- Видео 52
- Просмотров 143 563
Irene UBK
Канада
Добавлен 24 окт 2013
Hello my name is Irene. I am a Filipino from the province of Pampanga (A province in the Philippines where the culture of cooking perfection is being taught). I started cooking when I was 11 years old my father died early and I have to help my mother do the household chores. I learned how to cook by observing my Mother, Grandmother and Aunties.
I love to travel, cook and take videos and pictures. I usually miss the Filipino cuisine and the cooking of my mother (who is in heaven). But with limited access to Pinoy foods here, I was compelled to cook them on my own, even for busy days. I have two sons and both are picky. My eldest doesn't eat pork, while the youngest doesn't eat veggies.
With this channel I want to share how I cook my Pinoy foods, while trying to hone my skills in video editing as well.
I hope you like them and subscribe to my channel for more cooking recipes.
To God be the glory!
Salamat po! Mabuhay!
I love to travel, cook and take videos and pictures. I usually miss the Filipino cuisine and the cooking of my mother (who is in heaven). But with limited access to Pinoy foods here, I was compelled to cook them on my own, even for busy days. I have two sons and both are picky. My eldest doesn't eat pork, while the youngest doesn't eat veggies.
With this channel I want to share how I cook my Pinoy foods, while trying to hone my skills in video editing as well.
I hope you like them and subscribe to my channel for more cooking recipes.
To God be the glory!
Salamat po! Mabuhay!
Видео
Gawin mo ito sa Cassava Cake, Malambot kahit ilan araw na sa Ref | Cassava Cake Recipe
Просмотров 3282 года назад
Napakasarap po na Recipe ng Cassava na ito. Try nyo po at hindi po kayo magsisisi. Pwede pang negosyo Ingredients: 2 pack (454grms) Grated Cassava 1 can Carnation Evaporated Milk 1 1/2 can Alaska Condensed Milk (1/2 can for the toppings) 560 ml Aroy-D Coconut Cream (1 cup for the cake the rest for the toppings) 3 eggs (1 egg for the toppings) 12 oz Macapuno String 1/4 cup melted butter Grated C...
Creamy Buko Salad | Guaranteed the Best!
Просмотров 1072 года назад
Creamy Buko Salad | Guaranteed the Best!
Ganito Ang Autumn Season Sa Alberta Canada
Просмотров 552 года назад
Autumn season usually starts on September in Canada. But, sometimes snow comes as early as Autumn season LOL. Good thing this year it wasn't. Thank God! Now we get to enjoy the season much longer than usual.
Toronto Downtown View from Toronto Island
Просмотров 602 года назад
Toronto Downtown View from Toronto Island
Sopas oh mainit pa!!! Creamy Chicken Shell Pasta Soup
Просмотров 6862 года назад
I always love pinoy cooking recipes it's my way of feeling closer home away from home. Not wanting to forget panlasang pinoy even living now in Canada. I always remember my mother used to cook this during New Year's eve. I always love it and eat it with chicken sandwich. Now that she is gone. I cook this soup as a reminder of my mother every new year's eve. I hope you guys will also try it! Tha...
Sinabawang Tahong Recipe || Soap Mussels Recipe
Просмотров 2213 года назад
I always love pinoy cooking recipes it's my way of feeling closer home away from home. Not wanting to forget panlasang pinoy even living now in Canada. This filipino food will forever stays in our home. This is one of my favorite seafood recipe. I hope you'll give it a try. Salamat! Subscribe here: ruclips.net/channel/UCk40sVcDqbZwV3x6CUzxfbA Ingredients: 2 lbs live mussels (Soak the mussels fi...
Bow River Fish Creek Park, Calgary, AB
Просмотров 1673 года назад
Every summer is the only time we get to enjoy the nature here in Canada. Because during winter it's gonna be very cold and you won't be able to stay outside because of the freezing temperature.
Pinoy Style French Toast | Masarap na Madali pa Gawin
Просмотров 5183 года назад
Pinoy Style French Toast | Masarap na Madali pa Gawin
How to Cook Breaded Shrimp | Two Ways | Air Fry | Oil Fry
Просмотров 1123 года назад
How to Cook Breaded Shrimp | Two Ways | Air Fry | Oil Fry
No Bake Cheese Cake Yogurt CupCakes | Short Version
Просмотров 1763 года назад
No Bake Cheese Cake Yogurt CupCakes | Short Version
Viral "Lugaw Is Not Essential" | Ito Po Ang Dahilan Kung Bakit | Special Lugaw o Arrozcaldo
Просмотров 2553 года назад
Viral "Lugaw Is Not Essential" | Ito Po Ang Dahilan Kung Bakit | Special Lugaw o Arrozcaldo
How to Make Liverspread Sandwich Pinoy Style
Просмотров 3,7 тыс.3 года назад
How to Make Liverspread Sandwich Pinoy Style
How To Make Chicken Sandwich Pinoy Style
Просмотров 2453 года назад
How To Make Chicken Sandwich Pinoy Style
Gawin Mo Ito Sa Kangkong | Madali Lang Lutuin Pero Magugulat Ka, Kasi Masarap
Просмотров 1063 года назад
Gawin Mo Ito Sa Kangkong | Madali Lang Lutuin Pero Magugulat Ka, Kasi Masarap
Super Easy AirFry Chicken for Busy Parent
Просмотров 863 года назад
Super Easy AirFry Chicken for Busy Parent
Pinoy Sandwiches 3 Ways | Egg Sandwich | Chicken Sandwich | Liverspread Sandwich | Easiest Snack
Просмотров 2683 года назад
Pinoy Sandwiches 3 Ways | Egg Sandwich | Chicken Sandwich | Liverspread Sandwich | Easiest Snack
Super Easy Bake Oatmeal | Hot Tiktok Breakfast Trend
Просмотров 7053 года назад
Super Easy Bake Oatmeal | Hot Tiktok Breakfast Trend
Make that Oatmeal Cookies Soft, Chewy and Extra Healthy
Просмотров 2613 года назад
Make that Oatmeal Cookies Soft, Chewy and Extra Healthy
How to Cook Pork Kilawin | Kilayin Kapampangan
Просмотров 3003 года назад
How to Cook Pork Kilawin | Kilayin Kapampangan
Quick & Easy Special Egg Omelet | 3 Main Ingredients Only
Просмотров 4383 года назад
Quick & Easy Special Egg Omelet | 3 Main Ingredients Only
Hello, did you leave the belly in the fridge to dry out the skin?
Anong part yan pang brisket? Para mahanap ko sa palengke 😅😅
Ilan kilo po yung pork belly?
Pm
Ok
Too much ingredients
Kaya walang lasa lechon ninyong mga tagalog eh😂😂
Tama ka @@kimlumain9635 Kaya di pwede ang walang Mang Tomas.
walang secreto sa lechon belly , haha . sa ingredients yan
Ingridients at un init o pagluluto tlga
Ilang kilos po ang pork slab?
di ganyan ang cebu lechon belly, maalat alat po ang original lechon belly ng cebu
Bkt po kaya ung lechon belly ko makunat balat? Tinutusok nyo po ba ang balat?
ilang minuto ang pag pre-heat ng oven
Thank you for sharing nag very satisfied ako sa pag explain niyo po . Try ko ito ngayung New Year ❤
must try recipes🎉❤
local or imported belly po?
Ma'am Ang Ganda Ng patungan Ng lechon belly mo San ka po naka bili?Yung parang tray na bakal?
So pagkatpos ng 3rd hours in 450 deg.ilan degress yung another 1-1/2hr?
Hindi kita s camera
Yummmmmyyyyy
First hour =350 Second hour =400 Third hour =450 Fourth hour =???
luto na po yun
Sarap 😊❤
Ang daming powder
ilang kilo po ung belly nyo
isang slab po nasa $70… sa tantya ko 4-5 kilos🤔
Yes me too sis lanera din gamit ko hehehe thanks ❤️
resourceful tayo sis hehehe
Dapat po ba hindi matuyuan ng water?
yes po
How many hour after cooked..un balat ay mapapanatilingalutong?
naku dko na po maalala😅…mga 4-8 hrs po siguro
Kung electric and non convection. Alin lang po ang i on na heating coil? Both lower and upper po ba or upper lang?
Sorry po I haven't tried electric. But ito po ginamit ko yung apoy nya nasa baba po
Hi po question po d mo na ba inoovernight?
you mean brining? hindi ko na po binabad overnight
Wow perfect sarap nakakagutom.
yes po masarap...thanks po
Wish ko. Gusto ko makakain lahat ng mga mahihirap ng ganito or ng mga pagkain na nakakain natin sa araw araw... No more hunger and poverty na sana sa world...
yes po true…
Saan at magkano nyo nabili roasting pan with grill nyo? Salamat.
sa Canadian Tire po dito Canada siguro nasa $35
Anong bakit minsan d lumulotong balat ng letchon pork belly?
kulang pa po sa luto
kaya importante sa umpisa mababa muna ang init ng oven tapos dadagdagan pahabang tumatagal…
Pork caldereta
masarap din po yun😅
Lagba talaga Ng tubig Ang sa ilalim maam
Lagyan pala Hindi lagba sorry
@@hectorbenitez732 yes po...
Kapampangan ka ne teh?
yes po…wala ako h sa hour?😅
Yong iba linalagyan ng condensed milk sa skin
oh wow talaga…masarap din siguro
Gusto ko po yong recipe nyo
thanks po
ilan kilo po yung niluto nyo na pork belly na yan?
naku tagal na po nito...isang buong pork belly slab po...siguro nasa 3kilos po
Bakit po need ng tubig?
yung tubig po sa ilalim para hindi po dry. yung sangkap po pang dagdag sa amoy at lasa habang nasa oven
💯💯💯
Can we cook this in a pressure cooker?
I don't recommend pressure cooker. sorry :)
Sarap nmn nitung cassava cake
Wow 😍🥰🥰🥰
Wow 😍🥰🥰🥰👍👍
Beautiful sunrise! Umagang kay ganda
Hi maam magkano pp ang bentahan ng 2kilos to 4 kilos.. at pag ang raw ba na 2kilos niluto matik 2 kilos na din na cooked ang benta non ? Ty po
Hi po dito po ba kayo sa Canada magbebenta?
I enjoyed this moment nice scenery
Lucky!!
So wonderful view 😍
Great scenery
Wow, Beautiful.