Feel free to leave a comment below! Please like and subscribe :) You can follow me on Instagram to see my creations! @delishbymich Until next time! xo Mich
FONDANT ROSE TUTORIAL! Learn how to make a fondant rose without wires!
Просмотров 764 года назад
Here's one of many methods to make a rose out of fondant (with CMC powder) or gum paste, without any floral wires or tape. Thanks so much for watching! Feel free to leave a comment below! Please like and subscribe :) You can follow me on Instagram to see my creations! @delishbymich Until next time! xo Mich
THE GRINCH CAKE! - Fault Line Tutorial & Using Edible Images On Buttercream
Просмотров 6994 года назад
Here's a recent cake I made for a collaboration on Instagram! I applied an edible image onto the cake and used one method for fault line cakes! Thanks so much for watching! Feel free to leave a comment below! Please like and subscribe :) You can follow me on Instagram to see my creations! @delishbymich Until next time! xo Mich
BUTTERCREAM OMBRE CAKE - ARMY GREEN
Просмотров 2,4 тыс.4 года назад
BUTTERCREAM OMBRE CAKE - ARMY GREEN
MARBLE BUTTERCREAM CAKE TUTORIAL! How to create a marble effect with buttercream!
Просмотров 12 тыс.4 года назад
MARBLE BUTTERCREAM CAKE TUTORIAL! How to create a marble effect with buttercream!
EASY PAINTED BUTTERCREAM CAKE! Get used to using your palette knife!
Просмотров 1774 года назад
EASY PAINTED BUTTERCREAM CAKE! Get used to using your palette knife!
UNICORN CAKE!!! How To Make A Unicorn Cake!
Просмотров 1074 года назад
UNICORN CAKE!!! How To Make A Unicorn Cake!
AMAZON SHIPPING BOX CAKE TUTORIAL - Step by Step
Просмотров 8 тыс.4 года назад
AMAZON SHIPPING BOX CAKE TUTORIAL - Step by Step
TAPPIT CUTTERS!! EASY TUTORIAL!!
Просмотров 874 года назад
TAPPIT CUTTERS!! EASY TUTORIAL!!
EASY AND SIMPLE BIRTHDAY CAKE!!! And how to carefully place sprinkles on a cake!
Просмотров 474 года назад
EASY AND SIMPLE BIRTHDAY CAKE!!! And how to carefully place sprinkles on a cake!
HOW TO APPLY EDIBLE IMAGES ON CUPCAKES!! FONDANT TIPS!
Просмотров 18 тыс.4 года назад
HOW TO APPLY EDIBLE IMAGES ON CUPCAKES!! FONDANT TIPS!
HOW TO COVER A CAKE WITH SMOOTH BUTTERCREAM!
Просмотров 1274 года назад
HOW TO COVER A CAKE WITH SMOOTH BUTTERCREAM!
HOW TO ROLL FONDANT USING "THE MAT"!
Просмотров 1204 года назад
HOW TO ROLL FONDANT USING "THE MAT"!
BABY SHARK!!!!! FONDANT TUTORIAL IN 2D!
Просмотров 1684 года назад
BABY SHARK!!!!! FONDANT TUTORIAL IN 2D!
RUSTIC BUTTERCREAM CAKE TUTORIAL!
Просмотров 1714 года назад
RUSTIC BUTTERCREAM CAKE TUTORIAL!
BABY SHARK FONDANT CUPCAKE TOPPERS!!
Просмотров 18 тыс.4 года назад
BABY SHARK FONDANT CUPCAKE TOPPERS!!
WIGGLES LOGO FONDANT TUTORIAL!
Просмотров 5234 года назад
WIGGLES LOGO FONDANT TUTORIAL!
HOW TO COVER A ROUND CAKE IN FONDANT!
Просмотров 424 года назад
HOW TO COVER A ROUND CAKE IN FONDANT!
HOW TO MAKE A PAINTED BUTTERCREAM CAKE!
Просмотров 1124 года назад
HOW TO MAKE A PAINTED BUTTERCREAM CAKE!
HOW TO MAKE AN OMBRE BUTTERCREAM CAKE!
Просмотров 394 года назад
HOW TO MAKE AN OMBRE BUTTERCREAM CAKE!

Комментарии

  • @debtink5756
    @debtink5756 12 дней назад

    Thank you I love them can I make them one month ahead of time will they be ok? Thanks in advance

    • @delishbymich
      @delishbymich 12 дней назад

      @@debtink5756 Thank you so much! You can definitely make them one month in advance! I would just make sure they’re away from sunlight or bright lights so they don’t fade over time :)

  • @brucegoldstein
    @brucegoldstein 6 месяцев назад

    Nice job!!

  • @TraceyReed-iv4bt
    @TraceyReed-iv4bt Год назад

    I for the life of me Ann trying to figure out what colour to use for my blurt cake can I ask what brand and colour you used?

    • @delishbymich
      @delishbymich Год назад

      I used sky blue from Americolor! I like to mix my buttercream colour about 30min-1 hour ahead of time since it brightens over time. You can also microwave your buttercream a bit to enhance the colour, or incorporate some air by using a hand mixer. Hope that helps!

  • @vaninainarra2831
    @vaninainarra2831 Год назад

    Las etiquetas son comestibles?

  • @CancelaGarcia
    @CancelaGarcia Год назад

    How did you make the color What brand of color did you use please

    • @delishbymich
      @delishbymich Год назад

      I used a mix of ivory and brown from Americolor. It’s a lot of blending so I’m not sure of the ratios, but I would try mixing a small amount of fondant first to get an idea.

  • @lherlylantaca9308
    @lherlylantaca9308 Год назад

    Hi, how many grams of fondant did you used for the 12 pcs of cupcakes? And how many grams of tylose powder did you add on your fondant?

    • @delishbymich
      @delishbymich Год назад

      I normally do it by eye, to be honest, but I'd say 2g of tylose would be good for 250g of fondant. You really don't need too much.

  • @only.for.m1lka
    @only.for.m1lka Год назад

    Why do I feel like this is gonna blow up

  • @зепето-ш6ю
    @зепето-ш6ю Год назад

    Красота

  • @МарияКазанина-ж9л

    Красиво! Но это продукт для чего добавлять не съедобные элементы в торт??

    • @delishbymich
      @delishbymich Год назад

      The only non edible part is the toy. Everything else is edible (made from fondant and the dirt is cookie crumbs)

    • @МарияКазанина-ж9л
      @МарияКазанина-ж9л Год назад

      @@delishbymich 😟☹️🤔🇷🇺?????

    • @delishbymich
      @delishbymich Год назад

      @@МарияКазанина-ж9л Единственная несъедобная часть - это игрушка. Все остальное съедобно (сделано из помадки, а грязь - это крошки печенья). Надеюсь гугл правильно перевел!

    • @МарияКазанина-ж9л
      @МарияКазанина-ж9л Год назад

      @@delishbymich это торт! Слабо машинку сделать из шоколада? А игрушку подарить отдельно??

    • @delishbymich
      @delishbymich Год назад

      @@МарияКазанина-ж9л да, трудно сделать машину из шоколада. можно купить игрушку и положить на торт, как я

  • @lizzynifty8094
    @lizzynifty8094 2 года назад

    Hi! What is the recipe for the icing used? :)

    • @delishbymich
      @delishbymich 2 года назад

      I use American Buttercream and share the recipe here! delishbymich.com/easy-and-moist-vanilla-cake-recipe/#recipe

  • @beenathomas8262
    @beenathomas8262 2 года назад

    How to make this buttercream

    • @delishbymich
      @delishbymich 2 года назад

      I use American Buttercream. The recipe I use is here: delishbymich.com/easy-and-moist-vanilla-cake-recipe/#recipe

  • @solangesuazo4207
    @solangesuazo4207 3 года назад

    very nice. love your toppers

  • @رحيقالورد-ظ1ق9ص
    @رحيقالورد-ظ1ق9ص 3 года назад

    رووعه

  • @kaviraj4316
    @kaviraj4316 3 года назад

    Is it sugar sheet

  • @nivev785
    @nivev785 3 года назад

    What do you use as glue for pieces to stick together?

    • @delishbymich
      @delishbymich 3 года назад

      I make my own gum glue using the recipe from this video ruclips.net/video/P60YsCM6UF8/видео.html Or you can use a little bit of water :)

  • @micheordz5583
    @micheordz5583 3 года назад

    Beautiful job how did you make de box color ?

    • @delishbymich
      @delishbymich 3 года назад

      Thank you!! I used both ivory and chocolate brown food coouring. I honestly add little my little of each until I get the colour I want. Hope that helps!

  • @sunflowerlover9344
    @sunflowerlover9344 3 года назад

    Beautiful texture 😍 Can you please share you recipe?

    • @delishbymich
      @delishbymich 3 года назад

      Thank you! I actually don’t use a specific recipe. But I use American buttercream

  • @destinyzchild84
    @destinyzchild84 3 года назад

    Can you store them on fridge until delivery?

    • @delishbymich
      @delishbymich 3 года назад

      Yes, once I place the edible images on the cupcakes, I keep it in the fridge :)

  • @PrettyToyaWorld
    @PrettyToyaWorld 3 года назад

    Thank you!

  • @bilqisrashid1779
    @bilqisrashid1779 3 года назад

    Hello I loved the imaged you put on cupcakes could you please tell me where i can buy them? Your work is inspiring. Thanks.

    • @delishbymich
      @delishbymich 3 года назад

      Thank you so much! I honestly just found the images on google. That's normally what I do for my orders. Sorry about that!

  • @darnettalewis8628
    @darnettalewis8628 3 года назад

    How many coats

  • @darnettalewis8628
    @darnettalewis8628 3 года назад

    What kind of Carmel do you use

  • @creamypandacakes9215
    @creamypandacakes9215 3 года назад

    Awesome......superb😆😄

  • @barbra429
    @barbra429 3 года назад

    Thanks

  • @barbra429
    @barbra429 3 года назад

    How do you store them and how do you keep your fingerprints from melting the chocolate

    • @delishbymich
      @delishbymich 3 года назад

      They should be refrigerated to avoid any melting. Wearing gloves definitely helps with the fingerprints. Lately I've also been keeping the "shells" in the fridge for a day or two before assembling the cocoa bombs. That way they're really cold and the fingerprints/smudges are less likely to happen :)

    • @barbra429
      @barbra429 3 года назад

      @@delishbymich thanks

  • @yahtaheycandleco8116
    @yahtaheycandleco8116 3 года назад

    Hi! Is this American buttercream or is it Swiss merengue?

    • @michellesb
      @michellesb 3 года назад

      Hi there! This is American buttercream

  • @cassondrahill5381
    @cassondrahill5381 4 года назад

    How long do chill the crumb coat? Do you chill the cake before applying gold leaf or paint? If so, how long? Thanks for sharing...this cake is beautiful 😍

    • @michellesb
      @michellesb 4 года назад

      Hi Cassondra! I chill in the crumb coat in the freezer for 10-15 minutes. And you don't need to chill before applying gold leaf :) and thank you so much!! <3

  • @sajedahaydar5171
    @sajedahaydar5171 4 года назад

    Where did you get the edible images from?

    • @delishbymich
      @delishbymich 4 года назад

      I googled "Amazon shipping label image". Then photoshopped the information to match the customer's information :)

  • @AceHardy
    @AceHardy 4 года назад

    🎉🎂🎈