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Ash Eat World
Объединенные Арабские Эмираты
Добавлен 15 сен 2015
Unscripted restaurant and food video reviews for passioned foodies,diners and wine lovers
Going Italian in Paphos, Cyprus at Duomo.
Duomo restaurant in business for more than 20 years serving an Italian and international menu to suit all tastes. Freshly prepared and cooked food with professional, friendly service. Highly recommend if visiting or living around Paphos, Cyprus. #paphos #cyprus #italian #italianfood #steak #grill #restaurant #foodnloggers #wine #pasta #ravioli #chill #ambience #datenight
Просмотров: 524
Видео
Going French in Coral Bay, Paphos, Cyprus
Просмотров 1202 года назад
A very authentic French Bistro style restaurant, traditionally furnished and decorated with a warm welcome and friendly, knowledgeable service. Some traditional French delicacies such as L’escargots and Frogs Legs on the menu together with a lovely seafood, meat and pasta selection. A large selection of local and international wines available all make for a lovely dining experience. #dining #fr...
I am back!! This is Oniro by the Sea, Paphos, Cyprus
Просмотров 7582 года назад
I am back!! This is Oniro by the Sea, Paphos, Cyprus
How I spent an incredible journey of Indian street food inspired cuisine in Dubai
Просмотров 1364 года назад
How I spent an incredible journey of Indian street food inspired cuisine in Dubai
I’m going to share the secrets of this Grill in Dubai
Просмотров 5264 года назад
I’m going to share the secrets of this Grill in Dubai
I’ll Share this SECRET Bistro with you!
Просмотров 1064 года назад
I’ll Share this SECRET Bistro with you!
HOW I SPENT AN INCREDIBLE BRUNCH EXPERIENCE IN DUBAI
Просмотров 5 тыс.4 года назад
HOW I SPENT AN INCREDIBLE BRUNCH EXPERIENCE IN DUBAI
HOW TO FIND MEDITERRANEAN FOOD IN DUBAI
Просмотров 954 года назад
HOW TO FIND MEDITERRANEAN FOOD IN DUBAI
Looking delicious 😋 ❤
how much did you tip? Too fancy, not sure what amount of tip is appropriate.
amazing restaurant
Cyprus has the best food, no debate
6:08...."does not stain" Dessert gift. Awards on the wall don't fly to come.
Do you think it would be a good idea to spend the new year’s Eve there ?!
Everything is fine, but the singer was unnecessarily domineeringly loud.....it disturbed me. Otherwise great video.
Wow so delicious
❤️ p̲r̲o̲m̲o̲s̲m̲
Thank you 🙏
Return of king foodie 👑
Thank you so flattered 🙏
It’s been so long since I’ve seen that name, it’s great for you to be back 🙏🏼👍🏼
Thank you so much means a lot 🙏
Another excellent awaited production 👏👏
Thank you mate I’m a bit rusty but will get better 👍
Looks extremely fancy. How much was the bill? $500?
Hi, from memory it was around $250
How much does it cost
Hi, From memory around $280
Honest review and what seems like a proper response from the restaurant. Personally I would have called the waiter over when I saw it wasn’t cooked to my requirement. I am booked in there tomorrow evening.
I’m so happy you could visit Cameroon. 🇨🇲🇨🇲✈️🌎
I loved the welcome in Cameroon 💕sorry for late reply 🙏
Looks really good man
Thank you apology for the late reply 🙏
Mahec address please I'm jobs search me
😌
Superb 🖒
Great 🖒♥
Hello Mr.Ash Great content I love this channel. So i subscribed Hope to stay connected God bless ♥🌻
Thank you so much dear I love doing my reviews and hopefully I can do more after lockdowns. StY safe dear 🙏
@@asheatworld9493 wow ..great job.. God bless Mr.Ash ♥
Thanks for your review, I guess I will try to find another birthday restaurant. My guess it offered a kind of exclusive top notch cuisine and service.
nice video keep it up 💔💔😍😍😍
This is great
Nice video. Great uploading and sharing. I just subscribed to your channel. Keep friendships together forever and permanently my dear friend. Merry Christmas 🎁🎄
Thank you very much I really appreciate the support and feedback 🙏
Everything looks nice here and that pie looked amazing
Yes my friend you need to enjoy yourselfm Great find with this place
Thanks 🙏 👍
This place looked amazing from the water fountain to your amazing fish This was a great find and a great review
Thanks so much for the support I really appreciate 👍🙏
Another great review 👍
Thank you Rory 🙏
How was the peking duck?
It was average to be honest and they took it away from the table back to the kitchen to prepare the pancakes so, not 100% sure we got back what we were shown. I normally like preparation at the table .
@@asheatworld9493 I am missing peking duck and duck and rice of four seasons restaurant London in China Town. Try it will blow you. away.
@@shaphocane hopefully I can try there one day and thank you for your messages I really appreciate 🙏🙏
What an amazing curry house I would have orderd the same
Thanks it was more UK style as we know it 👍
Yet another beautiful, informative review asheatworld. Keep up the good work 👏🏽
Loved your video! Thank you so much for sharing. This reminds me of my trip to his restaurant in Dubai. Here is my family’s video. ruclips.net/video/-Yk8NGo3brw/видео.html
The ribs in this place look amazing Everything looks amazing
Thanks for watching always appreciate your support 🙏
Verry constructive review, as always.
Thank you so much dear I keep going 🤗
Everything here looks so good Another great find my friend
Thanks again I appreciate 🙏
Another great review. Have you moved to Athens?
Thanks Rory, no we are looking to stay in Paphos, Cyprus
Sounds amazing 👍
You alway pick the sort of food i would also pick, this is a great find. The food here looks amazing Great one my friend
Thanks very much it will only always be a hobby but I keep sharing experiences and thanks for the comments always appreciated 🙏
Chef Vineet is a very acclaimed chef from India. Here are some tips on eating Indian food - 1. Start off with starters like a kebab or tandoori platter usually served with tamarind sauce, mint or yoghurt sauce. 2. Next we then have the flat bread (roti, chapati, naan, puri, paratha, kulcha, bhatura) with some of the side dishes, either vegetarian or non vegetarian curry aka gravy aka sauce. You tear the bread and scoop out the meat along with sauce/gravy/curry. The warmer the bread the more the flavors and less chewy. 3. Then we take the rice into the plate and have it with the lentils or veg/meat sauce/gravy/curry and clean it all up. The hotter the rice, the more chance your mouth will get burnt. And If you having the biryani rice, you take it with a salan gravy and a raita based yoghurt dip. And it's a complete meal on its own. 4. Finally finish off with a sweet desert either gulab jamun, rasogulla, kheer, payasam, barfi, sandesh etc We don't scoop out the bread and rice and the sauces/gravy/ curries together at the same time. However some people have only the bread with the veg/non-veg sauce/gravy/curry or just the rice with the sauce/gravy/curry in their meals. Since eating both rice and bread can be too heavy for some. You will also find plenty of Cuisines to try from various regions in India. Next time you order Indian food ask them restaurant folks which cuisine does the dish you ordered belong to or which state. The more popular cuisines outside India are - Mughlai cuisine - (North Indian) dishes eg Mughlai chicken, Changezi, Nihari, Mughlai Paratha, Haleem, Keema, Pulao, Kadai, Pasanda, Rogan Gosh, Mughlai biryani,etc Punjabi cuisine - (North Indian) eg Tandoori Chicken, Butter Chicken, Tikka Masala, Sarson ka Saag, Rajma chawal, Palak Paneer, Amritsi Kulcha, Chole Bhature, Chana Masala, Dal Makhani, Naan, Bhatura etc Tamil cuisine - (South Indian) eg Dosa, Idli, Uttapam, Vada, Chettinad Chicken, Chicken 65, Sambar, Pongal, Payasam, Upma, Ambur Biryani etc Malyalee/Kerela cuisine - (South Indian) eg Prawns in coconut gravy, karimeen fish, Beef Masala fry, Puttu, Appam, Idiyappam, Fish Molee, Thalassery Biryani, Banana chips etc Awadhi cuisine - (North Indian) eg Musallam, do Pyaaza, Korma, Galouti Kebabs, Malai kofta, Rumali roti, Chaat, Aloo gobhi, Gulab Jamun, Badami Chicken, Lucknowi biryani etc Bengali cuisine- (East Indian) eg Fish in Mustard gravy, Mutton Kosha and Chaap, Mishti Doi, Prawn Malaikari, Bhapa Ilish, Muri Ghonto,Aloo Poshto, Luchi, sandesh, rasogulla, Jhal Muri, Kolkata Biryani etc Goanese cuisine- (West Indian) eg Vindaloo, Xacuti, Cafreal, Sorpotel, Bebinca, Dangar, etc Gujrati cuisine - (West Indian) eg Dhokla, Khandhvi, Khakra, Shrikhand, Kadhi, Thepla, etc Marathi cuisine - (West Indian) eg Pav Bhaji, Misal Pav, Vada Pav, Chicken Kolhapuri, Batata Vada, Modak, Bhakarvadi, etc Indo-chinese - Chowmein, momos, manchurian chicken/pork, sweet & sour pork, chilly chicken/pork, springrolls, Szechwan, etc If you find any other cuisine other than these, then it's an added bonus. Not all Indian food is spicy. You will find some which are not, like Malai kofta. By the way Biryani rice has about 20+ varieties depending on which state is cooking it. There are other Biryanis outside of India also (Burmese, Indonesian, Arabic, Afghani, Iranian etc). Anyway here is a list of Indian Biryanis that I know of. Each is from a particular region of the country so the ingrediants, method of cooking as well as taste differs from one another. The popular meats used are Chicken, Mutton, Beef and Sea-food. Here is the list- 1. Awadhi/Lucknowi 2. Kolkata 3. Hyderabadi 4. Ambur 5. Thalassery/Malabari 6. Kashmiri 7. Mughlai 8. Beary 9. Kampuri 10. Memoni 11. Bombay 12. Konkani 13. Kozhikodan 14. Dingdigul 15. Donne 16. Bohri 17. Yakhni 18. Muradabadi 19. Murshidabadi 20. Sindhi 21. Bhatkali 22. Kalyani 23. Rawther All these biryanis will fall in either 2 categories, based on the method of cooking. Category 1 is called pucki biryani where the rice and meat are cooked in separate pots and just before being fully cooked are added together in layers. Category 2 is called Kacchi biryani where the marinated meat and the rice are cooked together like a one pot dish with the meat and rice being layered and cooked till done. Dum method of cooking is also popular where the biryani pot is sealed with flour so as to completely retain all the flavors inside the pot till the cooking is done. The north Indian biryanis have subtle spices and use a lot of flavoring agents and essence like Screwpine water and Rose water etc. Raw spices are sometimes removed before serving the biryani. In South indian biryanis, it's all about the spices. Each spice used gives the biryani a different character all together. I hope you will get a chance to compare between the different types of biryani and let us know which one you like more. Also another cousin of the Biryani is the Pulao, I hope you will get the chance to also try a good pulao, like the Mysuru Chicken Pulao. It's pretty neat. Now Paratha bread is called Paratha in North India and Parotta in South India. Also, main cereal of North and west Indian is wheat ie flat bread and for South, east and north east indian it's rice. So in north India and west india they will have 3-4 breads and a small portion of rice later to finish off the curry/sauce/gravy. In South and east india they normally have 1-2 breads and then 3-4 plates of rice. In north east india its rice eaten with beef and pork with bare minimum spices. Flat Breads are eaten sometimes as a snack. Indo-chinese and tibetan snacks are popular in the north east. An Indian meal is eaten in a thali which literally means plate. It's a plate of various dishes which makes a thali a complete meal as it usually comprises of all the 6 flavors of food. If you want, you can check the link below to see how a thali is made. ruclips.net/video/Tb-jF0NvgSA/видео.html If I may suggest , perhaps next time you can choose one cuisine from India for your Indian food video, say Awadhi cuisine, grab 3-4 items from that cuisines and have it. Then try another cuisine for the next round. Happy eating ☺️
Wow thanks for the information I hope others will read also -thank you 🙏
@@asheatworld9493 I hope this will help you explore more dishes from various cuisines from India and also enhance and elevate your Indian food experience. Hope you will also try out my Khasi communitiy dishes from India also. Here are some recipes- Jastem - Turmeric rice ruclips.net/video/X8sS8zt4VNQ/видео.html Jadoh - Rice cooked with meat (and blood, which you can also opt out) ruclips.net/video/XqdABGjQHJE/видео.html Dohjem - Pork Offals in a light sauce ruclips.net/video/OCin9rVnPiI/видео.html Doh khleh - Pork salad ruclips.net/video/BGhr9zkv0fs/видео.html Doh sniang nei iong - Pork curry with sesame ruclips.net/video/-C3MDxitlv8/видео.html Jadoh dohkha - Fish rice ruclips.net/video/Qg5KaRIa5h4/видео.html Snier masi - Beef Tripe recipe - ruclips.net/video/1PxcyTCBPio/видео.html Syrwa Tdong Masi - Ox tail stew ruclips.net/video/J9f4r2sQrCU/видео.html Muli khleh - Radish and sesame seed salad ruclips.net/video/MzlLP4HFjXk/видео.html
That fish looked amazing, And so did the baklava Great video my friend
Thank you so much appreciate very much the hobby we share 👍👍
Lovely .. seems parents with toddlers are not welcome?
For this evening Brunch occasion I would not recommend for toddlers anyway but, the Friday Brunches are full of families and they have Transformer characters just for the children and free access to the pools so, it’s not that parents and toddlers are not welcome, just different occasions
Excellent review 👍
Thank you Rory 🙏
That steak looks amazing Nice video my friend
Thanks so much 🙏
The food here looks amazing
Thanks again 👍
Amazing fish! I love the explanation of each fish. Bon apetit Ashley! :-)
Thank you Marta always appreciate any comments, motivates me to keep going 🙏
Excellent review !
Thanks my friend 🙏
So much great food, these ribs just fall apart love it Great video my friend Stay safe
Thanks you too 👍👍🙏
Appetising dishes Ashley, making me drool ♥️
Yes very tasty 🙏
Nice view
Thank you Chef appreciate your time to give comments 🙏