My second attempt at making Cinnamon Rolls, and it turned out to be the best dessert I've done thus far! :) I've used a slightly bigger baking dish, so the rolls might look a bit loose and spread out. But, it formed into amazing spirals.
Here is the whole recipe, and hopefully you will have an amazing time making and eating them!
What you will need:
Dough ingredients:
210 ml whipping cream
1 whole egg (at room temperature)
2 tablespoons sugar
1 teaspoon instant yeast
340 g flour
Pinch of salt
Filling:
62 g butter
100 g brown sugar
1 teaspoon ground cinnamon
Pinch of salt
Icing:
100 g cream cheese
90 g powdered sugar
1 pack (8g) vanilla sugar
40 ml milk
Pinch of salt
Preheat your oven at 180 degrees Celsius a...