In this video shows how to make caramel taste vermicelli payasam Or caramel vermicelli Kheer recipe. It's an sweet milk and it alson a part of Indian tradition
It can be served after meal dessert or can also be made for any festival and celebration.
Ingredients
Vermicelli -150gm
Ghee -3tsp
Cashew nut -10 no's
Raisins -10 no's
Milk- 1.1/2 Lt
Butter -40g
Suger -100g for caramelizing
-100g to 150g as needed
Cardamom powdered -1/2tbs
Condensed milk -2tbs (optional)
Just try it once you will definitely love it❤️
If you like the video please click below the like button and also Drop your valuable comments and don't forget to subscribe and support my channel☺️🙏🙏
#ക്യാരമൽസേമിയപായസം​#kheerrecipe #semiya...