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Some of the best hospitality content I’ve ever seen, thank you!

This is an abomination. From a real coffee country, too much sugar.

So this is plain water with butterfly pea powder, matcha powder, a tiny amount of lemon juice and some sugar syrup. Look very pretty but sounds like it tastes awful ngl?

Very pretty

Butterfly pee is the worse name ive ever heard

What is stonemountain64 doing making tea

ugh No PLEASE dont give Starbucks an idea im gonna puke by just looking at it

How it taste ?

Looks amazing! Thanks for making the matcha properly and not burning it ❤

One of the best discussions of serving guests in love,well, that I have ever seen!

How long does this syrup keep in the refrigerator? I’m planning to make it for hot lattes. I’m assuming a teaspoon or two should be enough for each latte, right?

I can't find the King Arthur double-dutch Cocoa powder you are using. Where do you get it? Thanks

Tasty

Love that

Thanks. I have a coffee shop and share in your per peeves. I’m still new and learning so I love hearing from an experienced Barrista.

looks like shit!

If you don’t mind me asking: do you have any issues with attrition?

For the Butterfly pea Matcha Tea: I would consider brewing the butterfly pea from full flowers. This would allow the drink to be more easily made because you could already have it pre-brewed and on standby. Also, could you add some acidity to the matcha so that when it is added to the top of the BF tea it would cause the color change at the point that the two drinks blend? Not sure if they would blend enough to allow the color change. You could also use Hibiscus tea for a similar look with a little more of a fruity flavor. This sounds like a great iced summer drink!

Can you pls make your awesome videos without the music it’s so distracting

Milk is water fat sugar and protein Nut butter just fat and protein and some fiber. Try a TBSP or 2 or 4 of mixed nut butter maybe some cocoa powder and possibly some amarena cherry syrup maybe a banana if instead. Mixed in a ninja bullet Like the grind it’s all about balance. We do, well, I do this with cold brew. The coffee is still the star of the show!

i’m confused is there something special about this coffee machine or is it a simple machine and yall are doin the most ?

It's sad when people make coffee their identity. Get help.

Description Excellent Coffee Then how to make Good Coffee At the end, that's how you get Descent Coffee ☕

How do I make a mocha coffee with this recipe?

This story brings tears to my eyes.

"I dont want to drink chemicals" - uses plastic straw

I'm excited to make it

what is the brand you used for the double dutch cocoa?

The ice ran away

Bro smells *everything*

Damn no wonder these hips ter cofee shops charge like $13 for that drink. It takes them fucking forever ti make a cup thus need it to cost more otherwise they would be absolutely flooded with orders if its too cheap.

Nice

Cigars are like your children, the one you’re with is your favorite!

A dairy farmer I knew would always add milk to his Dr. Pepper

Yum!!

very Satisfied. This is the real and true Iced Vanilla latte. Better than ⭐buck....

WOW.... as I'm watching this, I'm completely excited to hear this topic discussed. As someone that loves JESUS... my heart is on a similar path as yall.

Amazing video. We are just getting started and we want to just love people and we know that we can do that one cup at a time.

That hair on the pot though It’s definitely his beard hahahahaha

Store bought syrups are so bad for you between the Coloring and additives it's poisonous to your gut 🤮

Your talented

Sick😮

The only negative comment I have is that the camera jumping back and forth on you at the start made me a little seasick. But other than that it was a very informative video and I thank you for it.

🤦🏻‍♀️🤦🏻‍♀️🤦🏻‍♀️😂😂

You deserve way more views and subscribers!

that's why you measure in mass not volume

Loving the podcast!

This is really a great conversation and I am loving your sit-downs. We appreciate your selflessness in sharing about your business and offering insights on what one needs to know when they're starting a coffee business. I agree with you 💯 that coffee business is 80% relationship and 20% cash transaction especially for non chain business. As farmers we go in as a community and hope the same culture can be transferred to the consumption side and that is what I am hearing from Lance and Chelsea. Stay blessed and keep up the great work.

I knew I recognized that store 😂

How do YOU find investors?