foodie_crush63
 foodie_crush63
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Traditional Banarasi Chura Matar Recipe
Banarasi Chura Matar Recipe
Sammagri
- cup chura (flattened rice
- matar (peas)
- hing
- kali mirch
- dhaniya powder
- dalchini
- tejpatta
-
-
- teaspoon namak (salt)
- 1/4 teaspoon garam masala
- desi ghee
- Chopped hari mirch (green chili) aur dhaniya (coriander leaves) ke liye garnish
Banane ka tarika
1. Chura ko wash karke soak karen.
2. Matar ko boil karen.
. Chura me kali mirch, ghee, chini, dudh wala malai usmein milaye.
3. Ghee me jeera, hing, kadi patta, dalchini, tejjpatta, mater, namak, garam masala, dhaniya powder milayen .
4. Chura ko add karen aur 2-3 minute tak cook karen.
5. Hari Dhaniya ko add karen aur mix karen.
6. Garnish ke liye hari mirch aur dhaniya ko use karen.
7. Garam garam s...
Просмотров: 18

Видео

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