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@@kaenga2004 thank you! 😊

@@juncho1977 it just this past weekend. Aug 17th and 18th. Yes, I like it that the tacos were normal price!

@@warrenj3204 Hmong Village, grabbed some veggies and fruits. Got my jackfruit, pink guava and found an interesting fruit I might make a video on.

@@warrenj3204 Water spinach is good stir fry. Napa is a little plain tasting but good. Watercress is a good one (more unique taste- kids don’t like it).

@@warrenj3204 that sounds like a good idea with lab! Hmm.. either chicken would be good. There is BBQ sauce and sweet and sour sauce complementary. It’s in bottle on counter and there’s small containers on the side you put it in.

@@warrenj3204 I think they said they’ll be there tomorrow and Friday from 11 till sold out and then they will be take couple weeks off. Double check if you plan to go after that

@@warrenj3204 I think they said they’ll be there tomorrow and Friday from 11 till sold out and then they will be take couple weeks off. Double check if you plan to go after that

@@brucezelenko9488 I’m not sure if they are out today? Follow them on facebook and see the schedule. I think they mainly do weekends? www.rebellobstertruck.com/?

I see they will be in Eagan Oct 19 at Rockin Tattoos.

I do not really know how to golf but still fun!

Glad we have something in Mn like this!

Yes, I agree. Was not good one

@@jennylivingston1693 The Local Bar is open 24/7. The restaurant part opens Breakfast: 6-1130 Lunch: 12-5 Dinner: 5-1030 Snack: 1030-330am I’m not sure what is “snack” food? Hope this helps.

@@jennylivingston1693 go to 1:01:19 It’s hard to see, you might need to pause, screen shot and zoom in, but this is daily schedule so it has all hours of all restaurants.

@@Feed_the_Kitty_a_Hotdog it was tasty. Just a little too spicy for me otherwise I would have eaten more!! I like the in between Thai/Laos taste!

@@Feed_the_Kitty_a_Hotdog it was good!

@@warrenj3204 😂😂. I’m sure!

@@warrenj3204 they must have forgotten. I ate too much then realized and didn’t want to tell them.

@@warrenj3204 I hope you had sunglasses! 😎 It was a super bright hot day.

@@warrenj3204 nice! Did you add salt and pepper? Maybe add little garlic powder. Maybe add more of the sauce also. Keep adding stuff till it hits your tastebud. Hopefully T will try it!

@@minnesotaphatfoodiesYeah I jazzed it up. We had potatoes on the grill also. I took a few fresh peppers off my pepper plants and charred them on the grill. Then I diced them up super small and mixed them with sour cream to put on the potatoes. Ridiculously hot.

@@warrenj3204 sounds delicious!

@@warrenj3204 I been wanting to try that taco place also. Must be

@@warrenj3204 Pappy’s did a good job. Portillo’s bread got soggy. That threw it all off for me. I still got to go check out Franky’s soon!

@@minnesotaphatfoodiesMy problem with Portillo's is the skin of the hot dog is super tough.

@@warrenj3204 yes, I remember now. The skin was tough also.

@@warrenj3204 They didn’t ask us if we wanted all toppings. We assume it’s just come with it all. I’ll have to try the chicken next time!

@@warrenj3204 lol.. we were there yesterday (Sunday) 630ish. What did you order?

@@marieb9447 thanks for sharing! yes! Good stuff! I still have some in the freezer I need to eat! 😂

@@b3to653 yes! Very good!

@@noneofyourbuisness1185 we tried.. 😔 It was sold out. Have to book in advance next time.

Thanks for info! Yes, flesh was pretty easy to cut. Can’t wait to try more recipe with these!

I was googling and I think it’s a kabocha squash? Lots of Hmong people call it Hmong pumpkin I think? It didn’t take too long to cook. Probably an extra 3-4 mins once added to pork. It was actually pretty good. I’ll have to try to roast it next time.

@@brianws71 lol.. you are right! When I said the word “boat”.. I knew I felt it was wrong. Ship is best word I couldn’t think of at that time. Thanks for correcting me

Lol.. I wonder if these have too much msg on them.

Why is it your last congee? Must have been bad? You have to try a good one!

@@minnesotaphatfoodies Point me in the right direction and I'll give it another shot!

@@warrenj3204 usually best congee is at a dim sum place. I rarely eat congee because I make the basic simple version at home easily (not as good). I’ll keep an eye out. I know they have good ones. If you like Pho, you’ll like good congee!

@@EqualOpportunityDestoroya 😂 😂😂 It was hard to get in when first open. Everyone was so excited and wanted to all go at the same time. But now traffic slowed down. Hype die down a little. Went this weekend and easy in and out. I’m sure weekday much easier than weekend. But this Sunday was easy. I should have video the parking lot for you! Here’s video of Keefer Bakery: ruclips.net/video/jxEtA7b7hfo/видео.htmlsi=ORjdjW_3WdcAuZlR

@@EqualOpportunityDestoroya there’s a tiny part of the parking lot in the video 😂 You actually see one parking space super close up. That’s a sign it’s not as busy anymore.

ruclips.net/video/NGR83rXbeuo/видео.htmlsi=mraHA4n2ImN_uQgx Seems like the owner of Pho Mai/Bober/Mochi Dough bought Keefer recipes/name and add it to Asian Mall. I wish I had the chance to check them out prior them closing. Good to compare.

@@minnesotaphatfoodiesThere she is! 13 seconds in. Paulina. I never knew her name. I recognize the owner guy too. He was usually in the kitchen.

@@warrenj3204 Yes, finally in the area! No worries. Hubby likes his Pho real simple that’s why. That’s why he’ll have to try their special and do regular noodle. Yes, the Bun Bo Hue here is a must try. Don’t need to add much, just little chili oil and lime! I wanted to try everything in the fridge case! You don’t see that stuff everywhere.

@@minnesotaphatfoodies So what are Hubby's favorite pho places?

@@warrenj3204 He likes the Pho at Mandarin of Brooklyn park and Pho Hoa in Mpls on Nicollet. But I think Pho Hoa is not as good anymore. He loved it in the past.

@@minnesotaphatfoodies I had the pho at Pho Hoa not too long ago. It was decent but not spectacular in my view. Broth was middle of the road. Noodles held up well though. I need to get to Mandarin in Brooklyn Park soon.

@@warrenj3204 yes, I thought it was on the plain side also but that’s how he likes it.

Let me know what you think when you go try it out!

Oh no.. how long ago was that? Today was good. Service fast and friendly. Broth was clear and good today.

@@minnesotaphatfoodies over 1 year ago. Anyways glad you guys had great experience!

@@lotuskoi225 sometimes these place could be miss/hit. Too bad you had bad experience. I’ll have see how they do next time.

@@johnkern43 you are very welcome! 😊

What is that? Never heard of it.

@@donnathao It's a term I made up years ago because it sounds cool to me. I have never known if it's real.

Lol.. what does it mean to you? No wonder I never heard of that before. It does sound cool! I thought it was a special drink.

@@NeuroticLobster I know.. I know.. so hard to eat at port when boat is all inclusive. But had to try it. Good experience. Crab had unique sweet taste to it.

@@minnesotaphatfoodies I totally get it! But still, oof. lol.

@@jasonbaloyo8843 Hello, we use private car transfer. Last September we used Kalidotravel.com . We paid $110 for a private van for 8 person. Round trip. I would only recommend private transfer. So you won’t have to make multiple stops, which can take longer to get to your hotel or to airport.

ruclips.net/video/BsFzz-ARyPo/видео.htmlsi=oQP0gtnorc5Z0Uad Heres JPot video. They both good in their own little way. I remember Shinwa had lots options which got overwhelming. Make sure you switch to menu tab from kBBq to hotpot. One of our group didn’t realize and only saw hotpot menu and thought it was little option. I think price Shinwa is $3 more, unless they increase price recently?

@@j21623jason oh no.. not good when you get bad one. ruclips.net/video/CYXYajkRNV8/видео.htmlsi=HOAQkcm7EXk8rzwP Check out BF Yang in Shoreview, skip to 4:44 in video to see it. There’s are usually good. Let me know how it goes! If it looks white and pretty it’ll be so yummy!

@@j21623jason ruclips.net/video/eC1zPxaONcQ/видео.htmlsi=dLaSpPA1Sa5SK4mc MO’s tropical in St Paul also. Skip to 1:21 (see discription)

You are welcome! Thank you for watching! 😊

@@warrenj3204 I wish we saw more! When we were at my sis room with balcony, she would run our screaming whale, whale and she felt bad when everyone else ran to look and they disappeared 😂 I saw lots of people at Observation deck with binoculars like us!

@@warrenj3204 No shows unfortunately. Everything happens so fast and we did not look at schedule good enough. We did play deal or no deal. Of course we won a chance to win $5000 with raffle tickets. Didn’t realize we had to go play bingo and needed to wait 2 games in before they even would run raffle part. I see how they did that.

@@warrenj3204 I don’t think I’ve ever had braise chicken livers. I wonder if it would taste like the pate that they put in Banh Mi?

@@minnesotaphatfoodies Well not "braised" exactly. Cooked usually within 10-15 minutes. But I've had chicken livers hibachi style cooked in less than a minute and they're great. Anything is better than beef liver though. Gosh that stuff is awful. Putrid.

@@warrenj3204Thanks for watching! I think I might wait 5-10 years before going on another one. If I do, maybe at 3 days most. 7 nights was kinda long.

Yes, I agree. Not the best area. Thanks for the heads up!

@@mitziphillips9889 Thank you for watching! 😊

😊

@@firasshkoukani9958 I believe it’s $40 to replace. Double check with the resort to be sure.