Old Liquors Magazine
Old Liquors Magazine
  • Видео 14
  • Просмотров 133 160
Getting all the Notes from a Whisky "Mm..,Mm..,Mm..10,9,8,7,6,5,4,3,2,1 Then it comes up"
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Просмотров: 1 917

Видео

The Hennessy V.S Limited Edition Series by JonOne
Просмотров 2,1 тыс.7 лет назад
Introducing: JonOne a former tagger once known only within street art circles This week saw the launch of the latest Hennessy V.S Limited Edition Series, and it’s already garnered a huge amount of interest. Thrust into the limelight with this release is New York City artist JonOne, a former tagger once known only within street art circles, who today is internationally recognized for his sprawli...
Thinking ahead towards new expressions.
Просмотров 9677 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Richard Paterson; Raising the Dalmore 50 years old
Просмотров 35 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
It's a highly competitive World we are living in.
Просмотров 1,5 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Is there much competition for Scotch Whisky?
Просмотров 6457 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Where did the nickname the Nose come from?
Просмотров 2,6 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas.
Who where your mentors?
Просмотров 7 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
What makes a Dalmore Single Malt Whisky exciting?
Просмотров 1,1 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Richard Paterson: Which Whisky Expressions are you most proud of?
Просмотров 6 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Richard Paterson on how to get all the notes from a Whisky
Просмотров 60 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Never Mind the Carpet: Dalmore Richard Paterson on how Swirl Whisky
Просмотров 4,1 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Richard Paterson on how to Nose your Whisky.
Просмотров 1,4 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas
Interview Richard Paterson: What is the best glass to drink Whisky
Просмотров 8 тыс.7 лет назад
In an exclusive interview with​ third-generation Dalmore Whisky master blender Richard Paterson by Old Liquors Magazine's reporter Aleza Freeman during the 2017 Universal Whisky Experience in Las Vegas

Комментарии

  • @Alex-bo8ph
    @Alex-bo8ph 2 месяца назад

    Reason why I love this dude is cuz he means what he says. He loves his profession so much that it’s awesome to see what he has to say about whiskey

  • @Jayantan846
    @Jayantan846 2 месяца назад

    He use Wilson's of sharrow Nasal snuff for nose...

  • @gengisjon
    @gengisjon 3 месяца назад

    Hello, how are you, very good, thank you

  • @novakovicslavoljub84
    @novakovicslavoljub84 6 месяцев назад

    Did he tasted 15 yo plum rakija maturated in oak barrels...? I don't think so. But if he ever do that, he will become the most passionate rakija lover, not whisky.

  • @leanidis300
    @leanidis300 8 месяцев назад

    I like this guy!!

  • @dcflake5645
    @dcflake5645 9 месяцев назад

    He drinks a lot I'm guessing

  • @Edwin1503
    @Edwin1503 10 месяцев назад

    When I’m trying to do the mmmhmmm mmmhmmm. Mmmhmmmmm … my mouth burns

  • @hanggo24
    @hanggo24 11 месяцев назад

    pretentious, is he a scammer?

  • @sarkisavedikian3713
    @sarkisavedikian3713 Год назад

    or like jhonny walker you only sell the spirits but dont drink it??

  • @sarkisavedikian3713
    @sarkisavedikian3713 Год назад

    are you a drinker sir if so how you take care of ure health

  • @andyl0261
    @andyl0261 Год назад

    Improper use of the word "where". Thank you.

  • @Orochi_001
    @Orochi_001 Год назад

    It took them 4 years to sell the Paterson Collection, at a price quite a bit less than $1.3M. It languished on display for 12 months in Harrod’s fine spirits room before being recalled to the Dalmore distillery, where it was sold 3 years later.

  • @Docante1
    @Docante1 Год назад

    All for show

  • @ElderRaven
    @ElderRaven Год назад

    Richard Paterson is a legend.

  • @ElderRaven
    @ElderRaven Год назад

    Richard Paterson is a legend.

  • @galaxian754
    @galaxian754 Год назад

    Mmm Mmm...... Mmm... Mmm...... Have you to actually make that noise? I'm a semi tone out...

  • @jasonmaguire7552
    @jasonmaguire7552 Год назад

    Ive heard this giy enough times that ive heard everything hes got to say, and yet i enjoy every new video of him i find.

  • @williampalchak7574
    @williampalchak7574 Год назад

    I believe the gentleman is very knowledgeable on this subject, but it's difficult to take him seriously.

  • @snowysadventures3698
    @snowysadventures3698 Год назад

    72% chocolate 🤣 I appreciate the precision

  • @paul9478
    @paul9478 Год назад

    i dont like when they ask such questions what do u mean which product u most proud of. well of course the one u work for. if u work for rolls royce then its the best but ones u start working for ferrari then ferrari is the best brand . u cant say rolls royce u will lose job instantly.

  • @alineduardtatulea4287
    @alineduardtatulea4287 Год назад

    Get the fuck out...is bullshitting around

  • @abraham2174
    @abraham2174 Год назад

    An entertainer

  • @luizzhenri2
    @luizzhenri2 Год назад

    We can see the alchool

  • @jeremywertz7278
    @jeremywertz7278 Год назад

    I wish I could pull off a mustache like this guy

  • @JAA87
    @JAA87 Год назад

    I have the biggest man crush on this exceptional Gentleman... His aura, his passion, his desire, his respect, his suits are masterfully and meticulously selected like his single malt whisky 🥃💯💯

  • @trasava1314
    @trasava1314 2 года назад

    Mmmm Mmmm mmmm

  • @Evan-Sean.Osborne.67
    @Evan-Sean.Osborne.67 2 года назад

    Didn't kno you could eat whisky lol

  • @masonrahgozar1562
    @masonrahgozar1562 3 года назад

    1=hello 2=how are you 3= thank you. Mr Paterson you are wonderful to work,absolutely fantastic 👍

  • @landi76
    @landi76 3 года назад

    a 20 Pound shot on the carpet

  • @gregmartin1757
    @gregmartin1757 3 года назад

    Who would pay ridiculous money for whiskey that low in ABV ? it is literally 60% water .$60,000 for a bottle that's mostly water ? NO THANKS!

  • @jheitor10
    @jheitor10 3 года назад

    Regards from Brazil,,, you´re top.

  • @robbyneven535
    @robbyneven535 3 года назад

    This man does not sell whisky, he sells his passion

  • @jheitor10
    @jheitor10 3 года назад

    You are the best... regards from Brazil, the land of Caipirinha.

  • @mrdeliberate5175
    @mrdeliberate5175 3 года назад

    Yes, I'm more interested in single malts these days.

  • @mrdeliberate5175
    @mrdeliberate5175 3 года назад

    Great. Thanks.

  • @Tinman3187
    @Tinman3187 3 года назад

    To think at 50 years the cask strength is only 42 abv. Thats crazy.

    • @sikhpilot.
      @sikhpilot. Год назад

      Gordan and MacPhail phrase it in a lovely way and it explains how these spirits last so long. The oldest stock is kept in what is termed an ICU (Intesive Care unit). In essense the environment and atmosphere is kept in a way to really look after the cask and i presume use cooler temperatures to help preserve the liquid and prevent too much evaportation, all the while promoting slow and modest maturation. This means a slower angel share and prolongued survival of the spirit in the cask itself to achieve what are very impressive ages. Gordon and MacPhail have casks at 70 and 80 plus year old over 40% abv, not a lot, but impressive nonetheless.

  • @beardtrick
    @beardtrick 3 года назад

    Hello, how are you?

  • @beardtrick
    @beardtrick 3 года назад

    Hello, how are you?

  • @akhilchandrashekar1725
    @akhilchandrashekar1725 3 года назад

    When this guy goes mmhh mhhh he looks like a DJ throwing down

  • @augustobarrios4265
    @augustobarrios4265 3 года назад

    how do you throw away a shot of Macallan 18 years?

  • @kevinwalker4124
    @kevinwalker4124 3 года назад

    Who "where" your mentors??? Take a English class.

    • @BrooneyGloomer
      @BrooneyGloomer 3 года назад

      Excellent satire, but I couldn't help myself. an* !

    • @taka9466
      @taka9466 2 года назад

      An English class, my friend.

  • @derekalexander7034
    @derekalexander7034 3 года назад

    I love watching people that are so passionate about what they do

  • @ddeleary1888
    @ddeleary1888 3 года назад

    i wounder he he ever stuck his ding a ling in a bottle ...professer in how to steal your wife .. 60 000 scotch🤣🤣💪😳😳

  • @michaelkearney5605
    @michaelkearney5605 4 года назад

    Love this man and how he explains whiskey,He can make a non drinker want a whiskey .

  • @kurjan1
    @kurjan1 4 года назад

    I watch these videos and cannot help think that it is such a shame that only a very small number of select people get to try these extraordinary spirits... Quite sad really, particularly when you realise that those who do get to sample these glorious liquids have so much money that they don’t really give a rats about the history. it’s purely about the status amongst their pathetic friends 😔

    • @coffignewzealand1183
      @coffignewzealand1183 2 года назад

      What do you base your statement on? Do you know every rich person who tries these gems and don't appreciate them?

  • @340wbymag
    @340wbymag 5 лет назад

    When I watch Mr. Paterson speak about great whisky, two things come to mind. The first thing is that I can only imagine what he is speaking about due to the tiny size of my budget, and the second thing is that I wonder what Mr. Paterson would feel about the local craft whisky that can be found around my less refined part of the world.

  • @sungilkim6381
    @sungilkim6381 5 лет назад

    Hello. How are you. Quite well,thank you

  • @theoneanton
    @theoneanton 5 лет назад

    Are there any fortified wines that are popular in America?

  • @tombryan1
    @tombryan1 5 лет назад

    When do you add the artificial color?

    • @ARCSTREAMS
      @ARCSTREAMS 4 года назад

      rofl,,when things dont look quite right i suppose

  • @basp-ef7jx
    @basp-ef7jx 5 лет назад

    What does artificial color make go round?

    • @vasomtsituri
      @vasomtsituri 3 года назад

      Ain't about Color, It's all about aromas :D . That doesn't change anything but Color ;)