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Kam iarap re fi kane nga ladep leh.

Kg ga kwah fon bn tip

Ngm iohi ba ai u pait bad u syieng

Dud au kong

Heated what?

Suki du

Ga ibang bha phi kong Kato ka meat jng phi nd all the best more ok .....❤️🥰🥰🙏

I am a Punjabi from Shillong and I love Khasi style Doh Sniang. Now I am in the USA and tried your recipe today and it came out delicious. Thank you

Kumno ym pat ai bluh rea mo.

Kaei ka ta tulsi

What is this

Khublei kong❤

❤️❤️❤️❤️

Wow ibang bha

👍👍👍👍🙏🙏🙏🙏👏👏👏👏

Kren khasi kong

👍

You khasi why you speech in English, 👎

Next video please 🙏I'm very interested in cooking 🥙🥗🍲🍛🍝

Khublei shibun

Une udei u tit oyster m

I bang bha

I bang bha jingshet jong f kong

Khyllung long ban dih

God will continue to bless you Bah kupar 🙏🏻😇

Nga I bang eh

U tungtap ne ktung aiu kong phi ai

Ngam da bam ia u nei iong

I bang bha ka ja doh syiar to te la I dei ban plie da ka dukan la I bang shisha phi bah all the best bah

𝕶𝖍𝖚𝖇𝖑𝖊𝖎

Wow So nace😊😊❤❤

Ai lang shi dkhot

Long kong ban ai no phone jong phi ba nga ruh nga mut trai rep tit

Ka bang shisha fi kong 👍👍

Balei mm thoh da china sndon

Tdir ak standard da ka English suda thait man para khasi ruh

👍👍

Ki briew mynta kim lah/don por ban ap shuh haduh da ki taiew, ki kwh mnta2 hi ia kiei2 baroh...

Ai lem seh number phone jong phi ba ngan ioh symbai

Congratulations 👏❤️

😂

phi

Triem bha i kong te👍👋

Congratulations 🎉🎉❤

Congratulations miss❤🎉

Congratulations ❤❤

Congrats to both of you 👏

I know Franky sir ❤❤😊

Katno degree temperature kong

You should add ginger and chilli before khar... Let them cook little bit first... Thumbs up for trying n introducing to others