Winters are incomplete without a jar of homemade Mooli-Gajar ka Achar! 🥕🌶️
In this video, we’re bringing to you a traditional and easy-to-follow recipe for making a tangy, flavorful, and long-lasting Radish-Carrot Pickle. Perfect for the chilly weather, this pickle recipe will enhance the taste of your meals, whether it’s parathas, rice, or your favorite comfort food.
What’s Special About This Pickle?
Made with fresh Mooli (Radish) and Gajar (Carrot)-seasonal winter vegetables packed with nutrients and natural flavors.
A perfectly blended mix of homemade spices that gives this achar its authentic taste.
The use of mustard oil adds a smoky and robust flavor, making the pickle more aromatic and ...