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Thanks for sharing sister,is it warm or hot water,? God bless you

Thank you

So explanatory. Thank you

You are Great among all

So detailed God bless you Please I want to start my puff puff business, with the puff mix packaging how much can I sell for 500g also the fried ones in the pouch how much can one sell as a beginner please

What type of flour to use?

I don't have an oven ma Can I fry?

My sister, you tried but that 200g of butter you use will never bring out a perfect sausage roll pls ,,,,,,,

How long does this last before it gets spoilt?

Nice video, please what's the amount of sausage you used?

Well done ma please like how much can you sell it now.

Please ma can you tell us how to calculate your cost of production to get your selling price per one sausage to make profit?. I'm asking because I'm interested in starting this business

Nice.

It looks delicious 👊

Thanks for sharing

Thank you for the detailed teaching ma. God bless you

Thank you ma for this teaching. My questions are; 1, How much is the packaging pack? 2, How much for the sets of snacks, I mean the 2 sausage rolls plus 3 puf puf? 3, Will it sweat? I want to start supplying to supermarkets. Thanks ma

pls apart from hot dog van someone use beff

Thank you very much for this video. Please ma I don't have an oven, can I bake them with a pot and how long?

After you blend it, do you return it back to the fire for the water to dry up?? Or you can apply it directly to the oil and onions when making jollof rice? Please reply

Can it last for 2 to 3 days

Pls i want to start it ,like 150 pieces is how many kg pls

Pls if am to deliver it tomorrow,can i bake it today to deliver early tomorrow morning

Thank you so much ma, may God continue to bless you Amen

Wow Thankyou for the clear step to step guide. You're a good teacher.

I love this. I'll adopt this in my business. God bless you 😊

Yummy

Thanks for this sis. Pls how much long lohg can it last

Please what's the shelf life

Nice tutorial! Please drop the recipe

Can you still make the dough and keep even if you don't have a fridge in your house

Thanks for sharing Please where can i order the pack?

Thank you so much sis 💕🙏 am now using your videos to teach others..👌👌

❤ more blessings

Hi, what temperature did you set the oven, please?

Plz how many sussages came out of it

Thank you very much ❤

Lovely wprk vut pls can u state what an egg wash is? Is it yolk alone or both yolk and white,am always confused please

Thank you for sharing this recipe with us

Please Ma, how much can I sell it. Thank you 🙏

Pls ma i need ur Whatsapp num

Nice. You forgot to add measurements

How long donyou bake and what temperature?

This is really helpful, thanks and more blessings

Wow thank you so much, great recipe You sealed the meatpie with butter?

Hi Esther I made this for the sallah celebration it was so lovely and rich, everyone loved it. Thank you so much

I love your channel I like the way you made does sausages

How many days can it last cuz sells are very dull in my area, or is there a way to preserve it apart from fridge

What if I don't have fridge