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JT COOKS DINNER
США
Добавлен 14 дек 2022
everybody eats.
food scientist & culinary enthusiast. inspired by the internet. using my knowledge and passion for Japanese cuisine to showcase new foods and creative dishes. i also like ice cream
Recipes on my Instagram: @JT_Cooks_Dinner.
food scientist & culinary enthusiast. inspired by the internet. using my knowledge and passion for Japanese cuisine to showcase new foods and creative dishes. i also like ice cream
Recipes on my Instagram: @JT_Cooks_Dinner.
How to Make Easy Traditional Japanese Curry & Leftover Ideas
This is how to make an easy, traditional Japanese curry at home using the curry blocks that you can find anywhere nowadays. They even have them at Target.
Also, I have some ideas to use up your leftover Japanese curry, like a curry udon and a curry doria, so you can make a large batch at once and eat it over a couple of days.
Japanese curry is something that I and a lot of others have grown up with, and hold dear to our hearts. It's such a simple yet delicious meal, and IMO it should be shared with everyone.
Thanks for your time, and as always, Everybody Eats.
If you’re into hearty meals that'll fill your soul, please consider a like and sub.
#japan #japanesefood #curry #japanesecurry #jteats ...
Also, I have some ideas to use up your leftover Japanese curry, like a curry udon and a curry doria, so you can make a large batch at once and eat it over a couple of days.
Japanese curry is something that I and a lot of others have grown up with, and hold dear to our hearts. It's such a simple yet delicious meal, and IMO it should be shared with everyone.
Thanks for your time, and as always, Everybody Eats.
If you’re into hearty meals that'll fill your soul, please consider a like and sub.
#japan #japanesefood #curry #japanesecurry #jteats ...
Просмотров: 249
Видео
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Cannot wait to go in December!
Nice
Thanks!
ay if you think about it, even if you fail, you still got pasta to eat so its a win win
this is a good point
you got this! Don’t give up <3
Appreciate the support!
Try less water and it should melt the parmesan more. as for everything else you did good for a new cook.
Yup definitely less water and could even increase the cheese
Keep going man, your videos are great
Thanks!!
@@jtcooksdinnerof course! Keep it up! <33
As a dinamo fan get ugly jersey off your back
Limiting food waste for the same price? I rather just waste the food.
I actually love hello fresh. I struggle from depression, so just having to think or prep a meal makes it a lot easier.
What’s the butt tight shorts your wearing?
underrated alert
Thank u!
(im the 1th comment) got to say keep up the good cooking
thanks!!
“L-Gwardia”? It’s pronounced “Lah Gwa Dia”
sooooooo much plastic waste only reason why i stopped😭
Looks great! Got garlic bread? ❤❤
Next time!
Whenever Croatians see we are mentioned in the world, we get extremely happy. Glad to see you enjoyed our mini paradise :)
thank you to the Croatian people for having me and my friends, it truly was a memorable trip
As a Croatian 4 hours pent on coffee are a quality time. We work to live, not live to work
That sounds like a lovely time. Need to take more of that approach in my life
That is why you cannot afford to travel
nice video!
What the fuck
I make a similar India twist on this tuna pasta 😅
What’s in your version? I’m interested
looks good dawg
Thanks yo
Italian's nightmare: pasta with mayo 🤮😁
🤭
Abomination
Interesting. I'd try it
You should!
Food wise, in the lounge, is it free? Do you pay half price? How does that work?
Once you’re inside the lounge, all food is free. Most alcohol is also free, but more premium liquors may be an additional charge, and you should probably tip your bartender too!
So both are good 🤔
Both are good! I just ended up liking mine more
Next time allow your onions to sweat with garlic and red pepper before tomatoes….looks good though !
Thanks! I did let the onions and garlic sweat a bit before the tomatoes, I just ended up cutting that part out, but I could cook them down a bit more next time😇
Yep, I want something I can microwave, airfry or oven. If I need to do all that, I might as well go to the grocery store.
Wait it’s just $550 or $550 a year
$550 per year
Glad you liked our Croatia and thank you for the video! Keep it up my man.
I loved it, I hope to go back again one day
yummy ❤
You should use your pasta water ...easier to control temp with warm starchy pasta water
Yup I was using the pasta water, think i just needed more finely grated cheese
Correct jersey - video already 90% successful :D OLUJA SA SJEVERA!
Have you tried shrimps buzara?
Never, I had to look up what that is. Sounds delicious, is that your go-to?
@@jtcooksdinner definitely
I need to try it now
Hajduk split my team👍
I had to get a Perisic jersey when I was at the stadium
Bravo 👍 our food is good glad you like it
So good!!
my Croatia and god fooooodd :))))
Such good food
First off why are you throwing the recyclable containers into your garbage? I haven’t emptied my garbage in weeks, that’s because I recycle and I throw out my daily recyclables daily. And any food waste gets thrown down the garbage disposal, so my garbage never stinks. I need to have a seminar to teach all these people born after 911.
Looking at your videos, you're a hard working guy. Admirable.
I appreciate it :)
I always l9ve watching your videos
my mom was subscribed to hellofresh for maybe 2 weeks? and the food tasted the same every time, it’s so boring and so wasteful with all the plastic, not to mention how awful they treat their workers 0/10
Lol 1. you can’t help the plastic waste, 2. If you want creativity just cook yourself, these meal deliver services partially teaches beginner how to cook
yumm 😍 love this!
thank you :)
Yesterday, I poured a jar of Ragu on a box of GV elbow noodles like a fing pro
sounds like you're ready to open a restaurant
Who is this guy? 😍
You are what u eat
Is it metal
Metal and plastic! Outside is metal
Nice one =)
😇
Btw. You burned your basil. You should do it at the end.
Char is flavor
@@Alpine1020 Ahhahha. True.
Another good point. I’ll take it out after flavoring the oil next time
@@jtcooksdinner just put it at the end. It’s easier. Don’t make life so hard b y putting it in. Putting it out. Cooking should be easy. Just try it at the end. But like someone mentioned before. Share is also flavor. Hahhahah
He is so funny. Expensive tomatoes gooood olive oil and you use that salt?? TJ worst salt?? Come on. Even you can do better.
Salt is salt
@@RocamboleDeFigado do some googling babes. If tomatoes are tomatoes. Why does mention what kind of tomatoes they are? If olive oil is olive oil why does he say gooooo olive oil?? If pussy is any pussy. All men would be happy. But you know they are not. Ahhahahhahah