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San\me blender as me, wooo

❤ love fresh coconut

That coconut milk brand is terrible.

I hope that your not puerto rican because that sugar was not necessary. Why I'm so glad that you asked because the cream of coconut 🥥 was more than sweet enough. Further more you just destroyed this dessert even more that I grew up with by adding ice which is water meaning you diluted it . Lucky for you my grandma is not here because she would have texted something extra . Keep it simple no water or extra sugar unbelievable your so fired. 😋🥊

I love love love this recipe. ❤

Hi, why did you stop postings your videos, they are great! I hope you doing well and soon I can find more context from your channel, saludos desde New York City ❤

Something is missing 😳 the specs 😕 little tiny black specs 😞 I imagine that it is cinnamon 🤗 Real , truck coquito ice cream!!!

Hiiii. Does this taste like the helados coconut bolis you can get at the grocery store??? I’m gonna make it + see, it looks soooo yummy 😋

Not even sushi. Lettuce wrap. Lol

Looks yummy

Why the ice and water i dont get it in the end j have vitamix can i just skip the ice part

The only sad about this is, if you don’t have a blender in this day & age you can’t fully complete this delicacy

Too sweet

There’s so many ways of making it in RUclips but looks like this is the closest to the ones that they sell in Logan square chicago

Thank you! Nothing compares to home made tostones. I made a serving for myself (1 plantain) & I also made a spinach Asiago dip to go with it, took less than 15 minutes start to finish.

Ooooo Gracias mucho Homecookchef!!!!

If only I had I good blender 🙃 this looks just like the ones from growing up.

Is the coconut cream needed for this or can I do without?

Espectacular!!!👏🏽🫶🏽🍤 keep cooking🧑🏻‍🍳

Is this the same as the street vendor version?

Will it be totally ruined if I didn’t partially freeze the coconut milk before I mixed it?

The coquito man doesn’t get enough credit. Making all that coquito the night before he spends all day in the sun.

Why did you add more ice to the 32 oz passion fruit mix and did not to the 64oz bowl?

Man. Recipe screen goes too fast

When you know you're fat and can lose the weight but you remember how it tastes like:

Omg, omg, thank you.

Please, make sure to speak a little louder. Thanks

Could I use apple cider vinegar instead of white vinegar?

I make it with the real recipe, real coconut milk, and corn starch, vanilla, sugar and salt, nothing else. In the machine

This is so painful to watch

i am going to save up on a blender ;-; i wanna try combining this with ube powder! thank you for the recipe and instructions!

So sad... allergic to milk ! Can I sub anything else fir the cows milk?

My wife and I been enjoying this for many years in the Humble park area in Chicago 🇵🇷💯🙏

Can I leave out the whole milk for more coconut milk instead?

Sooo good. Tastes like what we bought from the coco truck as kids.

Good pasta

If you have a big blender can you just put it all in the big blender and mox

Flavor is on point but how to I get rid of the gritty texture?

You put coco Lopez plus sugar ?? That's crazy.

So good. Closest thing to the coquito you buy from the carts in the Bronx!

Ah man... I though it was Guayaba form the thumbnail 😢

Where u get passion fruit pulp? ... I’m definitely trying this soon.

Delicious ice cream yum

I made mine following your instructions. Thank you! They were great.

Love it!! Thank you for the recipe 😊

gosh that sauce is terrible

omg 😢🤤

“Don’t come for me” had me cracking up lol, wonderful recipe! Making this tonight :)

Does it taste like the one at the beach in PR?😭😭😭 I MISSS it so BAD!♡

Wow beautifully made. Ty