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Thanks for this I made mine with carrots and garlic only and sub'd the sugar with honey. Added mustard seed and nigella seeds and it turned out delicious.

Awesome

Why not use potassium instead of salt, wouldn’t that be much healthier?

Thank you yes! ❤🎉

?????🤔🤔🤔🤔

OMG!!! This is the BEST soup ever!! Acorn Squash is my very favorite squash. 💯💞💞💞 THANK YOU!!

u forget to remove the bubbles and clean the top of the jars before putting the lids on 😊

Nice recipe. Perfect actually. But I've been making this dish roughly 40 years. & you can truly avoid the baking step altogether. Just cover your pan with foil and leave on a med-low burner for an hour. Exact same results 👍❤️

Chef those look great 👍🏿

Why no smashing and removing olive pit .? Ty

Thank you for sharing!!!

soup with freshly baked sourdough bread please

I used this recipe today. It came out very good.

Wow! I cannot believe no one has commented on this! This was the first stuffed flounder video I saw and it looks like it's going to be my go-to! It looks wonderful with all ingredients I like! Thank you for posting chef! I cannot wait to cook this!

Just Brough 2kg of olives today and I found this video can’t wait till they done as I don’t like the shop olives they taste like chemicals and fake

I was searching for manicotti recipe glad i found yours thanks 🎉

I love your recipes. You're the Best!

Chef Nico's Kitchen, I subscribed because your videos are super cool!

😋😋😋😋

Thoroughly enjoyed this video. Love from india ❤

Why do you all put on a silly sound on the background of videos. That is nuts. Everybody thinks they are making a movie lol. Just shows the level of a very low IQ. Nobody believes in natural sounds anymore. These sounds are just a racket!

Gnocchi with sausage and broccoli sounds a perfect meal combo. Looks delicious and healthy dish.

I appreciate your tutorials and look forward to each recipe posted. Thank you.

HI, I know you made this 2 years ago but I am hoping you are still looking at comments. My Water and Salt Brine is not clear. Have I put too much salt in? Thanks

Masyallah aku paling suka sama zaitun apa lagi minyak nya❤️

Had olives tonight with beets uu

Πολύ ωραίες αλλά Πολύ σκόρδο ….

Hello your yellow printed messages are hard to read too small y color. I want to try this

Why not use the same chicken browning oil for extra flavor?

Suas receitas parecem boas e práticas mas não tem tradução para o português, como alega ter ! O RUclips não cumpre com o prometido no que se refere a tradução e a legenda em vários idiomas . Dtna.MG Brasil !

Awesome easy to follow video cheers

Gracias por su receta 😊

Mais les legumes n'ont plus croquants après avoir cuire dans l’eau chaud dans l’eau bouillante?

This looks great, I make it but not with the cheese I like your style and technique

Finally easy , no talking, just cooking good food. Great recipe

Thank you for this, I added chilli and lemon to the brine as well. 👌👌👌

Always wipe dry Kilmer jar lids. They will rust if let to air dry or dishwasher.

Thanks chef Nico… the best pasta I ever eaten!

Thank you

Σεφ, οι ελιές είναι συμπαγείς. Όχι συμπαγές

Good one

What to use instead of olive oil in the last step of this recipe?

Love it!! 🌺

Σούπερ συνταγή ευχαριστούμε πολύ 💯💯💯💯💯♥️♥️♥️♥️♥️🎄🎄🙏

Τέλεια συνταγή ευχαριστούμε πολύ να είστε πάντα καλά καλή πρωτοχρονιά την αγάπη μου από την όμορφη Τρίπολη Αρκαδίας ♥️♥️♥️♥️♥️♥️🎄🎄🙏

I tried your recipe and it's the best olive I had ever taste

Merci pour le partage

Thank you for sharing!❤

Où est -ce qu'on oeut acheter des olives crues svp ?