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I love laufeyy

맨입으로 먹으면 짜요 라면하고 먹으면 더 맛있죠

I can watch this cooking show every morning!

Is cabbage made of plastic?

Is it kimchi your making now

You are Chinese. Why don’t you mentioned Korean kimchi time?!

When napa cabbage price goes down iykiykyk😂 Btw love you kimchi ❤❤❤

It’s not really relatable because I’m the oldest and I get treated like a queen but if any of us is sick, we just Netflix and chill like we ain’t going nowhere

Amazing 😊❤️ how didn't they have huge pressure on them?

I need a recipe please

Bro you want cabbage not that thing☠️☠️

I love how real this is!!! 😂😂😂

That's some low quality matcha. 😂 High quality matcha is a much more vibrant green.

제발 유리병말고 김치통에 넣으세요 아마존에서 살 수 있을텐데 김치전용 통이 있다구요 한국사람들이 보기에 유리병은 정말 불안함

Even Korean chili powder isn’t even spicy it’s just color

Korean Radish taste different it doesn’t have burning taste

The spin😂😂

양념을 다 섞지 말고 고춧가루를 먼저 절인 무에 넣고 버무려야 색깔이 이쁘답니다. 나머지 양념은 그 다음에요. 😊

Напишите пожалуйста ингридиенты поимённо, досконально

Lady talks to Kimchi😊😊😊 She made my day!

Tinned fish market online. They are great! Love.your videos

😂😂😂😂😂😂😂❤❤❤❤❤❤❤❤❤❤❤❤😜😜😜😛😛😛😛😛😛😛😛😛😛😛wow nice food❤❤❤❤❤❤❤its call indian aachar❤❤❤❤❤❤❤

제발. 유리병에 김치 담지마!! 큰 반찬통에 담아 ㅠ

what a waste of my time

Sooo you like all tinned fish? total sell out. cant give a bad review

Finally somebody using glass containers 🙌🏼

Balls

fuggs …. Haha ! Love that.

GIVE IT TO ME NEEEOOOWWW

Making kimchi is therapy for them and watching them making is therapy for us😅😅

I need the kimchi and bulgogi recipe please 🎉❤

I want to try kimchii but in India this thing is not available ughh so bad I want to try KIMCHIII 😔

Trataré de preparar un poco para probar, ojalá y me quede bien, pero si tengo curiosidad 👍🏻

Could you please write de recipe/ingredients 😁 Thanks 😉😃👌

You are so beautiful that I forget to see the video Also from India.

No recipe, no like!

Küchen Meisterin mit großen Töpfen.

you are look like nepalese girl 🤔

I hate your kimchi

i always appreciate these

I wanna try making kimchi but I’ve never tried it…is it good?? also it looks spicy??? I’m not a big fan of SUPER spicy foods but if it’s more..idk the word… gentle…? Like I don’t mind spice but I can’t take too much

Should fixe your hair when coocking 😮

In India We make types of Pickle like Mango pickle ,lemon etc Same process but ingredients are different thats it❤

Bonito huh? Wasn't aware. Interesting

Sahihai❤

😮auntie jenny why no meet uncle roger 😢

그렇게유리병에가득다으면 안됩니다.발효되면서유리 병이터질수도있어요.꼭병에담고싶으면병안의80%만담으세요.그리고바로 냉장고에넣지말고실온에 2~3일두었다가,냉장고에 넣으면더맛있어요😅

Soğan bekledikçe kötü kokmuyor mu

밥 없이 먹으면 많이 맵고 짤텐데..

ما المكونات؟