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Omg it’s the best ever prawn dumplings I’ve ever had. Still mouth watering just looking at these pictures.You get 3-4 super fresh, juicy and crunchy prawn in each dumpling.

The fried chicken noodles is very nice and have wok hei taste. With the added chili, it was the most delicious noodles I have ever eaten.

This is a michelin star well-earned. The grilled pork is tender, the crispy pork belly is crunchy, fresh beansprouts balances it all.

The beef soup is clean and clear without any grease yet it is subtly sweet by the beef flavor. One of the best braised beef noodles in Bangkok, the broth was full of flavour with Chinese herbs aroma. Beef meat was soft and tender. A must for beef lovers.

The flavor was good without being overpowered with so much seasonings. It boasts a tantalisingly crispy exterior that gives way to juicy chunks of succulent crab meat. Just the thought of it will set your taste buds dancing!

The chicken stew rice is extremely delicious and it is also very cheap. Definitely a must try restaurant, really deserves its Bib Gourmand award.

The raw prawns were good and the chili dipping sauce was a great complement.

So crispy and it smells so good. It's like a thin waffle and you can eat as many as you want and not feel full. Great snack on the go.

Croc meat is pretty darn good grilled. Chewy, as expected, but definitely not too dry. Delicious!

The culinary highlights include the fish head curry, squid, and fish bergedil (fried fish and potato cutlet). Served in a generous pot, the fish head curry captivates with its spicy, tangy profile, enriched with curry powder, tomatoes, tamarind, and a subtle sweetness. The marinated squid delights with its moist tenderness, while the fish bergedil boasts a pleasing texture and aromatic appeal.

Situated in Singapore, this Indian restaurant serves amazing food. Best choice for Vegetarian. From Komala‘s Restaurants "Casual Dining Restaurant serving Authentic North Indian, South Indian and Fusion Dishes" Address: 5-7 Upper Dickson Rd, Singapore 207463

Home style Indian cooking. Set in the heart of little India, this is a locals restaurant with great food and value for money. The signature dish of the restaurant is mutton pepper. Restaurant is located in Singapore. Restaurant's name: Sakunthala's Restaurant - Race Course Outlet Address: 66 Race Course Rd, Singapore 218570

Here, the parota is layered with mutton, soaked with rice gravy and wrapped with banana leaf. This is cooked on the grill.

Firni, also known as Phirni, is a popular creamy dessert that originated in the Indian.Served in small earthen pots (kulhad) they make a delightful presentation and are so yummy and a light dessert.

Delicious Korean Barbecue Pig's Skin-Nice Crackling Sounds

The Famous And Delicious Korean Bulgogi Fried Rice

The Original Rib Restaurant In Korea, Seoul-Amazing Salt Grilled Meat

Korean Michelin Guide Restaurant Delicious Steam Eggs

Soy Sauce Marinated Raw Crab With Amazing Complimentary Side Dishes

A Unique Way To Cook Your Juicy Beef-Korean Style

Korean Hot And Steaming Delicious Chicken Ginseng Soup (Samgye tang)

Japan Home Cooked Fried Egg Rice With Tender Beef Cubes

Korean Michelin Rated Hot Steaming Dumpling Casserole

Waitress Patiently Marinating The Raw Beef With Egg

Amazing Korean Seafood Noodle Soup With Thick Broth

Delicious Clam Soup Noodle From Korea

Traditional Korean Popular Cold Noodles - Naengmyeon - 냉면 -Served In An Icy Cold Broth

Spicy & Cool Traditional Korean Noodles Bibim Gusku #satisfying #koreanfood #shorts

Korean Michelin Star Restaurant For 6 years- Amazing Dumpling & Flavourful Knife Cut Noodles