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Yummy

can i split the batter up by separating the wet and dry

Recipe pls!

recipee please

if baking wasn't such a chemical task, i'd be making these this instant 🤩 the drizzle is so pretty

oh my goodnessssss

Thank you for this recipe! Made it today and it turned out so tasty. Unfortunately the first batch I took out too soon around 8.5 minutes and they were underdone, but the second round I did for 10 minutes and it was perrrrfect. I just wanted a cookie without any chocolate chips or nuts and this was it ❤️

It

Hello mam ,can we add frozen raspberries

please add brown sugar, otherwise there’ll be no flavor

Can I use vanilla sugar instead of vanilla extract?

Recipe please

is it okay if i do the cookies without vanilla and baking soda?

Why

He

Me

Wow I must try these 🤩

You should provide a link where people can see a recipe or watch your video. Somebody put some kind of link in the comments, but it doesn’t work.

Can u plz share us exact measurements

Recipe pls

Is the butter heated or

Can you plz mention the measurements of all ingredients used

I got u guys ▢ 1 Tablespoon ground/milled flaxseed ▢ 2½ Tablespoons warm water ▢ ½ cup smooth peanut butter ▢ ½ cup vegan butter, softened ▢ ½ cup light brown sugar ▢ ¼ cup granulated sugar ▢ 1 teaspoon vanilla extract ▢ ½ cup all-purpose flour ▢ 1¼ cup old fashioned oats ▢ ½ teaspoon salt ▢ ¾ teaspoon baking soda ▢ ½ cup semisweet vegan chocolate chips or chopped chocolate (optional) Add 1 tablespoon of milled/ground flaxseed and 2½ tablespoon of warm water to a small bowl. Stir and set aside until the mixture becomes thick and gelatinous (around 10-15 minutes). *SEE NOTES Preheat oven to 350°F and line two baking sheets with parchment paper. In the bowl of a standing mixer with the paddle attachment or a handheld mixer, beat butter and peanut butter together until smooth. Add brown sugar and white sugar and mix for 1 minute. Add in the flax egg and vanilla extract. Mix in the flour, oats, salt, and baking soda until combined. Do not over-mix! Stir in the chocolate chips if using. Form the dough into 1½ or 2 tablespoon sized balls of dough. Press a few more chocolate chips into the top of each cookie (if desired). Put the dough onto the baking sheets, around 3-4 inches apart and bake one sheet at a time, for 8-11 minutes. The edges will look set but the tops will look slightly under-baked. Let cool on the baking sheet for 10-15 minutes, then transfer to a wire rack to cool completely.

Receipie

Health warning!!** For anyone making this. Heat treat the flour first. Raw uncooked flour can leave you seriously ill!

🤤🤤

I love Rice Krispies treats

Looks so delicious, thank you for sharing,👍🏻 new frend here, i have a cooking chanel too, i‘ve subscribe to your channel 🥰😊🎉

👻

yummmm 🤤

😋

Mmmmmm Tasty

Recipe

Yum

Mmmmm chocolate chip sugar cookies

I always wanted to make Oreo stuffed cookies Thanks

Where is the ingredients

can anyone please tell the size of the mould??

Recipe pls

Recipe please

My absolute favorite brownie recipe! I've made it for my coworker, beloved by all of us ladies. I'm excited to try more of your recipes.

Bro you know butter is dairy? Fix your title.

Thankyou ❤

Recipe please

Can i use oil instead of butter 🧈

Thx for nothing. Now can finally buy them in the supermarked again because i have no recipe 🤷

These look amazing!

dont be shy show us how to do it?

How dare you…… MAKE ME HUNGRY

looks yummy:)letme ate it:D