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I mean the way it ended they should’ve done more than just pee on their tree 😀

What is the term juley he uses at 0:32?

Wow, went from Toy Story to The Bear! This guy’s versatile!

Poorly edited. Stunted conversation

I love how Luca constantly calls Marcus "Chef", just total respect for someone in the service

His hair is glorious

Mercy Lord.😢

terrible editing

the trashest edit of all time

Why does the clip have random cuts and dialogue missing

I be nervous too cooking with William he’s very attractive in my opinion

the bear season two was something else

What is this haircut? that has highlights or highlights?

Thank you for the food

where am i

The scene is so much better when you realise later in the series he was talking about Carmy.

you fucking skiiping over the important speech....

F**k. The end part is where they captured Caesar 💔

So we have The Punisher, Ben Grimm, Adam Warlock & Saul all in same show

great job by him

Everybody who’s ever worked in the food industry has experienced this. Flattening ground beef to patties, chopping up onions while you’re talking to the person who’s done this for years.

this may sound weird but i find myself coming back to this video because it makes feel calm

Terrible cut. Butchered the scene.

This was so calm ❤

GOD SENT TYSM

The sexual tension is so strong.

I thought they were gonna kiss each other ❤

My roommate just started the Bear so I rewatched Season 1 and 2 with them. They asked me who my favourite character was and I said: I have three actually, Marcus, Richie and Tina. There was something about them discovering and then leaning into their passion and purpose that I really connected with.

This is The Bears equivalent to One Piece 3D2Y timeskip

“Minty snicker bar?” Luca knew exactly what it tastes like but his gentle grin on his face shows how happy he is that someone tastes it and recognise it… even if he probably made that dish a million times. A real chef reaction! This is just a great scene…

Thank you so so much for uploading, legend

Loved this Marcus is one of my favorite actors 😊

Will is such a fantastic actor. You can tell he really throws himself fully into every role he takes on.

I watch this show and all the fine dining dishes and would honestly rather eat the og beef sandwich.

We've got a similar height and build, his routine/regiment would be perfect for me.

Changed my opinion on Will Poulter because of this episode

man, the power of sharing knowledge is out of this world. I've Taught alot while learning alot - keep your ears open. (i've been doing what I do for years, but you gotta be open to others thoughts.)

as somebody that works in the restaurant business in the back, what i would give to have luca as a head chef is unreal

NICE SCENE GREENY

Poulter is prolly the epitome of growing into your looks haha

Do they end up kissing?

Is this the same actor who played the kid in Meet the Millers?

I kept wondering if he's still susceptible to spider bites (the Millers)😅

This transcends acting these are two men, having a real conversation based off of their fictional characters lifes. I love the acting in the show it is truly, mesmerizing how easily you're able to get sucked into these scenes

It's amazing how they get to work at 5am and still have time to do their hair.

5am?????, thats a little bit late for a baker/pastry/bread maker

Crap and don't even look like them.

As a cook myself, this scene always reminds me that all the pain, stress, and health problems you get from working in this industry often grants you the most complete forms of connection and understanding with other people. You quite literally trade years of your life for life experience. Whether or not it’s worth it depends on how much you choose to apply all of those worldly skills. You have to MAKE it worth it, but if you do, it’s a truly world-shattering change you can make for yourself.

As a trainee chef I've seen some sh*t in the kitchen that is new in my surrounding like people smoke a lot of ciggs during their brake after work most of them goes to bars and drink until they dropped dead and still cooked in the morning, I was like how the hell they survive this Bullsh*t kind if environment its a tough time for me a traineed chef they ask you to clean the big ass store room by your self carry all that heavy ass food stocks by youre self they even shout at me for movibg slowly like how in the hell I can move fast by my own.

Should’ve used spoon that was sitting in dry ice so the the picont stays still and smooth all the while holding the shape you scoop out, like a ice cream scooper but backwards in the sense of gastronomy. A cold spoon that makes iced cream out of semi cold cream.