Видео

its called clips

That oil....you would be surprised when you do a oil test...I can tell you from experience that oil needs to be yellowish, but this is brown....

Great info , but bit confused here.. How come uk chip shops DON'T want brown chippies..??

amateur. Peoples biggest complaint is the black bits on chips where people like yourself dont cut the eyes and skin off properly.

I'm back to have a moan. Mitchell's Potatoes delivered the worst spuds I've ever seen not so long ago. They were in their own white bags and were bruised all the way through. They were grey when they came out and not even rumbling them for longer could help. They're only good for animal feed. I understand it's coming to the end of the season and the spuds are from that 40 degree summer but there's no excuse with the current prices.

do you cook spam fritters lad? wi scaps aye

Top quality video! I’m coming to visit you guys next time I’m up in the Highlands 👍

"Electric range" & "Palm oil" followed with the sentence " its worth paying the extra money for good quality" 🤭🤭😅 OK mate....

Teeek thu BoongouT Luddy !!

So 6 minutes at 180 or 6 minutes at 183, you say one thing and do another.

How do you cut your potato fritters send me video

You can't beat beef dripping ! All UK and Irish chip shops were built upon using beef dripping from day 1 !!!

what is dry white?

Why don't you make your pizza on the peel as opposed to the chopping board

How to make Good CHIPS...Use The RIGHT SPUDES.....

What is the used cooking oil?

I am a Spanish Potato wrangler. Come harvest time I drive over 750 ton head of tatos north to the UK. Via the Atlantic Ocean.

Hi Karl I like your video and wanted to do something like this in my fish and chip shop in Kent but wanted to know where I can buy the pizza rolling machine love your setup 😀amazing wish you all the best. Thanks in advance Miguel

Describing your water as "bog standard" is probably not the best expression to use there XD

Palm oil, makes them taste horrid. I wish I had know that from the beginning. I wouldn't have wasted my time.

Lol

A lot of cheeky comment here. I have a respectful question... are rice cones the same as rice flour? Thank-you in advance.

Great vid cheers Karl!

Chippies in Glenrothes Fife pay attention

EXCELLENT video.

Yum yum Peace n kindness down under Sydney australia🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟🐟🍟

"Muscle power" prick

This is a very serious matter

You're cross contaminating your kitchen because you you yellow knives for cooked food and red and blue knives for raw food.

Sarky chips? Have we been over doing it in the saturated fat dept again? Sweet dreams 😤😤😤

What potatoes you using, anything special

should have gotten digornio

What temperature do you fry fish at?

A bit of pepper... Throws in a quarter tub

Do you have to boil the potatoes before you fry them? Which supermarket bought potato is best and would you have to boil them before frying? Thanks 🙂

how can you use a secret ingredient when you use batter mix, it's already done for you.

Wouldn’t it taste better if they were hand peeled, cut and you employed some people to do it? Blimming machines!

Made with care and pride in your product. A rare thing indeed these days. Do it all take aways that do everything badly are the norm unfortunately. This says quality through and through.

Great to see you are using oils instead of lard. Lard stinks to buggery and makes the chips taste horrid and tainted besides being bad for you.

Oh man I hated our old rumbler. It could only manage 1/2 a bag like yours. Our new one can tumble 1 and a half bags at a time. So much quicker! Your equipment is nice though!

Palm oil in not sustainable. They are clearing the rainforest in southeast Asia to grow palm killing all that comes in front.

I think you need a longer hose

You need a flow cup for your batter to be more consistent

Im starting to work in a chippy soon, and this gave me a heads up as im going to be starting off by doing the tatties

You must be extremely stupid and thick to use palm oil.

The fryer is minging and the fish is raw.

HOLY SHIT, I have been making chips for decades,without all of this bullshit, just sayin'

FFS people he explicitly stated that they use sustainable palm oil. There is such a thing. Use your effing ears and maybe engage brain before engaging mouth.

6mins ..! How long 4 a Mars Bar ..

nice