Видео

HANNOVER HANNOVER ICH LIEBE DICH. RUMANIEN BUCHAREST.

Merci pour la vidéo

Vivi 7 anos em hannover saudades. vela cidade trabalhei no eis caffe colosseum bons momentos

Nice shots night and day. Cool city and green.

i LIKE IT ☕🔔

Peace be upon you, brothers. I am a young Moroccan, single, orphan, poor. I am 36 years old. My father and mother are deceased. I have no brothers, no family, no family, no home, or anywhere to go. I have nothing in this world for 20 years. I have been sleeping on the street, moving from place to place. Please help me. Can I apply for humanitarian asylum in Europe

Nice!

go head bro you are amazing vloger

Goodmorninginhannoverinsogoodinsobeautifulmyliketoholidayinmynamerin

Ficou maravilhoso esse video de hanover já fui 2 vezes pra hanover moro no brasil e amo alemanha muito obrigada

Goodeveinginhannoveringoodinlookigmynamerin

Hi! Im planning to study there, is it okay if we could get in touch to just understand the place more?😅 please don't hesitate to let me know if you can't 👍 I'm going to be studying at the University of twente

So goooood, loved the stop motion 👌👌

Bro, this is actually a good video!

This seems to be a very charming place, I hope I can visit sometime in the future. Seeing and sharing places like this is why I love traveling and make videos so much! And please keep up the great job! Subscribed!!

Too cold?

Wow

And it looks better than In and Out!

😋

I LOVE HANNOVER ITS MY HOME I am Love it.

1:27 is the Gehry Tower (de.wikipedia.org/wiki/Frank_Gehry)

Beautifully presented! 👍🏻

I’m so full right now but still want this! 😍😍

Looks yummy, wanna have it now! 😋😋😍😍

👍😋

Heavyyy.. 😍😍

Recipe Ingredients: - Mutton chops 750 g - 2 big onions - 2 tomatoes - Coriander leaves - Yoghurt 250g - Green Chilli - 2 TBSP: Dhania, Red Chilli, Salt, Ginger Garlic - 1 TBSP: Garam Masala, Turmeric - Sabut Kaali Mitch - Long - Dar cheeni - Bay leaves - Cumin seeds - 200g Oil Method: 1. Fry one onion separately untill brown add it in the yoghurt and blend it together 2. Blend another onion and tomato together to make a liquid and sieve it 3. Add long, dar cheeni, cumin seeds and bay leaves in hot oil fry for few minutes 4. Add ginger garlic paste 5. Add the chops and fry them for 5 mins 6. After the meat has changed color add the tomato/onion blended paste and all the dry masalas in it 7. Cook on high heat untill the oil/masala separates 8. Add the paste of yoghurt and fried onion 9. Cook it untill meat is tender in pressure cooker or normal pot 10. Add water how much gravy you want 11. At end add the green chilies and coriander leaves keep on low heat for 5 mins and it’s ready

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Looks yummy 😋🤤

I miss this place. It is so amazing. Looking forward to visit again from my country.

🇰🇼😍👏🏼

Is there any timings for the fountain show thnks

NICE VID

This is so beautiful!