Among the food culture of Korea, special things that distinguish it from the food culture of other countries. // 1. Perfect lacto-vegetarian food represented by Korean Buddhist temple food. And this diet began in AD 372. 2. An endless variety of soup dishes represented by ‘Sinseollo’, Korea's finest cuisine 3. Kimchi: Vegetables fermented with animal protein represented by cabbage kimchi. In the past, only Koreans made and ate it. There are over 800 types of kimchi. 4. Jeotgal: A fermented animal-based sauce made from seafood. In Korea, there are more than 140 different types of salted fish. 5. Ssam: It means wrapping all the ingredients you want to eat in various leafy vegetables represented by lettuce. However, unlike burritos, you have to swallow them in one bite, so you need to adjust the amount of ingredients to be wrapped appropriately. 6. Herbal Medicine Ingredients : Herbal medicine ingredients are not only eaten for special diseases or health, but are also often used for general home cooking. For example, as ingredients for Samgye-tang, Mulberry, Tree Aralia, Eleutherococcus Sessiliflorus, Mongolian Milkvetch, Korean Angelica, Ginger, Jujube and Korean Ginseng are used. 7. Namul : South Korea is the country that eats a lot of dishes made with only vegetables without meat and seafood protein. Namul are foods made with one edible plant as the main ingredient. Do not mix other vegetables. Examples of the types of Namul include Shepherd's Purse, Stringy Stonecrop, Korean Angelica-tree, Korean Wild Chive, Butterbur, Bracken, Doellingeria Scabra, Bamboo Shoot, Chamnamul and Cirsium Setidens. 8. Cold Noodles: Korea developed the world's first cold noodle dish, and it is the place where the whole nation began to enjoy eating. The reason is that the summer is hot and the water in valleys, rivers and wells is clean.. According to literature, the history of Naengmyeon goes back to the Goryeo Dynasty(918~1392). Besides Naengmyeon, Kong-guksu, Mak-guksu, Milmyeon, Kimchimari-guksu, Bibim-guksu, and Jjolmyeon exist in Korea. // Etc... Korea shows a distinctly different food culture from neighboring countries in Far East Asia (China, Mongolia, Vietnam, Japan).
Among the food culture of Korea, special things that distinguish it from the food culture of other countries. // 1. Perfect lacto-vegetarian food represented by Korean Buddhist temple food. And this diet began in AD 372. 2. An endless variety of soup dishes represented by ‘Sinseollo’, Korea's finest cuisine 3. Kimchi: Vegetables fermented with animal protein represented by cabbage kimchi. In the past, only Koreans made and ate it. There are over 800 types of kimchi. 4. Jeotgal: A fermented animal-based sauce made from seafood. In Korea, there are more than 140 different types of salted fish. 5. Ssam: It means wrapping all the ingredients you want to eat in various leafy vegetables represented by lettuce. However, unlike burritos, you have to swallow them in one bite, so you need to adjust the amount of ingredients to be wrapped appropriately. 6. Herbal Medicine Ingredients : Herbal medicine ingredients are not only eaten for special diseases or health, but are also often used for general home cooking. For example, as ingredients for Samgye-tang, Mulberry, Tree Aralia, Eleutherococcus Sessiliflorus, Mongolian Milkvetch, Korean Angelica, Ginger, Jujube and Korean Ginseng are used. 7. Namul : South Korea is the country that eats a lot of dishes made with only vegetables without meat and seafood protein. Namul are foods made with one edible plant as the main ingredient. Do not mix other vegetables. Examples of the types of Namul include Shepherd's Purse, Stringy Stonecrop, Korean Angelica-tree, Korean Wild Chive, Butterbur, Bracken, Doellingeria Scabra, Bamboo Shoot, Chamnamul and Cirsium Setidens. 8. Cold Noodles: Korea developed the world's first cold noodle dish, and it is the place where the whole nation began to enjoy eating. The reason is that the summer is hot and the water in valleys, rivers and wells is clean.. According to literature, the history of Naengmyeon goes back to the Goryeo Dynasty(918~1392). Besides Naengmyeon, Kong-guksu, Mak-guksu, Milmyeon, Kimchimari-guksu, Bibim-guksu, and Jjolmyeon exist in Korea. // Etc... Korea shows a distinctly different food culture from neighboring countries in Far East Asia (China, Mongolia, Vietnam, Japan).
안녕하세요~혼수준비하며 냉장고 정리용품 살펴보다 영상 시청하게 된 20대 예비신부입니다😊영상에 나오는 길쭉 투명한 보관용기가 실리쿡과 다이소 제품이랑 생김새는 같아서요!! 차이점이 있을까요?! 다이소 제품이 저렴해서 끌리는데 둘의 차이점 궁금해용!냄새가 덜 베인다는 등…
안녕하세요? 우선 제 딸과 같은 20대라서 반갑습니다^^ 다이소제품보다는 실리쿡제품이 크기와 모양이 더 다양하게 나왔어요~ 다이소제품과 비교했을때 사용하는데 크게 차이는 못 느낍니다~ 개인적으로 실리쿡의 둥근모양이 좋아서 사용하고 있어요~^^ 다이소제품도 가격대비 가성비가 좋은 것 같아요~^^ 결혼 준비 예쁘게 잘 하시길요~~♡
Hello, very tasty and beautiful, great video, thanks for sharing the recipe, I enjoyed spending time with you, friendly like, come visit, I will be very happy, good luck to you and all the bes😍😍😉😉t
맛잇겟어요
오 ! 제가 바라던 브런치!!! 보고 따라해볼게요 히히
소스 주전자 넘 귀엽네요. 혹시 어디서 구입하셨어요?
안녕하세요? 다이소에서 구입했어요~ 가격은 기억이 나지 않는데 그렇게 비싸지 않았던것 같아요~
Delicious 💕😋
Thank you 😋
좋은 제품 추천 감사해요!:) 앞으로도 영상 많이 올려주세요! 좋아요 꾹 누르고 갑니다ㅎ
감사합니다~ 좋은 하루 보내세요~^^
저도 팽이버섯 즐겨먹는데 또 잘배워갑니다.
감사합니다~ 즐거운 하루 되세요^^
안녕하세요 양념병 재활용 되나요 저희집에 있는거는 열줄 몰라서 활용 못하고 있어요
안녕하세요? 방문해주셔서 감사합니다 댁에서 갖고 계시는 양념병이 어떤건지는 잘 모르겠지만 플라스틱제품이나 용기를 씻어서 재 사용 할 수 있는 것은 재활용 가능할듯 합니다 ^^ 답변이 되었을지 모르겠어요~ 오늘도 좋은 하루 보내세요
Among the food culture of Korea, special things that distinguish it from the food culture of other countries. // 1. Perfect lacto-vegetarian food represented by Korean Buddhist temple food. And this diet began in AD 372. 2. An endless variety of soup dishes represented by ‘Sinseollo’, Korea's finest cuisine 3. Kimchi: Vegetables fermented with animal protein represented by cabbage kimchi. In the past, only Koreans made and ate it. There are over 800 types of kimchi. 4. Jeotgal: A fermented animal-based sauce made from seafood. In Korea, there are more than 140 different types of salted fish. 5. Ssam: It means wrapping all the ingredients you want to eat in various leafy vegetables represented by lettuce. However, unlike burritos, you have to swallow them in one bite, so you need to adjust the amount of ingredients to be wrapped appropriately. 6. Herbal Medicine Ingredients : Herbal medicine ingredients are not only eaten for special diseases or health, but are also often used for general home cooking. For example, as ingredients for Samgye-tang, Mulberry, Tree Aralia, Eleutherococcus Sessiliflorus, Mongolian Milkvetch, Korean Angelica, Ginger, Jujube and Korean Ginseng are used. 7. Namul : South Korea is the country that eats a lot of dishes made with only vegetables without meat and seafood protein. Namul are foods made with one edible plant as the main ingredient. Do not mix other vegetables. Examples of the types of Namul include Shepherd's Purse, Stringy Stonecrop, Korean Angelica-tree, Korean Wild Chive, Butterbur, Bracken, Doellingeria Scabra, Bamboo Shoot, Chamnamul and Cirsium Setidens. 8. Cold Noodles: Korea developed the world's first cold noodle dish, and it is the place where the whole nation began to enjoy eating. The reason is that the summer is hot and the water in valleys, rivers and wells is clean.. According to literature, the history of Naengmyeon goes back to the Goryeo Dynasty(918~1392). Besides Naengmyeon, Kong-guksu, Mak-guksu, Milmyeon, Kimchimari-guksu, Bibim-guksu, and Jjolmyeon exist in Korea. // Etc... Korea shows a distinctly different food culture from neighboring countries in Far East Asia (China, Mongolia, Vietnam, Japan).
쏴핑 가셨네요. 즐겁죠 채소 탈수기네요. 만족하셨나요?
안녕하세요? 저는 개인적으로 만족하고 잘 쓰고 있답니다~ 큰 사이즈를 찾으시면 다이소제품이 제일 커요~ 눈이 많이 오네요^^
@@삼식이와소식이네 감사해요. 저도 필요했는데 사러 가야겠어요.
Ouhhhhhh ça a l’air trop bon!
방문해주셔서 감사합니다
Among the food culture of Korea, special things that distinguish it from the food culture of other countries. // 1. Perfect lacto-vegetarian food represented by Korean Buddhist temple food. And this diet began in AD 372. 2. An endless variety of soup dishes represented by ‘Sinseollo’, Korea's finest cuisine 3. Kimchi: Vegetables fermented with animal protein represented by cabbage kimchi. In the past, only Koreans made and ate it. There are over 800 types of kimchi. 4. Jeotgal: A fermented animal-based sauce made from seafood. In Korea, there are more than 140 different types of salted fish. 5. Ssam: It means wrapping all the ingredients you want to eat in various leafy vegetables represented by lettuce. However, unlike burritos, you have to swallow them in one bite, so you need to adjust the amount of ingredients to be wrapped appropriately. 6. Herbal Medicine Ingredients : Herbal medicine ingredients are not only eaten for special diseases or health, but are also often used for general home cooking. For example, as ingredients for Samgye-tang, Mulberry, Tree Aralia, Eleutherococcus Sessiliflorus, Mongolian Milkvetch, Korean Angelica, Ginger, Jujube and Korean Ginseng are used. 7. Namul : South Korea is the country that eats a lot of dishes made with only vegetables without meat and seafood protein. Namul are foods made with one edible plant as the main ingredient. Do not mix other vegetables. Examples of the types of Namul include Shepherd's Purse, Stringy Stonecrop, Korean Angelica-tree, Korean Wild Chive, Butterbur, Bracken, Doellingeria Scabra, Bamboo Shoot, Chamnamul and Cirsium Setidens. 8. Cold Noodles: Korea developed the world's first cold noodle dish, and it is the place where the whole nation began to enjoy eating. The reason is that the summer is hot and the water in valleys, rivers and wells is clean.. According to literature, the history of Naengmyeon goes back to the Goryeo Dynasty(918~1392). Besides Naengmyeon, Kong-guksu, Mak-guksu, Milmyeon, Kimchimari-guksu, Bibim-guksu, and Jjolmyeon exist in Korea. // Etc... Korea shows a distinctly different food culture from neighboring countries in Far East Asia (China, Mongolia, Vietnam, Japan).
방문해 주셔서 감사합니다
안녕하세요~혼수준비하며 냉장고 정리용품 살펴보다 영상 시청하게 된 20대 예비신부입니다😊영상에 나오는 길쭉 투명한 보관용기가 실리쿡과 다이소 제품이랑 생김새는 같아서요!! 차이점이 있을까요?! 다이소 제품이 저렴해서 끌리는데 둘의 차이점 궁금해용!냄새가 덜 베인다는 등…
안녕하세요? 우선 제 딸과 같은 20대라서 반갑습니다^^ 다이소제품보다는 실리쿡제품이 크기와 모양이 더 다양하게 나왔어요~ 다이소제품과 비교했을때 사용하는데 크게 차이는 못 느낍니다~ 개인적으로 실리쿡의 둥근모양이 좋아서 사용하고 있어요~^^ 다이소제품도 가격대비 가성비가 좋은 것 같아요~^^ 결혼 준비 예쁘게 잘 하시길요~~♡
맛있는 배추전 캐롤과 함께 막걸리각입니다.
감사합니다~ 오늘도 좋은하루 보내세요^^
콩나물장조림 신박하네요.
감사합니다~ 저희 친정엄마께 배운 요리랍니당~~^^
이 가지 요리도 좋으네요 잘 배웠습니다 (풀청은 기본)
이런 요리 참 좋으네요..풀청으로 잘 보고 배워 가면서 친9하고 good 누르고 갑니다
감사합니다~ 앞으로도 계속 좋은 영상으로 인사드리겠습니다~^^
반갑고 감사합니다
바삭하고 고소하게 맛있게 보구갑니다~ 구독 좋아요 꾸욱 하고갈께요~^^
감사합니다~^^ 앞으로도 좋은 영상으로 뵙겠습니다~ 평안한 밤 되세요~
맛있는 스파게티 하셨네요. 잘 먹겠습니다.
감사합니다~ 맛있는 저녁식사 하세요~^^
가지요리 좋아하는데 이렇게 한번 해봐야겠어요~^^ 노릇노릇 맛있어보입니다. 치즈가루가 짭잘하니 풍미를 더하겠어요~^^
안녕하세요? 저도 가지를 좋아해서 여러가지 방법으로 요리해 먹는데 치즈가루와 칠리소스를 넣어 먹으니 맛있더라구요~~~^^ 댓글 감사합니다~♡
캐롤 들으니까 크리스마스가 된것같텨유 영양가득 든든한 샌드워치 👍
마음은 벌써 크리스마스🎄입니당~ㅎ 감사합니다~ 행복한 하루 되세요^^
버섯,새우들어가 칼국수 완전 맛있겠어요. 영상 잘보고 배웠습니다. 감사합니다
감사합니다~ 즐거운 하루 되세요^^
팬이 특이하네요 플라스틱처럼 생긴 건 첨봤어요 ㅎ
안녕하세요? 쿠팡에서 24900원에 구입한 퀸센스 시그니처 28cm후라이팬입니다~
와우~~~ 만나게 보여요 즐청하고 배워갑니다
감사합니다~ 즐거운 하루 보내세요^^
먹음직 스럽네요. 소세지가 젤 탐나는데요. 영상 잘 보고 선물도 놓고 갑니다.
감사합니다~ 오늘도 좋은 하루 되세요~^^
Where can I get the cute duck and duckies ? 🙂
안녕하세요? 파주에 있는 프로방스에서 구입했어요^^
@@삼식이와소식이네 Thank you for the quick response! I live in the U.S so I will try to find something similar :) my son loves ducks so I had to ask.
냉장고 내용물 메모 최고 ~♡♡♡
감사합니다~^^
안녕하세요 채널 처음 들어 왔어요 수신함에 하트하고 답글 보내 주세요 삼식이와 소식이네님
네~ 감사합니다~ 좋은 하루 보내세요^^
@@삼식이와소식이네 삼성전자
후다닥 토스트 맛있겠어요 영상 잘보고 선물도 놓고 갑니다. 손잡고 같이 가요.
감사합니다~ 좋은 일 가득하시길 바랍니당~
볼거리가 많아서 좋네요 이거 보면서 냉동고 정리 합니다 정리감 본 받아서
좋게 봐 주셔서 정말 감사합니다~^^♡
이쁘게 보일려고 하지않고 사실적이라 좋습니당
감사합니다~ 오늘도 좋은 하루 보내세요^^♡
깔끔하게 정리 잘 하시네요~♡♡
정말 감사드립니다~^^ 좋은 하루 보내세요~ ❤️
Hello, very tasty and beautiful, great video, thanks for sharing the recipe, I enjoyed spending time with you, friendly like, come visit, I will be very happy, good luck to you and all the bes😍😍😉😉t
저의 영상에 대해 칭찬해주시고 관심주셔서 정말 감사드립니다 보다 좋은 내용으로 인사드리겠습니다~ 오늘도 행복한 하루 보내세요~
Like always amazing recipes thank you so much my dear friend for choosing the level recipe 🌹💯👏
저의 영상과 레시피에 대한 칭찬과 댓글에 감사를 드립니다~ 더욱 좋은 내용으로 인사드리겠습니다
Merhaba hayırlı geceler paylaşım çok güzel çok beğendim sizi takipteyim başarılar dilerim yolunuz açık olsun görüşmek üzere
구독 감사합니다~ 제 영상에 좋은 댓글 올려주셔서 감사합니다 더 좋은 내용으로 찾아뵐게요~~^^
너무 맛있어 보이네요~ 주말 아침이 든든하겠습니다~^^
싱싱오이님 감사합니다~ 평안한 밤 되세요^^
다이소 제품 번호 좀 가르쳐줘 주세요
예전에 구입한 제품이라서 번호까지는 잘 모르겠어요;; 죄송합니다~
네 알겠습니다 😄
혹시 품번 번호 어뗗게 되나요?
네 대글 고맙습니다 ~^~^
보석함 예뻐요 ~? 분홍색 함 다이소 제품이가요 저도 하나 싸고 싶었어요 ~^~^
네~다이소제품 맞아요^^ 구입해서 예쁘게 사용하셔도 좋을 듯 합니다~감사합니다^^